Effects of the straw inclusion in the diet of dairy calves on growth performance, rumen fermentation, and blood metabolites during pre- and post-weaning periods.

The aim of this study was to investigate the effects of the inclusion of chopped straw into a diet with pelleted starter feed on starter intake, growth performance, fermentation and blood metabolites of dairy calves during the pre- and post-weaning periods. Forty-four Holstein-Friesian female dairy calves were randomly assigned to four treatments: control (CON, starter without straw; n = 11), low straw (LS, starter feed containing 10% dry matter basis straw; n = 11), medium straw (MS, starter feed containing 15% dry matter basis straw; n = 11) and high straw (HS, starter feed containing 20% dry matter basis straw; n = 11). Starter intake and total dry matter intake were recorded daily, and bodyweight weekly until 84 days of age. The highest starter intake and total dry matter intake were noted in the LS and MS treatments during the post-weaning, and overall experiment periods. Also, the average daily gain was greater during the pre-weaning period for LS and MS than HS. Increasing chopped straw content in the starter feeds from 0% to 15% increased ruminal pH, especially at day 28, and molar concentration of acetate, and decreased concentrations of total volatile fatty acids and propionate throughout the trial. Concentrations of butyrate in the rumen were lower at day 28, and higher at day 56 and 84 in straw-supplemented calves compared to the CON treatment. Increasing chopped straw content in the starters feeds from 0% to 15% increased the total counts of bacteria and protozoa, but then this counts decreased with the content of 20% chopped straw. In conclusion, the inclusion of chopped triticale straw from 10% to 15% in the diet with pelleted starter feed can improve performance, and rumen fermentation in calves; however, increasing the dietary inclusion of straw to 20% can negatively affect growth performance.

Role of the light fraction of soil organic matter in trace elements binding.

The light fraction of soil organic matter (LF) has a rapid turnover and may be potentially metal-enriched, but the interaction between this pool of organic matter and trace elements has not been well studied. The present study aimed to investigate changes in LF content and its effect on heavy metals distribution and extractability in long-term contaminated soil by smelting activity. An incubation experiment was conducted on a surface horizon of Brunic Arenosol sampled from the previously-existing sanitary zone of Glogów smelter, for 450 days. The contaminated soil was divided into three combinations: with the addition of either triticate straw (at the dose of 4.5 Mg ha-1) or pig manure (at the dose of 40 Mg ha-1) or without any "foreign" organic materials (nil). The LF (ρ > 1.7 g cm-3) occurred to be metal-enriched and despite its low content (5.49%-nil, 7.18%-straw and 7.29%-manure combination) in the bulk soil, it was observed that initially Cd, Cu, Pb and Zn stock reached 16.2%, 11.9%, 18.0% and 32.3%, respectively. Incubation conditions where mineralization processes dominate led to a decrease in the LF share by about 12.6% in nil and 31.4-39.8% in the combinations with organic amendments. In consequence, the DOC (dissolved organic carbon) concentration doubled and metal distribution had changed. The increase in water-soluble (F1) fraction was observed for all metals, additionally for Cu, Pb, Zn in exchangeable fraction (F2) and in carbonate bound (F3) fraction for Cd and Zn. These results support the view that changes in the LF content may play a key role in controlling trace metals mobility, especially in long-term contaminated soil.

Analysis of the PPARGC1A gene as a potential marker for productive and reproductive traits in cattle.

An association analysis between T19C polymorphism in bovine PPARGC1A and productive and reproductive traits was performed in a population of 620 and 279 Polish Holstein-Friesian cows, respectively. No relationship was found with milk yield and composition. PPARGC1A genotypes had, however, a significant effect on lengths of calving interval and calving to conception interval, and the T allele was demonstrated to have an unfavourable effect on these traits. As the identified associations might result from linkage between the T19C and unknown functional polymorphism, further analysis of the PPARGC1A is necessary to identify the causative gene variation. The first step in searching for new polymorphism was computer analysis of both promoter and 3'UTR gene sequences which resulted in the prediction of binding sites for several transcriptional factors, including CREB.

Evaluating markers in selected genes for association with functional longevity of dairy cattle.

