Effects of diffuse light on the gross ecosystem primary productivity of a winter wheat (Triticum aestivum L.) cropland in northern China.

Diffuse light is produced by clouds and aerosols in the atmosphere. Exploring the effects of diffuse light on ecosystem productivity is important for understanding the terrestrial carbon (CO2) cycle. Here, 2 years of gross ecosystem primary productivity (GEP) from a (winter) wheat cropland in China was assessed using eddy covariance technology to explore the effects of diffuse photosynthetic active radiance (PAR) on wheat GEP. Wheat GEP increased significantly and positively along with diffuse PAR. In addition, wheat GEP was significantly affected by total PAR, air temperature, and vapor press deficit in different diffuse PAR fraction (fDIF) change stages. Because significant autocorrelations existed among the controlling factors, a path analysis was used to quantify the effects of diffuse light on GEP. Diffuse PAR was the primary and secondary importance factors affecting GEP with direct path coefficients of 0.54 and 0.48, respectively, in different fDIF change stages. A multilayer canopy model revealed that the middle and lower canopy levels intercepted more light when diffuse PAR increased. This resulted in the photosynthetic enhancement of middle and lower canopy levels, which contributed approximately 65% and 35%, respectively, to the increase in photosynthesis for the entire canopy (~ 30.5%). Overall, our study provided new evidence regarding the importance of diffuse light for CO2 uptake in agroecosystems, which is important for predicting the responses of ecosystem CO2 budgets to future climate-related light changes.

Ensiling pretreatment fortified with laccase and microbial inoculants enhances biomass preservation and bioethanol production of alfalfa stems.

This study investigated the potential of ensiling pretreatment fortified with laccase and a lactic acid bacteria (LAB) inoculant on improving the utilization of alfalfa stems for bioethanol production. The alfalfa stems were ensiled with no additives (Con), 0.04 % laccase (LA), a LAB inoculant containing Pediococcus pentosaceus at 1 × 106 fresh weight (FW) and Pediococcus acidilactici at 3 × 105 cfu/g FW (PP), and a combination of LA and PP (LAP) for 120 days. By reshaping the bacterial community structure of alfalfa stem silages toward a higher abundance of Lactobacillus, the addition of laccase and LAB inoculant either alone or in combination facilitated lactic acid fermentation to reduce fermentation losses, as evidenced by low concentrations of ammonia nitrogen (53.7 to 68.9 g/kg total nitrogen) and ethanol (2.63 to 3.55 g/kg dry matter). All additive treatments increased lignocellulose degradation and soluble sugars concentrations of alfalfa stem silages. Due to delignification and polyphenol removal, glucan and xylan conversion (70.3 % vs. 35.7 % and 51.6 % vs. 27.9 %, respectively) and ethanol conversion efficiency (53.9 % vs. 26.4 %) of alfalfa stems were greatly increased by ensiling fortified with LA versus Con, and these variables (79.8 % for glucan, 58.7 % for xylan, and 60.1 % for ethanol conversion efficiency) were further enhanced with a synergistic effect of LA and PP fortification. The spearman correlation analysis revealed that bioethanol fermentation of silage biomass was closely related to ensiling parameters and total phenols. In conclusion, ensiling pretreatment with LA and PP combination offered a feasible way to efficient utilization of alfalfa stems for bioethanol production.

Effects of laccase and lactic acid bacteria on the fermentation quality, nutrient composition, enzymatic hydrolysis, and bacterial community of alfalfa silage.

