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1.
J Hand Surg Eur Vol ; 37(7): 665-72, 2012 Sep.
Article in English | MEDLINE | ID: mdl-22184784

ABSTRACT

We describe a method to restore active palmar abduction of the thumb and report its functional impact in tetraplegia. At 54.2 (SD 42.8) months after cervical spinal cord injury (12 traumatic, 3 nontraumatic), the extensor digiti minimi (EDM) tendon was transferred to the abductor pollicis brevis (APB) through the interosseous membrane in 15 tetraplegic patients (age range 19-70 years) in addition to a mean 3.2 procedures to restore key pinch. According to International Classification, the operated upper extremities were in the OCu4 to OCu8 (1 patient X) group. The maximum distance between thumb and index finger tips during active or passive opening of the hand, maximum angle of palmar abduction, grip and key pinch strength, and active finger range of motion were measured. All patients were re-examined after 38.4 (SD 22.7) months. The active thumb-index opening increased significantly from 2.5 (SEM 1.0) cm before to 9.0 (SEM 0.8) cm after surgery. Nine patients without previous active opening of the first web space recovered a mean thumb-index opening of 9.1 (SEM 1.7) cm, whereas this distance increased by an average of 2.9 (SEM 0.8) cm in six patients who had active thumb index distance of 6.3 (SEM 1.6) cm before surgery. All but one patient were able to direct and coordinate key pinch and perform tasks using the restored APB function, including five patients whose EDM strength was rated as grade 3 before transfer. This EDM-to-APB transfer meets the theoretical requirements of architecture matching between donor and recipient muscles, the principles of tendon transfer, and our surgical expectations. We strongly recommend that an active EDM is transferred to the APB to restore opening of the hand and help in key pinch control in patients with tetraplegia.


Subject(s)
Quadriplegia/surgery , Tendon Transfer/methods , Thumb/surgery , Adult , Aged , Female , Hand/physiopathology , Hand/surgery , Hand Strength/physiology , Humans , Male , Middle Aged , Quadriplegia/physiopathology , Range of Motion, Articular/physiology , Recovery of Function , Thumb/physiopathology , Treatment Outcome
2.
Int J Food Microbiol ; 150(2-3): 95-102, 2011 Nov 01.
Article in English | MEDLINE | ID: mdl-21864930

ABSTRACT

A study tracking thermotolerant campylobacters from the setting of the broilers throughout the whole rearing period, slaughter and sale of chicken products in five consecutive broiler rotations of the same henhouse as well as in two different other farms was conducted in a well-defined geographic area (Hajdú-Bihar county, Hungary) between March 2006 and Feb 2007. All notified cases of human campylobacteriosis in this area during the study period were also included. One hundred and one, 44, 23 and 282 Campylobacter jejuni and 13, 15, 20 and 60C. coli were isolated from broiler houses, slaughterhouses, retail shops and human samples, respectively. Sixty-two isolates collected from broilers or their environment selected from different flocks (57C. jejuni, 5C. coli), 92 isolates collected from abattoirs and retail shops (72C. jejuni, 20C. coli), as well as 85 randomly selected human isolates (74C. jejuni, 11C. coli) were subjected to PFGE analysis using restriction enzymes KpnI and SmaI. Sixty-six of the isolates produced unique Sma-Kpn profiles; the majority (46) of these were of human origin. The remaining isolates formed PFGE clusters of between 2-25 isolates with 14 (12C. jejuni and 2C. coli) main clusters comprised of five or more isolates with identical KpnI-SmaI patterns. Two genetic clones of C. jejuni (clone A, n=25; clone B, n=20) included 18% of isolates from different sources. Generally, isolates from one cluster were found in 1-3 different flocks, notably, clone B was present in three rotations including those from the two independent farms. Six of the seven investigated flocks had one or two characteristic prevalent clones. Transmission of clones between consecutive flocks was frequently seen. Spread of both C. jejuni and C. coli was traced multiple times along the food chain; eight C. jejuni, but no C. coli clones were detected both in broilers and humans. These data suggest that broilers were the major source for C. jejuni but not for C. coli in the studied area and period. For C. jejuni the carryover of strains between consecutive flocks may be a common event, but the strain is eventually replaced by another and consecutive carryover events seem to be infrequent. The majority of the human disease was due to nonepidemic strains; some clones were transmitted from more than one broiler flocks (including epidemiologically unrelated flocks) to humans multiple times.


