Conservation of wild food plants from wood uses: evidence supporting the protection hypothesis in Northeastern Brazil.

BACKGROUND: The interplay between different uses of woody plants remains underexplored, obscuring our understanding of how a plant's value for one purpose might shield it from other, more harmful uses. This study examines the protection hypothesis by determining if food uses can protect woody plants (trees and shrubs) from wood uses. We approached the hypothesis from two distinct possibilities: (1) the protective effect is proportional to the intensity of a species' use for food purposes, and (2) the protective effect only targets key species for food purposes. METHODS: The research was conducted in a rural community within "Restinga" vegetation in Northeast Brazil. To identify important food species for both consumption and income (key species) and the collection areas where they naturally occur, we conducted participatory workshops. We then carried out a floristic survey in these areas to identify woody species that coexist with the key species. Voucher specimens were used to create a field herbarium, which, along with photographs served as visual stimuli during the checklist interviews. The interviewees used a five-point Likert scale to evaluate the species in terms of perceived wood quality, perceived availability, and use for food and wood purposes. To test our hypothesis, we used Cumulative Link Mixed Models (CLMMs), with the wood use as the response variable, food use, perceived availability and perceived quality as the explanatory variables and the interviewee as a random effect. We performed the same model replacing food use for key species food use (a binary variable that had value 1 when the information concerned a key species with actual food use, and value 0 when the information did not concern a key species or concerned a key species that was not used for food purposes). RESULTS: Consistent with our hypothesis, we identified a protective effect of food use on wood use. However, this effect is not directly proportional to the species' food use, but is confined to plants with considerable domestic food importance. Perceived availability and quality emerged as notable predictors for wood uses. CONCLUSION: We advocate for biocultural conservation strategies that enhance the food value of plants for their safeguarding, coupled with measures for non-edible woody species under higher use-pressure.

Does the label 'unconventional food plant' influence food acceptance by potential consumers? A first approach.

In the Brazilian context, many plants have been marketed under the name of unconventional food plants (UFPs). However, it is not known whether this label causes some bias in product acceptance. Thus, two case studies were conducted to fill this gap. The research also sought to determine if the type of fair (agroecological vs. common) where the UFP is sold, the familiarity with the term, and the identification of a UFP when used as an ingredient act as moderating variables of this relationship. This paper presents data from two case studies. The first was conducted with jenipapo juice through sensory evaluations at a conventional fair and an agroecological fair in the metropolitan region of Maceió (Northeast Brazil). The product was offered to some attendees without giving them any information, while for other attendees, the presence of a UFP and the underlying concept were mentioned. In this context, the UFP label did not affect the sensory evaluation. In the second case study, taioba cakes were offered to students from a public university in the same city. In this context, the UFP-labelled product was less accepted than the product without the label only for students who had not heard of UFPs. The differences between the two case studies reinforce the need to expand research on this topic to identify in which contexts the UFP label influences sensory evaluations.

Local knowledge as a tool for prospecting wild food plants: experiences in northeastern Brazil.

This study aims to provide a simple framework to identify wild food plants with potential for popularization based on local knowledge and perception. To this end, we also characterized the distribution of this knowledge in the socio-ecological system. We developed the study in the rural settlement Dom Hélder Câmara in northeastern Brazil. The species with the greatest potential for popularization considering the attributes accessed from local knowledge and perception were Psidium guineense Sw., Genipa americana L., Xanthosoma sagittifolium (L.) Schott and Dioscorea trifida L.f. However, the high variation in local knowledge on wild food plants suggests that species that are not frequently cited can also be promising. The absence of age or gender-related knowledge patterns indicates that studies for prospecting wild food plants in similar socioecological contexts need to reach the population as a whole, rather than focusing on a specific group.

Can medicinal use protect plant species from wood uses? Evidence from Northeastern Brazil.

Several ethnobotanical studies have attempted to understand the criteria for the differential use of plant resources. However, we need more effort to understand the interaction between local uses: how using a species for a given purpose may affect its use for another purpose. Thus, we hypothesize that high importance species in a more specialized category of use may have their use reduced for other categories with a more generalist nature. We have conducted the study in three rural communities in northeastern Brazil, set in seasonally dry tropical forest areas. We applied the free-list technique to identify woody species used for medicinal and/or wood purposes (fuelwood, construction and technology). Respondents rated the species according to their efficiency for wood purposes and their local availability. We performed a multiple regression to assess the effects of medicinal popularity, perceived availability, and perceived efficiency for wood uses over the species popularity for wood uses. Our results showed that medicinal use has a significant protective effect against wood uses. Perceived availability and efficiency were significant explanatory variables for wood use. Maintaining the medicinal importance of certain species can be a powerful tool in protecting their populations against more harmful uses.

Influence of edge in the structure of the vegetation of an open ombrophilous forest in Alagoas / Influência da borda na estrutura da vegetação de uma floresta ombrófila aberta em Alagoas

Understanding the influence of fragmentation on the behavior of forest essential elements in different vegetation formations is fundamental for the definition of conservation strategies. In this study, the aim was to evaluate the influence of the edge environment on the phytosociological structure of a fragment of Open Ombrophylous Forest, in Rio Largo, Alagoas. Five transects of 10.0 x 100.0 m were subdivided into ten 10.0 x 10.0 m plots to collect the data. All tree individuals with Chest Height Circumference ≥ 15 cm were sampled, measured and later identified in the herbarium of the Institute of the Environment of Alagoas. For the analysis, the phytosociological parameters Shannon-Wiener diversity (H'), Pielou equability (J') were calculated after defined the successional classes and dispersion syndromes of the species sampled. The edge effect was analyzed by comparing the richness, diversity, equability and number of individuals in the interior and at the edge of the fragment, using the Venn diagram technique. There were 581 arboreal individuals, of which 434 were identified as belonging to 20 families, 24 genera and 30 morphospecies. Among the raised species, there were higher occurrences of early secondary (46.67%) and late (23.33%), as well as those of zoocoric dispersion (53.33%). The diversity was 2.89 nats/ind., and the Pielou (J') equability was 0.8497. The edge environment did not influence the establishment of species. This may have occurred due to the environmental characteristics of the open ombrophylous forest.