Ensiling has long been as a mainstream technology of preserving forage for ruminant production. This study investigated the effects of bioaugmented ensiling with laccase and Pediococcus pentosaceus on the fermentation quality, nutritive value, enzymatic hydrolysis, and bacterial community of alfalfa. The application of laccase and Pediococcus pentosaceus combination was more potent in modulating the fermentation quality of silage than laccase and Pediococcus pentosaceus alone, as indicated by higher lactic acid contents and lactic acid to acetic acid ratios, and lower pH, dry matter losses, and ammonia nitrogen contents. Moreover, treatments with additive enhanced protein preservation and structural carbohydrate degradation, while increasing true protein and water-soluble carbohydrate contents. By promoting lignin degradation, treatments containing laccase further facilitated the release of sugars from cellulose compared with treatment with Pediococcus pentosaceus alone. The additive treatments reduced the bacterial diversity and optimized the bacterial community composition of silage, with an increase in the relative abundance of desirable Lactobacillus and a decrease in the relative abundance of undesirable Enterobacter and Klebsiella. PICRUSt functional prediction based on Kyoto Encyclopedia of Genes and Genomes (KEGG) databases revealed that PL and LPL treatments increased the metabolism of membrane transport, carbohydrate, and terpenoids and polyketides related to fermentation activities. It can be concluded that bioaugmented ensiling with laccase and Pediococcus pentosaceus combination can be an effective and practical strategy to improve silage fermentation and nutrient preservation of alfalfa silage.

Evaluation of gallnut tannin and Lactobacillus plantarum as natural modifiers for alfalfa silage: Ensiling characteristics, in vitro ruminal methane production, fermentation profile and microbiota.

AIMS: The potential of gallnut tannin (GT) and Lactobacillus plantarum (LP) on fermentation characteristics, in vitro ruminal methane (CH4 ) production and microbiota of alfalfa silage was investigated. METHODS AND RESULTS: Alfalfa was ensiled with GT (20 and 50 g kg-1 dry matter [DM]) and LP (3 × 108  CFU per gram fresh matter) alone or in combination for 60 days. The GT and LP alone or in combination decreased DM losses, pH and non-protein nitrogen contents of alfalfa silage. All additive treatments decreased ruminal CH4 production, and increased propionic acid molar proportions and Fibrobacter succinogenes numbers. The LP treatment increased nutrient degradation, cellobiase, pectinase and protease activities, and Prevotella ruminicola abundance, whereas high-dose GT treatment inhibited these variables. Importantly, LP together with GT alleviated the adverse effects of high-dose GT supply alone by enhancing pectinase and protease activities as well as Rumincoccus flavefaciens and P. ruminicola growth. CONCLUSIONS: Combination of GT and LP can be used as an efficient additive to improve silage quality and utilization by ruminants. SIGNIFICANCE AND IMPACT OF THE STUDY: Using GT-LP combination has practical implications, particularly concerning effects of tannins on ruminal CH4 mitigation, which may alleviate inhibitory effects of tannins on feed digestion through modulating ruminal microbiota.

Effects of environmental conditions and leaf area index changes on seasonal variations in carbon fluxes over a wheat-maize cropland rotation.

Environmental conditions (EV) changes not only affect temporal variations in carbon fluxes directly, but affect them indirectly by impacting plant biotic traits. Investigating the extent of the effects of EV and biotic changes can help deepen our understanding of ecosystem carbon cycling. Therefore, we partitioned and quantified the contributions of EV and biotic changes' effects on seasonal variations in carbon fluxes (net ecosystem carbon exchange (NEE), and its components, i.e., gross ecosystem carbon exchange (GEE) and ecosystem respiration (RE)) in a (winter) wheat-(summer) maize rotation ecosystem from 2010 to 2012. A path analysis accompanied by Granger causality tests (GCTs), which filtered out several variables that were not causal for dependent variables, was used to calculate their respective contributions by integrating path coefficients. The seasonal variations in NEE, RE, and GEE were significantly and jointly affected by EV and the leaf area index (LAI) with R2 values ranging from 0.63 to 0.94 after the GCT. The path analysis indicated that the seasonal variations of carbon fluxes were dominated by the effects of EV changes (induced from varying EV for different fluxes, crops, and years), which contributed 60.7% (mean of two years), 64.5%, and 58.2% to wheat NEE, RE, and GEE, respectively, and 62.5%, 82.3%, and 58.1% to maize NEE, RE, and GEE, respectively. Overall, our study provided a new basis that future climatic changes may have important impacts on carbon exchanges in this rotation cropland.

Effects of Hydrolysable Tannin with or without Condensed Tannin on Alfalfa Silage Fermentation Characteristics and In Vitro Ruminal Methane Production, Fermentation Patterns, and Microbiota.

