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Eukaryotic Expression of the Cytochrome c Oxidase Subunit I of Sitophilus zeamais and Its Interaction with Allyl Isothiocyanate.
Jiang, Linlin; Zhang, Dan; Li, Yue; Chen, Wei; Shi, Weilin; Wu, Hua; Ma, Zhiqing.
Afiliação
  • Jiang L; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Zhang D; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Li Y; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Chen W; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Shi W; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Wu H; College of Plant Protection, Northwest A & F University, Yangling 712100, China.
  • Ma Z; Provincial Center for Bio-Pesticide Engineering, Yangling, Shaanxi Province 712100, China.
J Agric Food Chem ; 2023 Feb 09.
Article em En | MEDLINE | ID: mdl-36757172
ABSTRACT
Sitophilus zeamais Motschulsky (Coleoptera Curculionidae) is a destructive pest of stored grains around the world. Allyl isothiocyanate (AITC) was shown to have good bioactivity in the control of S. zeamais. In this study, the interaction of AITC on cytochrome c oxidase core subunits I (COX I) and their binding mechanism were determined using spectroscopic, isothermal titration calorimetry and molecular docking techniques. The results indicate the binding constant (Ka) of AITC and COX I was 6.742 × 103 L/mol. Analysis of spectroscopic revealed that the binding of COX I to reduced Cyt c induced conformational changes of reduced Cyt c, while AITC could competitively bind and inhibit the activity of the COX I protein. Moreover, molecular docking results suggested a sulfur atom in the AITC structure could form a hydrogen bond having a length of 3.3 Å with the Gly- 27 of COX I.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Agric Food Chem Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: J Agric Food Chem Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China