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1.
J Inflamm Res ; 14: 6305-6316, 2021.
Article En | MEDLINE | ID: mdl-34866928

BACKGROUND: Trastuzumab is a new biological drug that has been used to treat breast and gastric cancer; however, its cardiotoxicity and hepatotoxicity limit its use. Garlic has antioxidant, anti-inflammatory, antihyperlipidemic, and anticancer effects. The present study aimed to evaluate the effects of garlic on trastuzumab-induced hepatotoxicity in a rat model. METHODS: Twenty rats were divided into four equal groups as vehicle control (G1), garlic (G2), trastuzumab (G3), and trastuzumab+garlic (G4). All rats were sacrificed after eight weeks of treatment, followed by blood collection and excision of liver tissues for further analyses. The liver specimens were processed for histopathological (HP), immunohistochemical (expression of TNF-α and PCNA), immunofluorescent expression of Chk2 and p53, biochemical, and flow cytometry investigations to evaluate the extent of hepatocyte injury. The biochemical analysis was conducted for the activity of tissue antioxidants (GPX1, CAT, and SOD2), serum lipid profile, and liver enzymes, whereas ROS was performed by flow cytometry. RESULTS: The results revealed remarkable structural changes in hepatocytes of G3 with significant increases in the numbers of inflammatory cells and positive PCNA cells, area % of collagen fibers, and immuno-expression of TNF-α, as well as a significant reduction in the nuclear expression of Chk2. In addition, significant reductions were noticed in the antioxidant enzymes (SOD2, CAT, and GPX1) activity of G3. In contrast, the levels of lipid profile tests (triglycerides, total cholesterol, LDLC, and HDLC), liver enzymes (ALT, AST, and ALP), and ROS revealed significant increases in rats of G3. Likewise, garlic administration in G4 restored all mentioned changes to their average levels deviated by trastuzumab. CONCLUSION: Based on the current results, garlic demonstrates hepatoprotective effects against trastuzumab-induced toxicity in rats. The study suggested for the first time that the coadministration of garlic with trastuzumab for treating breast or gastric cancer can augment their efficacy with minimal toxicity.

2.
Obstet Gynecol Int ; 2016: 8790120, 2016.
Article En | MEDLINE | ID: mdl-27190522

Cervical cancer is one of the commonest types of cancers worldwide especially in developing countries. Intermediate filaments protein family has shown a role in the diagnosis of various cancers, but a few studies are available about the vimentin and cytokeratin roles in the cervical cancer. This case control study aimed to interpret the expression of vimentin and cytokeratin proteins in the development and progression of cervical cancer and its correlation with clinicopathological features. The cytoplasmic expression of vimentin was observed in 40% of cases, but not in inflammatory lesions of cervix. It was noticed that vimentin expression was increasing significantly with high grade of the tumour. Cytokeratin expression was observed in 48.33% and it was noticed that the expression was 62.5% in well differentiated (G1), 45% in moderately differentiated (G2), and 41.66% in poorly differentiated carcinoma, yet statistically insignificant. The expression of vimentin and cytokeratin proteins was not significantly associated with age groups. The current findings concluded a possible role of vimentin in the development and progression of cervical cancer and vimentin marker will be useful in the diagnosis and grading of cervical cancer.

3.
Int J Clin Exp Med ; 8(3): 4508-14, 2015.
Article En | MEDLINE | ID: mdl-26064376

The present study was conducted to recognize the response of new-season Nile tilapia to Aeromonas hydrophila vaccine. Four hundred new-season Nile tilapia were used in this study and divided into two equal groups, the first group served as control and the 2(nd) group was vaccinated with Aeromonas hydrophila vaccine via intraperitoneal injection. The antibody titer, Hematocrit level (HCV), Nitroblue tetrazolium activity (NBT) and lysozyme activity of new-season Nile tilapia was measured at the end of the 1(st), 2(nd), 3(rd), 4(th), 6(th), 8(th) and 10(th) week post vaccination (PV). Challenge with A. hydrophila was carried out at the end of the 6(th), 8(th) and 10(th) week PV. The antibody titer of vaccinated new-season tilapia showed significant higher values than unvaccinated group at all periods. The hematocrit and lysozymes activity values showed, a non significant increased in comparison with unvaccinated group at all periods PV. The NBT was significantly increased in vaccinated tilapia in comparison with unvaccinated group at all periods except one week PV. The relative level of protection of vaccinated tilapia after challenge infection was highest at 6(th) week PV in the new-season tilapia. We conclude that, vaccination against A. hydrophila increase the resistance of tilapia to such infection and consequently improve the survival and economic outcome. Other more applicable routes of vaccination should be investigated to be used on a large scale.

4.
Int J Clin Exp Med ; 7(4): 799-808, 2014.
Article En | MEDLINE | ID: mdl-24955148

The current mode of treatment for various diseases is based on synthetic drugs are effective but they show adverse effect and also alter the genetic and metabolic activity. Moreover, some drugs prepared from plants and their constituents show potentiality with more efficacy than synthetic agents used in clinical therapy. Earlier report has shown that regular consumption of fruits and vegetables is strongly related with reduced risk of developing various diseases. Several epidemiological studies has shown that, the incidence heart disease and cancers is lowest in the Mediterranean basin as compared to the part of the world because of their diet rich in olives and olive products. Olives are commonly consumed in Mediterranean and Arabian Peninsula and also have been documented in Holy Quran and modern scientific literatures. Earlier studies have shown that, the constituents from olive such as oleuropein, squalene and hydroxytyrosol modulate the genes functions and other activities. In this review, the medicinal value of olives and their constituents are summarized in terms of therapeutic approach in the diseases management through regulation of various activities.

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