Correction to: The effects of low pH and high water temperature on oxidative stress and cell damage in juvenile olive flounder Paralichthys olivaceus: comparison of single and combined environmental conditions.

Lee, Dae-Won; Song, Jin Ah; Park, Heung-Sik; Choi, Cheol Young

Correction to: The effects of low pH and high water temperature on oxidative stress and cell damage in juvenile olive flounder Paralichthys olivaceus: comparison of single and combined environmental conditions.

Lee, Dae-Won; Song, Jin Ah; Park, Heung-Sik; Choi, Cheol Young.

Afiliação

Lee DW; Marine BioResources Research Unit, Korea Institute of Ocean Science and Technology, Busan, 49111, Republic of Korea.
Song JA; Marine BioResources Research Unit, Korea Institute of Ocean Science and Technology, Busan, 49111, Republic of Korea.
Park HS; Marine BioResources Research Unit, Korea Institute of Ocean Science and Technology, Busan, 49111, Republic of Korea. hspark@kiost.ac.kr.
Choi CY; Division of Marine BioScience, National Korea Maritime and Ocean University, Busan, 49112, Republic of Korea. choic@kmou.ac.kr.

Fish Physiol Biochem ; 48(5): 1265, 2022 Oct.

Article em En | MEDLINE | ID: mdl-36053376

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Fish Physiol Biochem Ano de publicação: 2022 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Fish Physiol Biochem Ano de publicação: 2022 Tipo de documento: Article