From invasive species stand to species-rich grassland: Long-term changes in plant species composition during Solidago invaded site restoration.

Biological invasions degrade ecosystems, negatively affecting human well-being and biodiversity. Restoration of invaded agricultural ecosystems is among specific goals of European Union Biodiversity Strategy. Successful restoration of invaded lands is a long-term process that requires monitoring to assess the effects of interventions. Here, we present the results of a long-term experiment (8 years) on restoration of semi-natural grassland on abandoned arable field overgrown by invasive Solidago species (S. gigantea and S. canadensis). We examined effect of different invaders removal methods (rototilling, turf stripping, herbicide application) and seed application practices (commercial seed mixture, fresh hay) on changes in species composition and taxonomic diversity of restored vegetation. Our results showed a positive effect of grassland restoration on taxonomic diversity and species composition, manifested by a decrease in Solidago cover and an increase in cover and richness of target graminoids and forbs characteristic of grassland. The seed source had a longer lasting and still observable effect on the vegetation composition than the Solidago removal treatments, which ceased to differ significantly in their influence after the first few years. Applying fresh hay as a seed source increased the cover of grassland species such as Arrhenatherum elatius and Poa pratensis. For commercial seed mixture, we observed the high cover of Lolium perenne and Schedonorus pratensis (introduced with seed mixture) at the beginning and the slow decrease along the experiment course. The most striking effect was the fresh hay with herbicide application, which resulted in the lowest Solidago cover and the highest cover of target graminoids. Nonetheless, with years the non-chemical methods, including no treatment, gives comparable to herbicide effectiveness of restoration. Overall, during the experiment, alpha diversity increased, while beta and gamma diversity reached a species maximum in the third year, and then decreased. In conclusion, this study gives guidance to successful restoration of species-rich grasslands on sites invaded by Solidago. It should be emphasised that short-term effect differ considerably from long-term outputs, especially highlighting the importance of seed source, as well as effectiveness of environmentally friendly methods such as regular mowing to control the invader.

Lavandula × intermedia-A Bastard Lavender or a Plant of Many Values? Part I. Biology and Chemical Composition of Lavandin.

This review article is the first in a series that provides an overview of the biology, chemistry, biological effects, and applications of Lavandula × intermedia (lavandin, LI). Despite its prevalence in cultivation and on the essential oil market, lavandin has received limited attention from the scientific community. Remarkably more attention is paid to Lavandula angustifolia (LA), which is commonly regarded as the superior lavender and has been extensively researched. Our goal is to provide a comprehensive review of LI, as none currently exists, and assess whether its inferior status is merited. In the first part, we outline the biological and chemical characteristics of the plant and compare it to the parent species. The chemical composition of lavandin oil is similar to that of LA but contains more terpenes, giving camphor notes that are less valued in perfumery. Nevertheless, lavandin has some advantages, including a higher essential oil yield, resulting in reduced production cost, and therefore, it is a preferred lavender crop for cultivation.

Lavandula x intermedia-A Bastard Lavender or a Plant of Many Values? Part II. Biological Activities and Applications of Lavandin.

This review article is the second in a series aimed at providing an in-depth overview of Lavandula x intermedia (lavandin). In part I, the biology and chemistry of lavandin were addressed. In part II, the focus is on the functional properties of lavandin and its applications in industry and daily life. While reviewing the biological properties, only original research articles employing lavandin were considered. Lavandin essential oil has been found to have antioxidant and biocidal activity (antimicrobial, nematicidal, antiprotozoal, insecticidal, and allelopathic), as well as other potential therapeutic effects such as anxiolytic, neuroprotective, improving sleep quality, antithrombotic, anti-inflammatory, and analgesic. Other lavandin preparations have been investigated to a much lesser extent. The research is either limited or inconsistent across all studies, and further evidence is needed to support these properties. Unlike its parent species-Lavandula angustifolia (LA)-lavandin essential oil is not officially recognized as a medicinal raw material in European Pharmacopeia. However, whenever compared to LA in shared studies, it has shown similar effects (or even more pronounced in the case of biocidal activities). This suggests that lavandin has similar potential for use in medicine.