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Effect of l-arginine on cardiac reverse remodeling and quality of life in patients with heart failure.
Salmani, Mahnaz; Alipoor, Elham; Navid, Hossein; Farahbakhsh, Payam; Yaseri, Mehdi; Imani, Hossein.
Afiliação
  • Salmani M; Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
  • Alipoor E; Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
  • Navid H; Department of Heart Failure and Heart Transplantation, Tehran Heart Center, Tehran University of Medical Sciences, Tehran, Iran.
  • Farahbakhsh P; Tehran Heart Center, Tehran University of Medical Sciences, Tehran, Iran.
  • Yaseri M; Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
  • Imani H; Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran. Electronic address: h-imani@sina.tums.ac.ir.
Clin Nutr ; 40(5): 3037-3044, 2021 05.
Article em En | MEDLINE | ID: mdl-33610421
ABSTRACT
BACKGROUND &

AIMS:

Heart failure (HF), as a major cardiac disease, is associated with considerable mortality, morbidities and poor quality of life. The aim of this study was to investigate the effect of l-arginine supplementation on cardiac outcomes and quality of life in patients with ischemic HF.

METHODS:

This double-blind randomized controlled clinical trial was conducted in 50 patients with ischemic HF. Patients were randomly assigned to receive either 3 gr/d l-arginine or placebo, for 10 weeks. Cardiac function (based on echocardiography and six-minute walk test), blood pressure, and quality of life (based on the Minnesota living with heart failure questionnaire) were assessed.

RESULTS:

The results showed significant improvements in ejection fraction (-6.5 ± 8.7 vs. -0.7 ± 7.8%, P = 0.037), left ventricular function (P = 0.043), diastolic dysfunction (P = 0.01) and marginally improvement in changes of left ventricular dimension during diastole (LVDd) (4 ± 6 vs. 0.3 ± 6.9 mm, P = 0.065) in the l-arginine compared to the placebo group. At the end of the study, physical aspect (5.7 ± 3.3 vs. 1.2 ± 6.1, P = 0.002) and total score (10 ± 6.7 vs. 4.1 ± 9.4, P = 0.011) of quality of life improved significantly in the l-arginine compared with the placebo group. Additionally, pre-to post-values of diastolic blood pressure, mean arterial pressure, LVDd, LV ejection fraction, left ventricular function, diastolic dysfunction as well as physical and total scores of quality of life improved significantly within the intervention, but not the placebo, group (all P < 0.05).

CONCLUSION:

This study showed that 3 gr/d l-arginine supplementation for 10 weeks could improve cardiac recovery and function, and quality of life in patients with HF. This study was registered at the Iranian Clinical Trial Registration Center (www.irct.ir) with IRCT20170202032367N4 code.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Arginina / Qualidade de Vida / Função Ventricular Esquerda / Suplementos Nutricionais / Insuficiência Cardíaca Tipo de estudo: Clinical_trials Limite: Female / Humans / Male / Middle aged País/Região como assunto: Asia Idioma: En Revista: Clin Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Arginina / Qualidade de Vida / Função Ventricular Esquerda / Suplementos Nutricionais / Insuficiência Cardíaca Tipo de estudo: Clinical_trials Limite: Female / Humans / Male / Middle aged País/Região como assunto: Asia Idioma: En Revista: Clin Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã