ABSTRACT
This study explored the feasibility of employing hyperspectral imaging (HSI) technology to quantitatively assess the effect of silicon (Si) on lead (Pb) content in oilseed rape leaves. Aiming at the defects of hyperspectral data with high dimension and redundant information, this paper proposed two improved feature wavelength extraction algorithms, repetitive interval combination optimization (RICO) and interval combination optimization (ICO) combined with stepwise regression (ICO-SR). The entire oilseed rape leaves were taken as the region of interest (ROI) to extract the visible near-infrared hyperspectral data within the 400.89-1002.19 nm range. In data processing, Savitzky-Golay (SG) smoothing, detrending (DT), and multiple scatter correction (MSC) were utilized for spectral data preprocessing, while recursive feature elimination (RFE), iteratively variable subset optimization (IVSO), ICO, and the two enhanced algorithms were employed to identify characteristic wavelengths. Subsequently, based on the spectral data of preprocessing and feature extraction, partial least squares regression (PLSR) and support vector regression (SVR) methods were used to construct various Pb content prediction models in oilseed rape leaves, with a comparison and analysis of each model performance. The results indicated that the two improved algorithms were more efficient in extracting representative spectral information than conventional methods, and the performance of SVR models was better than PLSR models. Finally, to further improve the prediction accuracy and robustness of the SVR models, the whale optimization algorithm (WOA) was introduced to optimize their parameters. The findings demonstrated that the MSC-RICO-WOA-SVR model achieved the best comprehensive performance, with Rp2 of 0.9436, RMSEP of 0.0501 mg/kg, and RPD of 3.4651. The results further confirmed the great potential of HSI combined with feature extraction algorithms to evaluate the effectiveness of Si in alleviating Pb stress in oilseed rape and provided a theoretical basis for determining the appropriate amount of Si application to alleviate Pb pollution in oilseed rape.
Subject(s)
Lead , Plant Leaves , Silicon , Plant Leaves/chemistry , Lead/analysis , Hyperspectral Imaging/methods , Environmental Monitoring/methods , Algorithms , Brassica napus , Least-Squares AnalysisABSTRACT
The quality of the grains during the fumigation process can significantly affect the flavour and nutritional value of Shanxi aged vinegar (SAV). Hyperspectral imaging (HSI) was used to monitor the extent of fumigated grains, and it was combined with chemometrics to quantitatively predict three key physicochemical constituents: moisture content (MC), total acid (TA) and amino acid nitrogen (AAN). The noise reduction effects of five spectral preprocessing methods were compared, followed by the screening of optimal wavelengths using competitive adaptive reweighted sampling. Support vector machine classification was employed to establish a model for discriminating fumigated grains, and the best recognition accuracy reached 100%. Furthermore, the results of partial least squares regression slightly outperformed support vector machine regression, with correlation coefficient for prediction (Rp) of 0.9697, 0.9716, and 0.9098 for MC, TA, and AAN, respectively. The study demonstrates that HSI can be employed for rapid non-destructive monitoring and quality assessment of the fumigation process in SAV.
Subject(s)
Acetic Acid , Algorithms , Fumigation , Hyperspectral Imaging , Spectroscopy, Near-Infrared , Fumigation/methods , Spectroscopy, Near-Infrared/methods , Acetic Acid/chemistry , Hyperspectral Imaging/methods , Chemometrics/methods , Support Vector Machine , Least-Squares AnalysisABSTRACT
Based on the decorrelation calculation of diffusion ultrasound in time-frequency domain, this paper discusses the repeatability and potential significance of Disturbance Sensitive Zone (DSZ) in time-frequency domain. The experimental study of Barely Visible Impact Damage (BVID) on Carbon Fiber Reinforced Polymer (CFRP) is carried out. The decorrelation coefficients of time, frequency, and time-frequency domains and DSZ are calculated and compared. It has been observed that the sensitivity of the scattered wave disturbance caused by impact damage is non-uniformly distributed in both the time and frequency domains. This is evident from the non-uniform distribution of the decorrelation coefficient in time-domain and frequency-domain decorrelation calculations. Further, the decorrelation calculation in the time-frequency domain can show the distribution of the sensitivity of the scattered wave disturbance in the time domain and frequency domain. The decorrelation coefficients in time, frequency, and time-frequency domains increase monotonically with the number of impacts. In addition, in the time-frequency domain decorrelation calculation results, stable and repetitive DSZ are observed, which means that the specific frequency component of the scattered wave is extremely sensitive to the damage evolution of the impact region at a specific time. Finally, the DSZ obtained from the first 15 impacts is used to improve the decorrelation calculation in the 16-th to 20-th impact. The results show that the increment rate of the improved decorrelation coefficient is 10.22%. This study reveals that the diffusion ultrasonic decorrelation calculation improved by DSZ makes it feasible to evaluate early-stage damage caused by BVID.