BACKGROUND: Longevity expressed as the number of days between birth and death is a trait of great importance for both human and animal populations. In our analysis we use dairy cattle to demonstrate how the association of Single Nucleotide Polymorphisms (SNPs) located within selected genes with longevity can be modeled. Such an approach can be extended to any genotyped population with time to endpoint information available. Our study is focused on selected genes in order to answer the question whether genes, known to be involved into the physiological determination of milk production, also influence individual's survival. RESULTS: Generally, the highest risk differences among animals with different genotypes are observed for polymorphisms located within the leptin gene. The polymorphism with a highest effect on functional longevity is LEP-R25C, for which the relative risk of culling for cows with genotype CC is 3.14 times higher than for the heterozygous animals. Apart from LEP-R25C, also FF homozygotes at the LEP-Y7F substitution attribute 3.64 times higher risk of culling than the YY homozygotes and VV homozygotes at LEP-A80V have 1.83 times higher risk of culling than AA homozygotes. Differences in risks between genotypes of polymorphisms within the other genes (the butyrophilin subfamily 1 member A1 gene, BTN1A1; the acyl-CoA:diacylglycerol acyltransferase 1 gene, DGAT1; the leptin receptor gene, LEPR; the ATP-binding cassette sub-family G member 2, ABCG2) are much smaller. CONCLUSIONS: Our results indicate association between LEP and longevity and are very well supported by results of other studies related to dairy cattle. In view of the growing importance of functional traits in dairy cattle, LEP polymorphisms should be considered as markers supporting selection decisions. Furthermore, since the relationship between both LEP polymorphism and its protein product with longevity in humans is well documented, with our result we were able to demonstrate that livestock with its detailed records of family structure, genetic, and environmental factors as well as extensive trait recording can be a good model organism for research aspects related to humans.

Practical application of daughter yield deviations in dairy cattle breeding.

Daughter yield deviations (DYDs) of bulls and yield deviations (YDs) of cows, besides estimated breeding values (EBVs), are standard measures of animals' genetic merits in routine genetic evaluations worldwide. In this contribution, we first point out differences and similarities between DYDs and EBVs calculated for milk, fat and protein yields. While the latter measure represents the additive polygenic value of an animal, the former consists of both the additive polygenic and residual components. Then, a summary of DYDs and YDs calculated for the Polish population of dairy cattle is presented. The estimated correlations between DYDs and EBVs are generally high, but vary considerably depending on the minimum number of daughters used for calculation of DYDs and on the accuracy of calculated DYDs. Using DYDs estimated for each production year for 16 452 bulls, we demonstrate how to use DYDs for the validation of genetic trend estimated in the model used for genetic evaluation. Based on genotypic data of 252 bulls, we show that DYDs can be used for the estimation of candidate gene effects. For each of the yield traits, the within-bull genetic trend was relatively high, ranging between 1.39% of genetic standard deviation per production year for milk and 7.67% of genetic standard deviation per production year for fat, both in the 2nd lactation. Out of 8 polymorphisms tested, 5 showed a significant correlation with DYD, with the highest effect attributed to the polymorphism within the leptin receptor gene, whose additive effect was estimated as 247.33 kg of milk at 2nd parity.

Genetic aspects of twinning in cattle.

Twinning in cattle ranges from about 1% for beef breeds to about 4% for dairy breeds. The incidence of double births may have both positive and negative effects, which mainly depends on the purpose for which the cattle are raised. Because of freemartinism, as well as management problems connected e.g. with a greater risk of dystocia and retained placenta, it is an undesirable trait in dairy herds. In beef cattle, however, twinning can considerably increase the efficiency of production. Low heritability, a long generation interval for progeny testing, sex-limited expression and an unfavourable correlation with milk yield make twinning difficult to control by selection. Hence, it is the type of trait for which the identification of the genetic marker - quantitative trait loci (QTL) linkage and the implementation of marker-assisted selection in breeding strategies are expected to be especially beneficial. Searching for QTL influencing the reproductive rate in cattle was performed mainly in the US Meat Animal Research Center twinning herd and in the commercial Norwegian cattle population. Among several genome regions that appear to control twinning and ovulation rates, the most interesting seem to be chromosomes 5, 7, 19 and 23.