Polyphenols as Possible Agents for Pancreatic Diseases.

Gasic, Uros; Ciric, Ivanka; Pejcic, Tomislav; Radenkovic, Dejan; Djordjevic, Vladimir; Radulovic, Sinisa; Tesic, Zivoslav

Gasic, Uros; Ciric, Ivanka; Pejcic, Tomislav; Radenkovic, Dejan; Djordjevic, Vladimir; Radulovic, Sinisa; Tesic, Zivoslav.

Afiliação

Gasic U; Department of Plant Physiology, Institute for Biological Research "Sinisa Stankovic", National Institute of Republic of Serbia, University of Belgrade, Bulevar Despota Stefana 142, 11060 Belgrade, Serbia.
Ciric I; Innovation Center, University of Belgrade-Faculty of Chemistry, P.O. Box 51, 11158 Belgrade, Serbia.
Pejcic T; Clinic of Urology, Clinical Centre of Serbia, Pasterova 2, 11000 Belgrade, Serbia.
Radenkovic D; University of Belgrade-Faculty of Medicine, dr Subotica 8, 11000 Belgrade, Serbia.
Djordjevic V; First Surgical Clinic, Clinical Center of Serbia, Koste Todorovica 6, 11000 Belgrade, Serbia.
Radulovic S; First Surgical Clinic, Clinical Center of Serbia, Koste Todorovica 6, 11000 Belgrade, Serbia.
Tesic Z; Institute for Oncology and Radiology of Serbia, Pasterova 14, 11000 Belgrade, Serbia.

Antioxidants (Basel) ; 9(6)2020 Jun 23.

Article em En | MEDLINE | ID: mdl-32585831

Palavras-chave

pancreatic diseases; polyphenol bioavailability; polyphenols; quercetin; resveratrol; synergistic effects

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Screening_studies Idioma: En Revista: Antioxidants (Basel) Ano de publicação: 2020 Tipo de documento: Article

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