ABSTRACT
Soluble solid content (SSC), firmness, and color (L*, a*, and b*) are important physicochemical indices for assessing the quality and maturity of kiwifruits. Therefore, this research aimed to realize the nondestructive detection and visualization map for the physicochemical indices of kiwifruits at different maturity stages by hyperspectral imaging coupled with the chemometrics. To further improve the detection accuracy and working efficiency of the models, competitive adaptive reweighted sampling (CARS) and successive projection algorithm were employed to choose feature wavelengths for predicting the physicochemical indices of kiwifruits. Multiple linear regression (MLR) was designed to develop simplified detection models based on feature wavelengths for determining the physicochemical indices of kiwifruits. The results showed that 32, 18, 26, 29, and 32 feature wavelengths were extracted from 256 full wavelengths to predict the SSC, firmness, L*, a*, and b*, respectively, with the CARS algorithm. Not only was the working efficiency of the CARS-MLR model improved, but the prediction accuracy of the CARS-MLR model for determining the physicochemical indices was also at its relative best. The residual predictive deviations of the CARS-MLR model for determining the SSC, firmness, L*, a*, and b* were 3.09, 2.90, 2.32, 2.74, and 2.91, respectively, which were all above 2.3. Compared with the model based on the full spectra, the CARS-MLR model could be used to predict the physicochemical indices of kiwifruits. Finally, the visualization map for the physicochemical indices of kiwifruits at different maturity stages was generated by calculating the spectral response of each pixel on the kiwifruit samples with the CARS-MLR model. This made the detection for the physicochemical indices of kiwifruits more intuitive. This study demonstrates that hyperspectral imaging coupled with the chemometrics is promising for the nondestructive detection and visualization map for the physicochemical indices of kiwifruits, and also provides a novel theoretical basis for the nondestructive detection of kiwifruit quality.
ABSTRACT
Gas sensors containing indicators have been widely used in meat freshness testing. However, concerns about the toxicity of indicators have prevented their commercialization. Here, we prepared three fluorescent sensors by complexing each flavonoid (fisetin, puerarin, daidzein) with a flexible film, forming a fluorescent sensor array. The fluorescent sensor array was used as a freshness indication label for packaged meat. Then, the images of the indication labels on the packaged meat under different freshness levels were collected by smartphones. A deep convolutional neural network (DCNN) model was built using the collected indicator label images and freshness labels as the dataset. Finally, the model was used to detect the freshness of meat samples, and the overall accuracy of the prediction model was as high as 97.1%. Unlike the TVB-N measurement, this method provides a nondestructive, real-time measurement of meat freshness.
Subject(s)
Deep Learning , Flavonoids , Nitrogen , Meat/analysis , Neural Networks, Computer , Coloring AgentsABSTRACT
In recent years, the food industry has shown a growing interest in the development of rapid and nondestructive analytical methods. However, the utilization of a solitary nondestructive detection technique offers only a constrained extent of physical or chemical insights regarding the sample under examination. To overcome this limitation, the amalgamation of spectroscopy with data fusion strategies has emerged as a promising approach. This comprehensive review delves into the fundamental principles and merits of low-level, mid-level, and high-level data fusion strategies within the domain of food analysis. Various data fusion techniques encompassing spectra-to-spectra, spectra-to-machine vision, spectra-to-electronic nose, and spectra-to-nuclear magnetic resonance are summarized. Moreover, this review also provides an overview of the latest applications of spectral data fusion techniques (SDFTs) for classification, adulteration, quality evaluation, and contaminant detection within the purview of food safety analysis. It also addresses current challenges and future prospects associated with SDFTs in real-world applications. Despite the extant technical intricacy, the ongoing evolution of online data fusion platforms and the emergence of smartphone-based multi-sensor fusion detection technology augur well for the pragmatic realization of SDFTs, endowing them with formidable capabilities for both qualitative and quantitative analysis in the realm of food analysis.
Subject(s)
Food Analysis , Food Industry , Spectrum Analysis/methods , Food Analysis/methodsABSTRACT
Rapid nondestructive detection of fish freshness is essential to ensure food safety and nutrition. In this study, we demonstrate a conformal temperature/impedance sensing patch for temperature monitoring, as well as freshness classification during fish storage. The optimization of the flexible laser-induced graphene electrodes is studied based on both simulation and experimental validation, and dimensional accuracy of 5 and high impedance reproducibility are obtained. A laser-assisted thermal reduction technology is innovatively introduced to directly form a reduced graphene oxide-based temperature-sensitive layer on the surface of a flexible substrate. The comprehensive performance is superior to that of most reported temperature-sensitive devices based on graphene materials. As an application demonstration, the fabricated flexible dual-parameter sensing patch is conformed to the surface of a refrigerated fish. The patch demonstrates the ability to accurately sense low temperatures in a continuous 120 min monitoring, accompanied by no interference from high humidity. Meanwhile, the collected impedance data are imported into the support vector machine model to obtain a freshness classification accuracy of 93.07%. The conformal patch integrated with crosstalk-free dual functions costs less than $1 and supports free customization, providing a feasible methodology for rapid nondestructive detection or monitoring of food quality.
Subject(s)
Graphite , Animals , Temperature , Reproducibility of Results , Electric Impedance , Food Quality , FishesABSTRACT
The flavor of Pomelo is highly variable and difficult to determine without peeling the fruit. The quality of pomelo flavor is due largely to the total soluble solid content (TSSC) in the fruit and there is a commercial need for a quick but nondestructive TSSC detection method for the industrial grading of pomelo. Due to the large size and thick mesocarp of pomelo, determining the internal quality of a pomelo fruit in a nondestructive manner is difficult, and the detection accuracy is further complicated by the noise typically generated by the common methods for the internal quality detection of other fruits. Thus, the aim of this study was to determine the optimal method to accurately detect pomelo TSSC and find a de-noising model which reduces the influence of noise on the optimal method's results. After developing a full-transmission visible/near infrared (VIS/NIR) spectroscopy sampling method, the confirming experimental results showed that the optimal pomelo TSSC detection model was Savitzky Golay + standard normal variate + competitive adaptive reweighted sampling + partial least squares regression. The R2 and RMSE of the calibration set for pomelo TSSC detection were 0.8097 and 0.8508, respectively, and the R2 and RMSE of the validation set for pomelo TSSC detection were 0.8053 and 0.8888, respectively. Both reference and dark de-noising are important for pomelo internal quality detection and should be calibrated frequently to compensate for time drift. This study found that large sensor response translation noise can be reduced with an artificial horizontal shift. Data supplementation is efficient for improving the adaption of the detection model for batch differences in pomelo samples. Using this optimized de-noising model to compensate for time drift, sensor response translation, and batch differences, the developed detection method is capable of satisfying the requirements of the industry (TSSC detection R2 was equal or larger than 0.9, RMSE was less than 1). These results indicate that full-transmission VIS/NIR spectroscopy can be exploited to realize the nondestructive detection of pomelo TSSC on an industrial scale, and that the methodologies used in this study can be immediately implemented in real-world production.
ABSTRACT
Amorphous organic long-persistent luminescence materials (OLPLMs) can realize simpler solution processing and large-area uniform luminescence, where the luminescent properties are significantly influenced by the rigid environment. However, research on utilizing the rigidity to promote long-persistent luminescence (LPL) properties of amorphous OLPLMs is still relatively rare due to the lack of an unambiguous and effective strategy to construct the rigid environment. Here, a universal strategy is proposed to enhance the LPL performance of organic host-guest doping systems by UV curing, which utilizes the rigid environment constructed by UV curing to promote the interaction between host and guest, thus inducing a generation of materials with highly efficient LPL performance. This solution-processable, large-area, and "easy-to-realize" material fabrication strategy can make amorphous OLPLMs show broader application prospects in some fields, such as anti-counterfeiting, nondestructive detection, and pattern marking or indication.
ABSTRACT
Water plays a very important role in the growth of tomato (Solanum lycopersicum L.), and how to detect the water status of tomato is the key to precise irrigation. The objective of this study is to detect the water status of tomato by fusing RGB, NIR and depth image information through deep learning. Five irrigation levels were set to cultivate tomatoes in different water states, with irrigation amounts of 150%, 125%, 100%, 75%, and 50% of reference evapotranspiration calculated by a modified Penman-Monteith equation, respectively. The water status of tomatoes was divided into five categories: severely irrigated deficit, slightly irrigated deficit, moderately irrigated, slightly over-irrigated, and severely over-irrigated. RGB images, depth images and NIR images of the upper part of the tomato plant were taken as data sets. The data sets were used to train and test the tomato water status detection models built with single-mode and multimodal deep learning networks, respectively. In the single-mode deep learning network, two CNNs, VGG-16 and Resnet-50, were trained on a single RGB image, a depth image, or a NIR image for a total of six cases. In the multimodal deep learning network, two or more of the RGB images, depth images and NIR images were trained with VGG-16 or Resnet-50, respectively, for a total of 20 combinations. Results showed that the accuracy of tomato water status detection based on single-mode deep learning ranged from 88.97% to 93.09%, while the accuracy of tomato water status detection based on multimodal deep learning ranged from 93.09% to 99.18%. The multimodal deep learning significantly outperformed the single-modal deep learning. The tomato water status detection model built using a multimodal deep learning network with ResNet-50 for RGB images and VGG-16 for depth and NIR images was optimal. This study provides a novel method for non-destructive detection of water status of tomato and gives a reference for precise irrigation management.
ABSTRACT
Fish health/quality issues are increasingly attracting attention during waterless and low-temperature transportation. Nondestructive detection has become a great need for an effective method to improve fish health/quality. Currently, emerging Internet of Things, novel flexible electronics and data fusion technology have received great interest for nondestructive detection on live fish health/quality. This paper analysized nondestructive detection mechanisms using novel flexible sensing technology to achieve high-precision sensing of key parameters, and machine learning based data fusion modeling to achieve live fish health/quality nondestructive evaluation during waterless and low-temperature transportation. Recent studies on novel flexible electrochemical and physiological biosensors development and application for solving key ambient and physiological parameter sensing were summarized. The ML based data fusion modeling framework and application for live fish health/quality nondestructive evaluation was also highlighted. The future perspective is also proposed to provide promising solutions for accurate sensing of multi-parameter and real applications of live fish health/quality nondestructive detection during waterless and low-temperature transportation.
Subject(s)
Biosensing Techniques , Animals , Biosensing Techniques/methods , Temperature , Electronics , TechnologyABSTRACT
Tea polyphenols, amino acids, soluble sugars, and other ingredients in fresh tea leaves are the key parameters of tea quality. In this research, a tea leaf ingredient estimation sensor was developed based on a multi-channel spectral sensor. The experiment showed that the device could effectively acquire 700-1000 nm spectral data of tea tree leaves and could display the ingredients of leaf samples in real time through the visual interactive interface. The spectral data of Fuding white tea tree leaves acquired by the detection device were used to build an ingredient content prediction model based on the ridge regression model and random forest algorithm. As a result, the prediction model based on the random forest algorithm with better prediction performance was loaded into the ingredient detection device. Verification experiment showed that the root mean square error (RMSE) and determination coefficient (R2) in the prediction were, respectively, as follows: moisture content (1.61 and 0.35), free amino acid content (0.16 and 0.79), tea polyphenol content (1.35 and 0.28), sugar content (0.14 and 0.33), nitrogen content (1.15 and 0.91), and chlorophyll content (0.02 and 0.97). As a result, the device can predict some parameters with high accuracy (nitrogen, chlorophyll, free amino acid) but some of them with lower accuracy (moisture, polyphenol, sugar) based on the R2 values. The tea leaf ingredient estimation sensor could realize rapid non-destructive detection of key ingredients affecting tea quality, which is conducive to real-time monitoring of the current quality of tea leaves, evaluating the status during tea tree growth, and improving the quality of tea production. The application of this research will be helpful for the automatic management of tea plantations.
Subject(s)
Chlorophyll , Tea , Tea/chemistry , Chlorophyll/analysis , Amino Acids/analysis , Plant Leaves/chemistry , Polyphenols/analysis , Polyphenols/metabolism , Nitrogen/analysis , Sugars/analysisABSTRACT
BACKGROUND: The characteristics of corn kernels are strongly connected with the content of three statuses of water: bound water, immobilized water, and free water. Monitoring different water contents is very important to optimize the drying process, improve corn quality, and reduce energy consumption. The feasibility of nondestructive detection of water status and its distribution in corn kernels during the hot-air drying process using multispectral imaging was investigated. RESULTS: The chemometric methods used to develop prediction models were back propagation neural network, least-squares support vector machine, and partial least squares. The back propagation neural network achieved the best prediction performance for total and free water contents, with correlation coefficient of prediction (Rp ) of 0.9717 and 0.9782 respectively, root-mean-square error of prediction (RMSEP) of 4.48% and 2.54% respectively, and ratio of prediction to deviation (RPD) of 4.87 and 4.29 respectively. And partial least squares was better for the prediction of immobilized and bound water contents, with Rp of 0.9612 and 0.9798 respectively, RMSEP of 0.57% and 0.06% respectively, and RPD of 4.78 and 4.42 respectively. CONCLUSION: It could be concluded that multispectral imaging combined with chemometric methods would be a promising technique for rapid and nondestructive detection of water status and its distribution in corn kernels. © 2023 Society of Chemical Industry.