Subject(s)
Campylobacter Infections/microbiology , Campylobacter/classification , Food Microbiology , Abattoirs/statistics & numerical data , Adaptation, Physiological , Animals , Biodiversity , Campylobacter/genetics , Campylobacter/isolation & purification , Campylobacter Infections/epidemiology , Campylobacter Infections/transmission , Campylobacter Infections/veterinary , Campylobacter jejuni/classification , Campylobacter jejuni/genetics , Campylobacter jejuni/isolation & purification , Chickens/microbiology , Electrophoresis, Gel, Pulsed-Field , Follow-Up Studies , Geography/statistics & numerical data , Humans , Hungary/epidemiology , Meat/microbiology , Prevalence , Temperature
3.
Int J Food Microbiol ; 127(1-2): 162-7, 2008 Sep 30.
Article in English | MEDLINE | ID: mdl-18707787

ABSTRACT

During the 10-month study period Salmonella contamination of broiler houses and the flocks reared in three farms (A, B and C), the slaughter houses where the flocks were slaughtered, as well as the carcass and retail raw meat products originating from them was investigated. In the broiler farm A five consecutive flocks, in the B and C farms one flock was sampled. Environmental samples were taken prior to the introductions. Environmental, drinking water, feed and faecal samples were collected regularly using standard methods. Before and during processing of the flocks, environmental and carcass samples were taken at the abattoirs. Salmonella contamination of the carcass, retail meat, as well as stool samples of farm and abattoir workers and from human illnesses registered in the same period and region were also examined. Isolation, sero-, phage- and antibiotic resistance typing, class 1 integron and plasmid profiling of the strains were performed; their genetic relationship was assessed by PFGE. Although the broiler house and the faecal samples of the 5 flocks of the farm A were negative for Salmonella, S. infantis was isolated from 20-100% of the abattoir carcass samples. The retail raw meat samples were 0-100% S. infantis positive. The environmental samples of farm B were Salmonella negative, but the examined flock was contaminated: S. infantis was identified from 43% of the faecal samples. This serotype was identified in 100% of the carcass and retail raw meat samples. From environmental samples taken before the arrival of the 1-day-old chicks in the broiler house C, S. infantis was cultured. S. infantis prevalence in the faecal samples was 35% and all the carcass and retail raw meat samples were S. infantis contaminated. Altogether 164 S. infantis strains were isolated out of which 145 were further characterized. The vast majority (142/145) of the strains belonged to phage types 217 and 213. All but one were characterized by the nalidixic acid-streptomycin-sulphonamide-tetracycline resistances, had an 885 bp class 1 integron and a large plasmid of > 168 kb in size. The strains showed > or = 88.7% genetic similarity. The results obtained shows that the same multi-drug resistant S. infantis clone was spread from the examined broiler farms contaminating the slaughter and the retail meat and appeared in the human illnesses of the examined region that was earlier detected as the dominant clone characteristic of the broiler and human population of the whole country.


Subject(s)
Chickens/microbiology , Food Contamination/analysis , Poultry Products/microbiology , Salmonella Infections , Salmonella/isolation & purification , Abattoirs/standards , Adolescent , Adult , Aged , Animals , Bacteriophage Typing , Child , Child, Preschool , Consumer Product Safety , Drug Resistance, Multiple, Bacterial , Electrophoresis, Gel, Pulsed-Field , Feces/microbiology , Female , Food Chain , Humans , Hungary/epidemiology , Hygiene , Infant , Male , Meat/microbiology , Microbial Sensitivity Tests , Prevalence , Salmonella/classification , Salmonella/drug effects , Salmonella/genetics , Salmonella Infections/epidemiology , Salmonella Infections/microbiology , Salmonella Infections/transmission , Young Adult
4.
Clin Vaccine Immunol ; 14(12): 1649-51, 2007 Dec.
Article in English | MEDLINE | ID: mdl-17928428

ABSTRACT

We report recurrent outbreaks of Yersinia pseudotuberculosis conjunctivitis in ducks and of fowl cholera in geese, occurring in stocks previously vaccinated with inactivated autogenous vaccines. Enterobacterial repetitive intergenic consensus sequence-based PCR and pulsed-field gel electrophoresis indicated reinfection with a new Y. pseudotuberculosis strain and vaccine evasion by the same Pasteurella multocida strain.


Subject(s)
DNA Fingerprinting/veterinary , Disease Outbreaks/veterinary , Pasteurella Infections/veterinary , Pasteurella multocida/genetics , Poultry Diseases/epidemiology , Animals , DNA, Bacterial/analysis , DNA, Intergenic/analysis , Ducks/microbiology , Geese/microbiology , Hungary/epidemiology , Pasteurella Infections/epidemiology , Pasteurella Infections/microbiology , Pasteurella multocida/classification , Pasteurella multocida/isolation & purification , Polymerase Chain Reaction/veterinary , Poultry , Poultry Diseases/microbiology , Secondary Prevention , Vaccines
5.
Int J Food Microbiol ; 118(2): 186-93, 2007 Sep 15.
Article in English | MEDLINE | ID: mdl-17727995

