RESUMEN
The oldest and most extensively cultivated form of millet, known as pearl millet (Pennisetum glaucum (L.) R. Br. Syn. Pennisetum americanum (L.) Leeke), is raised over 312.00 lakh hectares in Asian and African countries. India is regarded as the significant hotspot for pearl millet diversity. In the Indian state of Haryana, where pearl millet is grown, a new and catastrophic bacterial disease known as stem rot of pearl millet spurred by the bacterium Klebsiella aerogenes (formerly Enterobacter) was first observed during fall 2018. The disease appears in form of small to long streaks on leaves, lesions on stem, and slimy rot appearance of stem. The associated bacterium showed close resemblance to Klebsiella aerogenes that was confirmed by a molecular evaluation based on 16S rDNA and gyrA gene nucleotide sequences. The isolates were also identified to be Klebsiella aerogenes based on biochemical assays, where Klebsiella isolates differed in D-trehalose and succinate alkalisation tests. During fall 2021-2023, the disease has spread all the pearl millet-growing districts of the state, extending up to 70% disease incidence in the affected fields. The disease is causing considering grain as well as fodder losses. The proposed scale, consisting of six levels (0-5), is developed where scores 0, 1, 2, 3, 4, and 5 have been categorized as highly resistant, resistant, moderately resistant, moderately susceptible, susceptible, and highly susceptible disease reaction, respectively. The disease cycle, survival of pathogen, and possible losses have also been studied to understand other features of the disease.
RESUMEN
Heavy metal concentrations that must be maintained in aquaponic environments for plant growth have been a source of concern for many decades, as they cannot be completely eliminated in a commercial set-up. Our goal was to create a low-cost real-time smart sensing and actuation system for controlling heavy metal concentrations in aquaponic solutions. Our solution entails sensing the nutrient concentrations in the hydroponic solution, specifically calcium, sulfate, and phosphate, and sending them to a Machine Learning (ML) model hosted on an Android application. The ML algorithm used in this case was a Linear Support Vector Machine (Linear-SVM) trained on top three nutrient predictors chosen after applying a pipeline of Feature Selection methods namely a pairwise correlation matrix, ExtraTreesClassifier and Xgboost classifier on a dataset recorded from three aquaponic farms from South-East Texas. The ML algorithm was then hosted on a cloud platform which would then output the maximum tolerable levels of iron, copper and zinc in real time using the concentration of phosphorus, calcium and sulfur as inputs and would be controlled using an array of dispensing and detecting equipments in a closed loop system.
Asunto(s)
Lactuca , Metales Pesados , Hidroponía , Calcio , Hierro , Máquina de Vectores de SoporteRESUMEN
With the recent advances in the field of alternate agriculture, there has been an ever-growing demand for aquaponics as a potential substitute for traditional agricultural techniques for improving sustainable food production. However, the lack of data-driven methods and approaches for aquaponic cultivation remains a challenge. The objective of this research is to investigate statistical methods to make inferences using small datasets for nutrient control in aquaponics to optimize yield. In this work, we employed the Density-Based Synthetic Minority Over-sampling TEchnique (DB-SMOTE) to address dataset imbalance, and ExtraTreesClassifer and Recursive Feature Elimination (RFE) to choose the relevant features. Synthetic data generation techniques such as the Monte-Carlo (MC) sampling techniques were used to generate enough data points and different feature engineering techniques were used on the predictors before evaluating the performance of kernel-based classifiers with the goal of controlling nutrients in the aquaponic solution for optimal growth.[27-35].
Asunto(s)
Aprendizaje Automático , Nutrientes , AgriculturaRESUMEN
Nutrient regulation in aquaponic environments has been a topic of research for many years. Most studies have focused on appropriate control of nutrients in an aquaponic set-up, but very little research has been conducted on commercial-scale applications. In our model, the input data were sourced on a weekly basis from three commercial aquaponic farms in Southeast Texas over the course of a year. Due to the limited number of data points, dimensionality reduction techniques such as pairwise correlation matrix were used to remove the highly correlated predictors. Feature selection techniques such as the XGBoost classifier and Recursive Feature Elimination with ExtraTreesClassifier were used to rank the features in order of their relative importance. Ammonium and calcium were found to be the top two nutrient predictors, and based on the months in which lettuce was cultivated, the median of these nutrient values from the historical dataset served as the optimal concentration to be maintained in the aquaponic solution to sustain healthy growth of tilapia fish and lettuce plants in a coupled set-up. To accomplish this, Vernier sensors were used to measure the nutrient values and actuator systems were built to dispense the appropriate nutrient into the ecosystem via a closed loop.