Compreender a influência da fragmentação sobre o comportamento das essências florestais em diferentes formações vegetacionais é fundamental para que se possa definir estratégias de conservação. Neste trabalho,objetivou-se de avaliar a influência do ambiente de borda sobre estrutura fitossociológica de um fragmento de Floresta Ombrófila Aberta, em Rio Largo, Alagoas. Para a coleta dos dados foram alocados cinco transectos de 10,0 x 100,0 m, subdivididos em dez parcelas de 10,0 x 10,0 m. Foram amostrados todos osindivíduos arbóreos com Circunferência à Altura do Peito ≥ 15 cm, que foram mensurados e posteriormente identificados no herbário do Instituto do Meio Ambiente de Alagoas. Para a análise foram calculados osparâmetros fitossociológicos, a diversidade de Shannon-Wiener (H'), a equabilidade de Pielou (J'), definidas as classes sucessionais e síndromes de dispersão das espécies amostradas. O efeito de borda foi analisado por meio de comparação da riqueza, diversidade, equabilidade e número de indivíduos no interior e na borda do fragmento, empregando-se a técnica diagrama de Venn. Foram registrados 581 indivíduos arbóreos, dos quais 434 foram identificados como pertencentes a 20 famílias, 24 gêneros e 30 morfoespécies. Entre as espécies levantadas, houve maior ocorrência de secundárias iniciais (46,67%) e tardias (23,33%), assim como de dispersão zoocórica (53,33%). A diversidade foi de 2,89 nats/ind., e a equabilidade de Pielou (J') foi de 0,8497. O ambiente de borda não influenciou no estabelecimento de espécies. Isso pode ter ocorrido em virtude das características da floresta ombrófila aberta.

Exotic species as models to understand biocultural adaptation: Challenges to mainstream views of human-nature relations.

A central argument in the research on traditional knowledge, which persists in the scientific literature, is that the entrance of exotic plants in local medical systems is directly associated with acculturation. However, this logic has put an end for a long period to efforts to understand why such species have so successfully entered socio-ecological systems or even their real role in such systems. This study provides evidence that (1) in some socio-environmental contexts, exotic medicinal species usually confer greater adaptive advantages to local populations, and (2) despite their general importance, exotic species only excel in medical systems when cost-benefit ratio is favorable to them. Thus, in order to avoid the loss of knowledge about native plants and to ensure biocultural conservation, it is necessary to create strategies to amplify the advantages of these species.

What are the socioeconomic implications of the value chain of biodiversity products? A case study in Northeastern Brazil.

The trade in biodiversity products has gained increasing importance in conservation and livelihood strategies. The aim of this study is to describe and analyze the socioeconomic aspects and dynamics of the production and commercialization of two important products of Brazilian biodiversity from the fruits of Caryocar coriaceum Wittm. and Dimorphandra gardneriana Tul. Interviews were conducted with who were involved in the various stages of value chains. Data were analyzed under an analytical/descriptive approach. It was found that the two value chains under study, although they share the same production environment and workforce, are different models of the commercial appropriation of the forest environment: one is related to local traditions, whereas the other seeks to meet an industry-related demand originating from a multinational pharmaceutical company. Harvesters become highly dependent on the trends imposed by these markets. Thus, it is clear that promoting these products as a conservation strategy requires an understanding of how their value chains arise, are established, and operate.

A new technique for testing distribution of knowledge and to estimate sampling sufficiency in ethnobiology studies.

BACKGROUND: We propose a new quantitative measure that enables the researcher to make decisions and test hypotheses about the distribution of knowledge in a community and estimate the richness and sharing of information among informants. In our study, this measure has two levels of analysis: intracultural and intrafamily. METHODS: Using data collected in northeastern Brazil, we evaluated how these new estimators of richness and sharing behave for different categories of use. RESULTS: We observed trends in the distribution of the characteristics of informants. We were also able to evaluate how outliers interfere with these analyses and how other analyses may be conducted using these indices, such as determining the distance between the knowledge of a community and that of experts, as well as exhibiting the importance of these individuals' communal information of biological resources. One of the primary applications of these indices is to supply the researcher with an objective tool to evaluate the scope and behavior of the collected data.

Intracultural variation in the knowledge of medicinal plants in an urban-rural community in the atlantic forest from northeastern Brazil.

This study assessed the intracultural knowledge of the use of medicinal plants in an urban-rural community in an Atlantic forest fragment in northeastern Brazil. We examined the importance of native and exotic species and the effects of gender and age on that knowledge. We also compared data obtained from different groups of informants (local experts and general community). We conducted 194 interviews between June 2007 and January 2008, using the freelist technique and semistructured forms to collect ethnobotanical data. Information obtained from the community was compared with that from six local experts who participated in a survey in 2003. From a total of 209 ethnospecies, exotic and herbaceous plants presented higher richness. With respect to the number of citations, women and older informants were shown to know a higher number of medicinal plants. Comparing knowledge of local experts with that of the general community, we noted that experts know a similar wealth of plant families and therapeutic indications, but the community knows a greater species richness. These results indicate that local experts may provide useful information for studies that search for a quick diagnosis of the knowledge of a given community.