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Pathogens and predators impacting commercial production of microalgae and cyanobacteria.
Molina-Grima, Emilio; García-Camacho, Francisco; Acién-Fernández, Francisco Gabriel; Sánchez-Mirón, Asterio; Plouviez, Maxence; Shene, Carolina; Chisti, Yusuf.
Afiliação
  • Molina-Grima E; Department of Chemical Engineering, University of Almería, 04120 Almería, Spain.
  • García-Camacho F; Department of Chemical Engineering, University of Almería, 04120 Almería, Spain.
  • Acién-Fernández FG; Department of Chemical Engineering, University of Almería, 04120 Almería, Spain.
  • Sánchez-Mirón A; Department of Chemical Engineering, University of Almería, 04120 Almería, Spain.
  • Plouviez M; School of Food and Advanced Technology, Massey University, Private Bag 11 222, Palmerston North, New Zealand.
  • Shene C; Center for Biotechnology and Bioengineering (CeBiB), Center of Food Biotechnology and Bioseparations, BIOREN and Department of Chemical Engineering, Universidad de La Frontera, Francisco Salazar 01145, Temuco 4780000, Chile.
  • Chisti Y; School of Engineering, Massey University, Private Bag 11 222, Palmerston North, New Zealand. Electronic address: Y.Chisti@massey.ac.nz.
Biotechnol Adv ; 55: 107884, 2022.
Article em En | MEDLINE | ID: mdl-34896169
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cianobactérias / Microalgas Limite: Animals Idioma: En Revista: Biotechnol Adv Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Espanha
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cianobactérias / Microalgas Limite: Animals Idioma: En Revista: Biotechnol Adv Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Espanha