Increasing Performance of Spiral-Wound Modules (SWMs) by Improving Stability against Axial Pressure Drop and Utilising Pulsed Flow.

Kürzl, Christian; Hartinger, Martin; Ong, Patrick; Schopf, Roland; Schiffer, Simon; Kulozik, Ulrich

Kürzl, Christian; Hartinger, Martin; Ong, Patrick; Schopf, Roland; Schiffer, Simon; Kulozik, Ulrich.

Afiliação

Kürzl C; Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.
Hartinger M; Food Process Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.
Ong P; Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.
Schopf R; Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.
Schiffer S; Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.
Kulozik U; Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354 Freising, Germany.

Membranes (Basel) ; 13(9)2023 Sep 12.

Article em En | MEDLINE | ID: mdl-37755213

Palavras-chave

axial pressure loss; membrane performance; module stability; pulsed flow; telescoping

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Membranes (Basel) Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Alemanha

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