Subject(s)
Water , Zea mays , Zea mays/chemistry , Neural Networks, Computer , Least-Squares Analysis , Support Vector MachineABSTRACT
Spoiled salmon can cause foodborne diseases and severely affects human health. Herein, we report a pH-responsive colorimetric microneedle (MN) patch fabricated from bromothymol blue (BTB) and silk fibroin meth acryloyl (SilMA) (BTB/SilMA@MN patch) for sensing salmon spoilage. The needle tips of MN could penetrate food cling film and insert into fish to extract tissue fluids directly and transport the extracted fluids to the backing layer for color displaying. The color change of BTB/SilMA@MN patches depended on the pH variation resulting from the increase of total volatile basic nitrogen in salmon during storage. The color of MN patches changed from yellow to yellowish green and to final green, indicating salmon changed from fresh to medium fresh and then to putrefied, respectively. Salmon spoilage can be rapidly determined via naked eye recognition and also analyzed on a smartphone in a nondestructive way, allowing consumers to estimate food quality easily and reliably.
Subject(s)
Fibroins , Salmon , Animals , Humans , Colorimetry , Seafood , Food Quality , Bromthymol BlueABSTRACT
Fish are prone to spoilage and deterioration during processing, storage, or transportation. Therefore, there is a need for rapid and efficient techniques to detect and evaluate fish freshness during different periods or conditions. Gas sensors are increasingly important in the qualitative and quantitative evaluation of high-protein foods, including fish. Among them, metal-oxide-semiconductor resistive (MOSR) sensors with advantages such as low cost, small size, easy integration, and high sensitivity have been extensively studied in the past few years, which gradually show promising practical application prospects. Herein, we take the detection, classification, and assessment of fish freshness as the actual demand, and summarize the physical and chemical changes of fish during the spoilage process, the volatile marker gases released, and their production mechanisms. Then, we introduce the advantages, performance parameters, and working principles of gas sensors, and summarize the MOSR gas sensors aimed at detecting different kinds of volatile marker gases of fish spoiling in the last 5 years. After that, this paper reviews the research and application progress of MOSR gas sensor arrays and electronic nose technology for various odor indicators and fish freshness detection. Finally, this review points out the multifaceted challenges (sampling system, sensing module, and pattern recognition technology) faced by the rapid detection technology of fish freshness based on metal oxide gas sensors, and the potential solutions and development directions are proposed from the view of multidisciplinary intersection.
Subject(s)
Gases , Semiconductors , Animals , Odorants , Oxides , FishesABSTRACT
Mildew of maize seeds may affect their germination rates and reduce crop quality. It is crucial to classify maize seeds efficiently and without destroying their original structure. This study aimed to establish hyperspectral datasets using hyperspectral imaging (HSI) of maize seeds with different degrees of mildew and then classify them using spectral characteristics and machine learning algorithms. Initially, the images were processed with Otus and morphological operations. Each seed's spectral features were extracted based on its coding, its edge, region of interest (ROI), and original pixel coding. Random forest (RF) models were optimized using the sparrow search algorithm (SSA), which is incapable of escaping the local optimum; hence, it was optimized using a modified reverse sparrow search algorithm (JYSSA) strategy. This reverse strategy selects the top 10% as the elite group, allowing us to escape from local optima while simultaneously expanding the range of the sparrow search algorithm's optimal solution. Finally, the JYSSA-RF algorithm was applied to the validation set, with 96% classification accuracy, 100% precision, and a 93% recall rate. This study provides novel ideas for future nondestructive detection of seeds and moldy seed selection by combining hyperspectral imaging and JYSSA algorithms based on optimized RF.