This study was conducted to evaluate the potential of hydrolysable tannin (chestnut tannin, CHT) without or with condensed tannin (quebracho tannin, QT) for modulating alfalfa silage fermentation characteristics and in vitro ruminal methane (CH4) production, fermentation profile, and microbiota. Alfalfa (235 g/kg fresh weight) was ensiled with no tannins (control), 2% CHT (CHT2), 5% CHT (CHT5), the combination of CHT and QT at 1% each (CHQ2), and CHT and QT at 2.5% each (CHQ5) of forage dry matter (DM). The CHQ2 treatment was more effective in reducing DM losses, pH, and ammonia-nitrogen to total nitrogen ratios of alfalfa silage than CHT2 and CHT5 treatments. All tannin treatments decreased ruminal CH4 production, and the magnitude of the decrease was greater for the combinations than the individual ones. Total volatile fatty acid (VFA) concentrations and DM degradation decreased by tannin treatments, but microbial protein (MCP) synthesis increased. The total VFA concentrations and DM degradation were lower with CHQ2 treatment than with CHT5 and CHQ5 treatments, but the MCP concentrations were comparable among these treatments. Tannin inclusion decreased the abundance of the anaerobic fungi Ruminococcus albus and Ruminococcus flavefaciens, but enhanced Fibrobacter succinogenes. The combination of CHT and QT alleviated the inhibition of CHT supply alone in Butyrivibrio fibrisolvens, Ruminobacer amylophilus, and Prevotella ruminicola as well as protease. The results revealed that a combination of HT from CHT and CT from QT at a low level can reduce proteolysis and CH4 production of alfalfa silage without impairing ruminal fermentation and microbiota.

Changes in photosynthetic traits and their responses to increasing fertilization rates in soybean (Glycine max (L.) Merr.) during decades of genetic improvement.

BACKROUND: Changes in photosynthetic traits (PTs) during the long-term genetic improvement of soybean (Glycine max (L.) Merr.) yield have been studied, but detailed information on whether PT responses to environmental stress have improved, and their correlations with seed yield, are still unknown. Our objectives were to describe the changes in soybean PTs - leaf area index (LAI), leaf chlorophyll content (Chl), net photosynthetic rate (PN ), stomatal conductance (gs ), and transpiration rate (E) - during decades of genetic improvement, and to detect whether the responses to increasing fertilizer application rates (FRs) of the PTs of 13 different soybean cultivars released in various decades differed. RESULTS: All of the soybean PTs increased significantly along with the year in which each cultivar was released, under different FR treatments, indicating that PTs have improved during decades of genetic breeding. Medium FR (nitrogen) treatment (150 kg ha -1 ) increased PT values, to different extents, at all the investigated growth stages. Leaf area index, Chl, and PN of the old and middle cultivar groups at the full bloom (R2), full seed (R6), and beginning maturity (R7) stages decreased significantly under high FR treatment (300 kg ha-1 ) compared with the medium FR treatment. The former had no effect on any of the PTs of new cultivar group, or had promotive effects. Thus, the photosynthetic capacities of the new cultivars are more tolerant to high FR-related stress than older cultivars. CONCLUSIONS: The photosynthetic capacities, and tolerance to high FR-related stress, of soybean cultivars that were released in different years improved after long-term genetic breeding. © 2021 Society of Chemical Industry.

Eight years of variations in ecosystem respiration over a residue-incorporated rotation cropland and its controlling factors.

