Short communication: Occurrence and differentiation of Mycobacterium avium ssp. paratuberculosis (MAP) strains from milk of cows from herd with low prevalence of MAP.

Mycobacterium avium ssp. paratuberculosis (MAP) is an important pathogen responsible for the chronic progressive granulomatous enteritis known as paratuberculosis. None of the detection methods of MAP infection based on isolation of the bacterium is 100% sensitive or specific. In this article, we describe the comparison of 2 MAP detection methods: direct isolation of genetic material and culture, in individual and pooled milk samples. The genetic types of MAP detected in the samples were also identified. The study was performed in a herd of 321 cows; apparent herd seroprevalence was 3.43%. Seven of 11 individual milk samples from seropositive cows were positive by culture (and confirmed by PCR), whereas all 11 were positive by direct PCR. Of the 62 milk pools from seronegative animals, 15 were positive by culture (and confirmed by PCR) and 13 were positive by direct PCR. Using multiplex PCR and PCR-restriction enzyme analysis (PCR-REA) methods, C (cattle) and S (sheep)-types of mycobacteria were identified. Most of the genetic material tested belonged to C-type. Detection of the MAP type occurring in an infected herd can help track the source of infection. We suggest using genetic material isolated directly from pooled milk samples for quick diagnosis, identification of MAP type, and tracking of infection, without the need to sequence the entire genome.

Analysis of the Factors Influencing Veterinary Food Inspectors in Poland.

The evaluation of the quality of Veterinary Inspection in Poland has received much attention in the past few years. Veterinarians working as Food Inspectors face numerous and newly arising problems in the protection of animal health status, providing surveillance information on the occurrence of diseases, and carrying out risk analyses of the hazards related to food of animal origin. From the 130 active veterinarians attending the post graduate courses in "Hygiene of slaughter animals, meat and animal origin products" in Poland, 119 took part in the survey. The questionnaire consisted of 15 questions that delivered information on demographic features of the respondents, and various aspects of the course of their work: (a) Motivation to undertake work in food safety sector, (b) overall job satisfaction, (c) crucial negative factors and (d) occupational hazards. Participants were mainly under 40 years of age. They were Veterinary Food Inspectors working as Official and Approved Veterinarians. Permanent position and economic reasons were their main motivation in the food safety sector. They indicated problems related to insufficient training in ante and post mortem examination, work with legal acts and risk analysis. They also declared a lack of preparation in coping with crisis situations. One third of the respondents declared their health and lives were endangered, while fulfilling professional duties and pointed at different sources of hazards. The overall evaluation of the work in food safety sector was rated good and satisfactory.

Antimicrobial Resistance and Virulence Properties of Campylobacter Spp. Originating from Domestic Geese in Poland.

A total of 240 samples were evaluated for the presence of Campylobacter spp. Campylobacter was found in 83.3% of the cecum contents samples and 52.5% of the neck skin samples from carcasses. The prevailing species was C. jejuni, accounting for 87.7% of all Campylobacter isolates, and the remaining 12.3% of isolates were C. coli. All Campylobacter isolates, independent of the sample origin and species, were positive for 6 out of 15 tested genes (flaA, flhA, cadF, racR, ciaB, and cdtA genes). The prevalence of dnaJ, docA, pldA, cdtB, cdtC, and iam genes was also very common (ranging from 86.5% to 98.8%). The lowest prevalence was noted for virB11 and wlaN genes, both in Campylobacter isolates from cecum (12% and 19%) and carcasses (11.1% and 17.5%). None of the isolates tested, regardless of the sample origin, carried the cgtB gene. The highest resistance rates were observed for quinolones (90.8%) and tetracyclines (79.8%). Simultaneously, only single Campylobacter isolate was resistant to macrolides (0.6%) and none of the isolates showed resistance to aminoglycosides and amphenicols. The common presence of Campylobacter on geese carcasses as well as the detection of multidrug-resistant isolates indicate that consuming goose meat might cause a potential risk, therefore leading to human campylobacteriosis.

The Effect of Mycobacterium avium subsp. Paratuberculosis Infection on the Productivity of Cows in Two Dairy Herds with a Low Seroprevalence of Paratuberculosis.

Paratuberculosis is a chronic, progressive enteritis of ruminants, caused by Mycobacterium avium subspecies paratuberculosis. It affects the productivity of infected dairy cows, causing a reduction in the daily milk yield and basic milk components. The aim of the study was to determine the effect of Mycobacterium avium subspecies paratuberculosis on the productivity of dairy cows in two herds. The research materials were serum and milk samples taken from cows from two naturally infected dairy herds. All serum samples were serologically tested using the Mycobacterium paratuberculosis Antibody ELISA Kit by IDEXX-Screening and Verification. Seroprevalence differed between the herds (5.7% and 11.3%). Seroprevalence varied also between the groups of lactation. The highest seroprevalence was found in the first lactation group in both herds. The milk yield evaluation and analysis of the basic milk components' content (protein and fat total solids) were tested once a month during one lactation period. The content of the basic milk components varied depending on the lactation group, as well as the serological status of the cows. A decrease in milk yield was observed in cows in herds with a higher seroprevalence (>11%). The largest decrease in milk yield and basic milk components was observed in older animals (>three lactations).

Seroprevalence of Mycobacterium avium subsp. paratuberculosis infection in dairy herds in Zulawy, Poland.

Conducting serological analyses for Mycobacterium avium subsp. paratuberculosis (MAP) infections is one of the initial step towards evaluating the existing epizootic threat. The reported study was undertaken in order to investigate the seroprevalence of MAP in the area of Zulawy Wislane, characterized by land conditions favourable for the survival of this mycobacterium in the environment.The experimental material was collected from 3961 animals over two years of age bred in 187 herds of dairy cattle. Serological analyses demonstrated 138 MAP-positive animals in 38 herds. The analysis of the occurrence of seropositive animals showed that the highest seroprevalence occurred in large herds (herd size > 100 cows) and in groups of imported animals.

[Resistance of bacteria isolated from milking equipment to disinfectants]. / Badanie opornosci bakterii wyizolowanych z urzadzenn udojowych na srodki dezynfekcyjne.

The purpose of the study was a comparison of the sensitivity to three disinfectants of psychotropic and termotropic bacteria isolated from milking equipment. The study shows that psychotropic bacteria was more resistant on disinfectants used in experiments than termotropic. Bacteria's capability to acquire a resistant to disinfectants cause to search the new and more advance substances. Incorrect use of the antibacterial chemicals could accelerate this process.