Improved bacterial composition and co-occurrence patterns of rhizosphere increased nutrient uptake and grain yield through cultivars mixtures in maize.

Crop diversification contributes to agricultural productivity and resources efficient utilization. However, whether cultivar mixtures in maize affects soil bacterial community, nutrient uptake, plant growth and yield remains unknown. A two-year lysimetric experiment was conducted using two maize cultivars (LY16 and JS501) with different root system architectures planted in monoculture or in mixture under normal fertilization (NF), reduced fertilization (RF) or no addition of fertilizer (CK) and was assessed at the silking stages. Cultivar mixtures and monoculture of LY16 had higher shoot biomass, nutrient uptake and total root length at silking stage, and grain yield than monoculture of JS501 under NF and RF conditions. Under NF and RF conditions, cultivar mixtures and monoculture of LY16 led to an increase in bacterial diversity, significant changes in community structure, and a high abundance of Bacteroidia and biomarkers of Chitinophagaceae and Saprospiraceae (Bacteroidia). Cultivar mixtures showed specific responses from modules of the rhizosphere bacterial community co-occurrence network, and the relative abundance of keystone taxa of cultivar mixtures was higher than that of monoculture of JS501. The keystone taxa had a broad and significant positive correlation with plant nutrient accumulation and grain yield. Cultivar mixtures showed similar assembly processes of Bacteroidia with monoculture of LY16, and the increased abundance of Chitinophagaceae may lead to a healthy rhizosphere bacterial community. Overall, our findings indicate that cultivar mixtures significantly affects the assembly and composition of the rhizosphere bacterial community, and thus benefits plant nutrient acquisition and plant growth. These findings could deepen our understanding of the facilitating effect of rhizosphere functional microbial community (e.g. plant nutrition uptake or immunity)of cultivar mixtures.

[Effects of subsoil bulk density on late growth stage photosynthetic characteristics and grain yield of maize].

A pool-culture experiment was conducted to study the effects of different subsoil bulk density at the depths of 20-40 and 40-60 cm on the late growth stage photosynthetic characteristics and grain yield of maize. The results showed that there existed significant differences in the net photosynthetic rate (Pn) and grain yield when the subsoil bulk density was differed. The Pn and grain yield decreased with increasing subsoil bulk density, and the higher the bulk density, the more significant the decrement in Pn and grain yield. The diurnal changes of Pn and intercellular CO2 concentration (Ci) were not in the same trend. Pn was high at noon and low at twilight and dusk, and decreased with increasing subsoil bulk density; while Ci was in adverse. The stomatal limitation (Ls) and stomatal conductance (Gs) also decreased with increasing subsoil bulk density. With the development of maize, the Pn, Ls and Gs, decreased gradually, while Ci increased continuously.