ABSTRACT

Staphylococcus aureus is a major foodborne pathogen due to its capability to produce a wide range of heat-stable enterotoxins. The primary purpose of this research was to characterize S. aureus isolates recovered from mammary quarter milk of mastitic cows and from bulk tank milk produced on Hungarian dairy farms of different sizes. Macrorestriction analysis of chromosomal DNA from S. aureus isolates was performed using the restriction enzyme SmaI followed by pulsed-field gel electrophoresis (PFGE). The prevalence rates of nine S. aureus enterotoxin genes (sea, seb, sec, sed, see, seg, seh, sei, and sej) and of the toxic shock syndrome toxin 1 gene (tst) were determined by multiplex polymerase chain reaction (PCR). The bulk tank milks of 14 out of 20 farms were contaminated with S. aureus at levels of up to 6.0x10(3 )CFU/ml. Farm size had no significant effect (P>0.05) on the S. aureus counts in bulk milk. The prevalence rates of penicillin resistance were 88.9% and 20.0% among the S. aureus recovered from mastitic quarter milk and bulk tank milk, respectively. After phenotypic characterization, a total of 59 S. aureus isolates were selected for genotyping. PFGE analysis revealed 22 distinct pulsotypes, including 14 main types and 8 subtypes, at a similarity level of 86%. Only one or two main types were observed on each of the farms tested, indicating a lack of genetic diversity among S. aureus isolates within farms, and there were only two pulsotypes which occurred on more than one farm. The PFGE patterns showed genetic relatedness between the S. aureus strains recovered from quarter milk and bulk milk on two large farms, implying that on farms having a high number of mastitic cows, S. aureus from infected udders may contaminate bulk milk and, subsequently, raw milk products. Sixteen (27.1%) of the S. aureus isolates tested by multiplex PCR were found to be positive for enterotoxin genes, with 15 of them carrying just one gene and one strain carrying two genes (seg and sei). The most commonly detected toxin genes were seb, sea, and sec, whereas none of our isolates possessed the see, seh, sej, or tst genes. On 75% of the dairy farms surveyed, no enterotoxigenic staphylococci were recovered from either mastitic quarter milk or bulk tank milk.


Subject(s)
Anti-Bacterial Agents/pharmacology , DNA, Bacterial/analysis , Enterotoxins/genetics , Food Contamination/analysis , Milk/microbiology , Staphylococcus aureus/isolation & purification , Animals , Bacterial Typing Techniques/methods , Cattle , Colony Count, Microbial , Consumer Product Safety , Drug Resistance, Bacterial , Drug Resistance, Multiple, Bacterial , Electrophoresis, Gel, Pulsed-Field/methods , Enterotoxins/biosynthesis , Food Microbiology , Genetic Variation , Humans , Hungary/epidemiology , Mastitis, Bovine/epidemiology , Mastitis, Bovine/microbiology , Microbial Sensitivity Tests , Polymerase Chain Reaction/methods , Prevalence , Staphylococcal Infections/epidemiology , Staphylococcal Infections/microbiology , Staphylococcal Infections/veterinary , Staphylococcus aureus/drug effects , Staphylococcus aureus/genetics
7.
Acta Vet Hung ; 48(3): 277-83, 2000.
Article in English | MEDLINE | ID: mdl-11402711

ABSTRACT

The occurrence of a goat disease caused by Mycoplasma mycoides subsp. mycoides LC in Hungary is reported. The disease occurred in two goat herds in the spring of 1999. In one herd 25% of the 4-12 weeks old kids (10 animals) while in the other herd 33% of the 6-12 weeks old kids (20 animals) became affected. The goat kids developed polyarthritis. The most severe lesions developed in the carpal joints. All animals died after 3-8 days of disease. Four dead kids were necropsied. All of them had serofibrinous and purulent polyarthritis, and in two animals bronchopneumonia, fibrinous pleuritis and meningitis were also found. In the articular exudates the presence of mycoplasmas was detected by PCR using a general mycoplasma primer. Mycoplasmas were cultured from the joints of all animals, from the abdominal parenchymal organs of two kids and from the lungs of one animal. The cultured mycoplasmas grew in strikingly large colonies, proved to be glucose positive, arginine negative and phosphatase positive, and liquefied the coagulated serum. They survived incubation at 45 degrees C for more than 24 h. Based upon their biochemical properties, the results of the immunofluorescence (IF) and growth inhibition tests and the sequence analysis of the PCR product, the cultured strains were identified as M. mycoides subsp. mycoides LC. Animals purchased in the previous autumn had been introduced to both farms. The disease may have been introduced with asymptomatic carrier animals, as earlier no similar disease had been observed at either farm.


Subject(s)
Goat Diseases/pathology , Mycoplasma mycoides/isolation & purification , Pleuropneumonia, Contagious/pathology , Animals , Disease Outbreaks/veterinary , Female , Goat Diseases/epidemiology , Goats , Hungary/epidemiology , Male , Pleuropneumonia, Contagious/epidemiology , Polymerase Chain Reaction
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