The carbon dioxide emissions from cropland play important roles in the regional carbon budget. In this study, continuous measurements of the ecosystem respiration (RE) were obtained using the eddy covariance technique in a winter wheat-summer maize double cropping agroecosystem mainly between 2004 and 2012 in order to identify the among-year variations in RE and the related factors responsible. The annual RE, estimated by Lloyd and Taylor model, which was the most accurate, was 1866.4 ± 105.75 g C m-2 year-1 and it ranged from 1650.68 g C m-2 year-1 to 1945.57 g C m-2 year-1 during the eight years. The seasonal RE values were 867.98 ± 125.24 g C m-2 year-1 and 890.55 ± 131.34 g C m-2 year-1 for wheat and maize, respectively. Additionally, crop residue carbon ranged from 322.73 g C m-2 year-1 in 2012 and 453.49 g C m-2 year-1 in 2007. Correlation analysis indicated that the interannual variations in wheat and maize RE were correlated with the seasonal mean soil water content (W-Ws) and maximum leaf area index (W-LAImax) of wheat, and seasonal mean air temperature of maize (S-Ta), respectively. A rest method was attempted to investigate whether these relationships were occasional or inevitable. The rests of RE, i.e. the difference between simulated and observed RE values, were significantly influenced by LAI of wheat and hourly Ta of maize season but not by hourly Ws of maize season, indicating that the influence of W-LAImax and S-Ta on RE were inevitable outcomes and that of W-Ws on wheat RE was occasional. So we suggested that one should not confirm the controlling factors of interannual variations in carbon fluxes just from simple relationships, which may be statistical coincidences and do not correlated with biotical processes.

Environmental influences on light response parameters of net carbon exchange in two rotation croplands on the North China Plain.

The ecosystem light response parameters, i.e. apparent quantum yield (α), maximum rate of ecosystem gross photosynthesis (Amax), and daytime ecosystem respiration (Rd), are very important when estimating regional carbon budgets. But they are not well understood in double cropping systems. Here, continuous flux data were collected from two rotation croplands in Yucheng (YC) and in Luancheng (LC) to describe the among-year variations in α, Amax, and Rd, and to investigate variation mechanism on an annual scale. The three parameters exhibited marked fluctuations during the observation years. The annual α, Amax, and Rd ranged from 0.0022-0.0059 mg CO2 µmol photon-1, from 2.33-4.43 mg CO2 m-2 s-1, and from 0.19-0.47 mg CO2 m-2 s-1 at YC, and from 0.0016-0.0021 mg CO2 µmol photon-1, from 3.00-6.30 mg CO2 m-2 s-1, and from 0.06-0.19 mg CO2 m-2 s-1 at LC, respectively. Annual α and Rd declined significantly when vapor pressure deficit (VPD) exceeded 1.05 kPa and increased significantly when canopy conductance (gc) exceed 6.33 mm/s at YC, but changed slightly when VPD and gc exceeded 1.16 kPa and 7.77 mm/s at LC, respectively. The fact that the negative effects of VPD and gc on α and Rd at LC were not as significant as they were at YC may be attributed to different climate conditions and planting species. A negative relationship (R2 = 0.90 for YC and 0.89 for LC) existed between VPD and gc. Therefore, the VPD, through its negative effect on gc, inhibited α and Rd indirectly. Among-year Amax variation was mainly influenced by the annual mean surface soil temperature (Ts) of non-growing season of wheat significantly (R2 = 0.59, P < 0.01). Therefore, in future climate change scenarios, these environmental effects need to be included in carbon cycle models so that the accuracy of the carbon budget estimation can be improved.

Interannual variation in carbon sequestration depends mainly on the carbon uptake period in two croplands on the North China Plain.

Interannual variation in plant phenology can lead to major modifications in the interannual variation of net ecosystem production (NEP) and net biome production (NBP) as a result of recent climate change in croplands. Continuous measurements of carbon flux using the eddy covariance technique were conducted in two winter wheat and summer maize double-cropped croplands during 2003-2012 in Yucheng and during 2007-2012 in Luancheng on the North China Plain. Our results showed that the difference between the NEP and the NBP, i.e., the crop economic yield, was conservative even though the NEP and the NBP for both sites exhibited marked fluctuations during the years of observation. A significant and positive relationship was found between the annual carbon uptake period (CUP) and the NEP as well as the NBP. The NEP and the NBP would increase by 14.8±5.2 and 14.7±6.6 g C m(-2) yr(-1), respectively, if one CUP-day was extended. A positive relationship also existed between the CUP and the NEP as well as the NBP for winter wheat and summer maize, respectively. The annual air temperature, through its negative effect on the start date of the CUP, determined the length of the CUP. The spring temperature was the main indirect factor controlling the annual carbon sequestration when a one-season crop (winter wheat) was considered. Thus, global warming can be expected to extend the length of the CUP and thus increase carbon sequestration in croplands.