Sorption isotherms and thermodynamic properties of the dry silage of red tilapia viscera (<i>Oreochromis</i> spp.) obtained in a direct solar dryer.

Camaño Echavarria, Jairo Andres; Rivera Torres, Ana Maria; Zapata Montoya, José Edgar

Sorption isotherms and thermodynamic properties of the dry silage of red tilapia viscera (Oreochromis spp.) obtained in a direct solar dryer.

Camaño Echavarria, Jairo Andres; Rivera Torres, Ana Maria; Zapata Montoya, José Edgar.

Afiliação

Camaño Echavarria JA; Nutrition and Food Technology Group, University of Antioquia, 67 Street Nº 53 - 108, 050010 Medellín, Colombia.
Rivera Torres AM; Nutrition and Food Technology Group, University of Antioquia, 67 Street Nº 53 - 108, 050010 Medellín, Colombia.
Zapata Montoya JE; Nutrition and Food Technology Group, University of Antioquia, 67 Street Nº 53 - 108, 050010 Medellín, Colombia.

Heliyon ; 7(4): e06798, 2021 Apr.

Article em En | MEDLINE | ID: mdl-33981880

Palavras-chave

Chemical silage; Differential enthalpy; Differential entropy; Isokinetic theory; Isosteric heat; Water activity

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Heliyon Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Colômbia

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