Liming enhances longevity of wheat seeds produced in acid soils.

The environment where plants grow, such as acidic soils, interferes with the nutrient concentration and physiological quality of seeds. This hypothesis was tested using wheat seeds as a model crop, grown in a tropical soil with and without lime application for twelve years. Here we show that lime provides remarkable enhancements in soil chemistry and seed composition, without altering the seed's germination and vigor. Also, it favors the production of seeds with additional molecular mechanisms that extend their longevity. Our results indicate that the application of lime mitigates acidity in tropical soils and ensures the production of seeds with enhanced chemical composition and longer life span.

Transcripts Expressed during Germination Sensu Stricto Are Associated with Vigor in Soybean Seeds.

The rapid and uniform establishment of crop plants in the field underpins food security through uniform mechanical crop harvesting. In order to achieve this, seeds with greater vigor should be used. Vigor is a component of physiological quality related to seed resilience. Despite this importance, there is little knowledge of the association between events at the molecular level and seed vigor. In this study, we investigated the relationship between gene expression during germination and seed vigor in soybean. The expression level of twenty genes related to growth at the beginning of the germination process was correlated with vigor. In this paper, vigor was evaluated by different tests. Then we reported the identification of the genes Expansin-like A1, Xyloglucan endotransglucosylase/hydrolase 22, 65-kDa microtubule-associated protein, Xyloglucan endotransglucosylase/hydrolase 2, N-glycosylase/DNA lyase OGG1 and Cellulose synthase A catalytic subunit 2, which are expressed during germination, that correlated with several vigor tests commonly used in routine analysis of soybean seed quality. The identification of these transcripts provides tools to study vigor in soybean seeds at the molecular level.

Acceleration in Germination Sensu stricto Plays a Central Role on Seedling Vigor in Post-Germination.

An obvious relationship between germination sensu stricto and seedling development during post-germination has been considered, but not explained concerning vigor. Taking this into account, we used measurements of water dynamics in germinating seeds and seedling development to clarify that relationship. The biological model was soybean seeds, since it is the most relevant 'true seed' produced around world. Our findings suggest that the way energy is used (acceleration) and not its input (velocity) is the main aspect relating seed germination and seedling development, especially when considering vigor. However, velocity and acceleration can be complementary in analyses of seed physiology. Other measurements proposed here also have potential uses for testing vigor in seed lots, such as seedling vigor index and biological activity in the lot. Therefore, water dynamics in germinating seeds can be an interesting way for testing seed lots, because it is an easier, faster and cheaper method in relation to other non-destructive procedures.

Molecular characterization of the acquisition of longevity during seed maturation in soybean.

Seed longevity, defined as the ability to remain alive during storage, is an important agronomic factor. Poor longevity negatively impacts seedling establishment and consequently crop yield. This is particularly problematic for soybean as seeds have a short lifespan. While the economic importance of soybean has fueled a large number of transcriptome studies during embryogenesis and seed filling, the mechanisms regulating seed longevity during late maturation remain poorly understood. Here, a detailed physiological and molecular characterization of late seed maturation was performed in soybean to obtain a comprehensive overview of the regulatory genes that are potentially involved in longevity. Longevity appeared at physiological maturity at the end of seed filling before maturation drying and progressively doubled until the seeds reached the dry state. The increase in longevity was associated with the expression of genes encoding protective chaperones such as heat shock proteins and the repression of nuclear and chloroplast genes involved in a range of chloroplast activities, including photosynthesis. An increase in the raffinose family oligosaccharides (RFO)/sucrose ratio together with changes in RFO metabolism genes was also associated with longevity. A gene co-expression network analysis revealed 27 transcription factors whose expression profiles were highly correlated with longevity. Eight of them were previously identified in the longevity network of Medicago truncatula, including homologues of ERF110, HSF6AB, NFXL1 and members of the DREB2 family. The network also contained several transcription factors associated with auxin and developmental cell fate during flowering, organ growth and differentiation. A transcriptional transition occurred concomitant with seed chlorophyll loss and detachment from the mother plant, suggesting the activation of a post-abscission program. This transition was enriched with AP2/EREBP and WRKY transcription factors and genes associated with growth, germination and post-transcriptional processes, suggesting that this program prepares the seed for the dry quiescent state and germination.

Condicionamento fisiológico de sementes de soja, componentes de produção e produtividade / Seed priming, yield components and yield of soybean

The Soybean crop is extremely relevant to the Brazilian economy. Priming is a technique that allows improvement of seed quality, especially those of low vigor. Vigor is defined as the ability of the seed to perform adequately when exposed to different environmental conditions. High vigor seeds generate plants with higher emergency speed and superior yield components, favoring into a higher seed yield. The objective of this work was to evaluate the agronomic behavior of soybean plants under field conditions originated from primed seeds with different level of vigor. Yield components and soybean yield were also evaluated. Seed priming in seed with medium vigor positively influences the components (seedling emergence, first pod height, number pods/plant, number of seeds/plant, number of seeds/pod) and favored productivity of soybean cultivar 'M7211RR'. Different levels of vigor of soybean seeds cause differences in the number of pods/plant.(AU)

A cultura da soja apresenta importância comercial extremamente relevante para a economia brasileira. O condicionamento fisiológico é uma técnica que permite melhorar a qualidade das sementes, sobretudo daquelas de baixo vigor. O vigor é definido como a capacidade das sementes em apresentar desempenho adequado, quando expostas a diferentes condições ambientais. Sementes de alto vigor produzem plantas com maior velocidade de emergência e maiores níveis nos componentes de rendimento, desdobrando assim em uma maior produtividade de sementes no final do seu ciclo. O objetivo foi avaliar o comportamento agronômico em plantas, em condições de campo, oriundas de sementes de soja condicionadas sob diferentes potenciais osmóticos, em função dos níveis de vigor. Foram avaliados os componentes de produção e a produtividade da soja. O condicionamento fisiológico em sementes de médio vigor influencia positivamente nos componentes (emergência de plântulas, altura de inserção da primeira vagem, número de vagens/planta, número de sementes/planta, número de sementes/vagem) e na produtividade da cultivar 'M7211RR' de soja. Os diferentes níveis de vigor das sementes de soja ocasionam diferenças no número de vagens/planta.(AU)

Mechanism and control of Genipa americana seed germination.

Genipa americana (Rubiaceae) is important for restoration of riparian forest in the Brazilian Cerrado. The objective was to characterize the mechanism and control of germination of G. americana to support uniform seedling production. Morphology and morphometrics of seeds, embryo and endosperm were assessed by light and scanning electron microscopy during germination. Imbibition and germination curves were generated and over the same time interval endosperm digestion and resistance were measured by puncture force analysis and activity assay of endo-ß-mannanase (EBM) in water and in abscisic acid (ABA). The gene encoding for EBM was partially cloned and its expression monitored by quantitative real-time-polymerase chain reaction. Embryos displayed growth prior to radicle protrusion. A two-phase increase in EBM activity coincided with the two stages of weakening of the micropylar endosperm. The second stage also coincided with growth of the embryo prior to radicle protrusion. Enzyme activity was initiated in the micropylar endosperm but spread to the lateral endosperm. ABA completely inhibited germination by inhibiting embryo growth, the second stage of weakening and expression of the EBM gene, but EBM activity was not significantly inhibited. This suggests that a specific isoform of the enzyme is involved in endosperm weakening. EBM may cause a general 'softening' of micropylar endosperm cell walls, allowing the embryo to puncture the endosperm as the driving force of the decrease in puncture force.