Subject(s)
Hyperspectral Imaging , Zea mays , Algorithms , Fungi , Machine Learning , Seeds/chemistry , Support Vector Machine , Zea mays/chemistryABSTRACT
Welding is widely used in the connection of metallic structures, including welded joints in oil/gas metallic pipelines and other structures. The welding process is vulnerable to the inclusion of different types of welding defects, such as lack of penetration and undercut. These defects often initialize early-age cracking and induced corrosion. Moreover, welding-induced defects often accompany other types of mechanical damage, thereby leading to more challenges in damage detection. As such, identification of weldment defects and interaction with other mechanical damages at their early stage is crucial to ensure structural integrity and avoid potential premature failure. The current strategies of damage identification are achieved using ultrasonic guided wave approaches that rely on a change in physical parameters of propagating waves to discriminate as to whether there exist damaged states or not. However, the inherently complex nature of weldment, the complication of damages interactions, and large-scale/long span structural components integrated with structure uncertainties pose great challenges in data interpretation and making an informed decision. Artificial intelligence and machine learning have recently become emerging methods for data fusion, with great potential for structural signal processing through decoding ultrasonic guided waves. Therefore, this study aimed to employ the deep learning method, convolutional neural network (CNN), for better characterization of damage features in terms of welding defect type, severity, locations, and interaction with other damage types. The architecture of the CNN was set up to provide an effective classifier for data representation and data fusion. A total of 16 damage states were designed for training and calibrating the accuracy of the proposed method. The results revealed that the deep learning method enables effectively and automatically extracting features of ultrasonic guided waves and yielding high precise prediction for damage detection of structures with welding defects in complex situations. In addition, the effectiveness and robustness of the proposed methods for structure uncertainties using different embedding materials, and data under noise interference, was also validated and findings demonstrated that the proposed deep learning methods still exhibited a high accuracy at high noise levels.
Subject(s)
Artificial Intelligence , Deep Learning , Machine Learning , Neural Networks, Computer , UltrasonicsABSTRACT
Fish is one of the highly demanded aquatic products, and its quality and safety play a pivotal role in daily diet. However, the possible hazardous substance in perishable fish both in pre- and postharvest periods may decrease their values and pose a threat to public health. Laborious and expensive traditional methods drive the need of developing effective tools for detecting fish quality and safety properties in a rapid, nondestructive, and effective manner. Recent advances in Raman spectroscopy (RS) and surface-enhanced Raman scattering (SERS) have shown enormous potential in various aspects, which largely boost their applications in fish quality and safety evaluation. They have incomparable merits such as providing molecule fingerprint information and allowing for rapid, sensitive, and noninvasive detection with simple sample preparation. This review provides a comprehensive overview focusing on the applications of RS and SERS for fish quality assessment and safety inspection, highlighting the hazardous substance and illegal behavior both in preharvest (veterinary drug residues and environmental pollutants) and postharvest (freshness and illegal behavior) particularly. Moreover, challenges and prospects are also proposed to facilitate the vigorous development of RS and SERS. This review is aimed to emphasize potential opportunities for applying RS and SERS as promising techniques for routine food quality and safety detection. PRACTICAL APPLICATION: With these applications, it can be clearly indicated that RS and SERS are promising and powerful in fish quality and safety surveillance, thereby reducing the occurrence of commercial fraud and food safety issues. More efforts still should be concentrated on exploiting the high-performance Raman instruments, establishing a universal Raman database, developing reproducible SERS substrates and combing RS with other versatile spectral techniques to promote these technologies from laboratory to practice. It is hoped that this review should arouse more research interests in RS and SERS technologies for fish quality and safety surveillance, as well as provide more insights to make a breakthrough.
Subject(s)
Environmental Pollutants , Spectrum Analysis, Raman , Animals , Food Quality , Hazardous Substances , Spectrum Analysis, Raman/methodsABSTRACT
An online machine learning system based on X-ray nondestructive quality evaluation technique was developed to detect internal defects of boat-fruited sterculia seed. The X-ray images of boat-fruited sterculia seed were first acquired by the detection system. Then, a boat-fruited sterculia seed net (BSSNet) was trained to identify the defective boat-fruited sterculia seeds based on the X-ray images. The BSSNet was evaluated with the accuracy, precision, specificity, and sensitivity as 94.64%, 93.51%, 92.37%, and 96.64%, respectively. Further, three classical CNN models including VGG16, Resnet, and Inception were trained on the same dataset with accuracy of 95.71%, 94.29%, and 94.64%, respectively. Compared with the classical CNN models, the BSSNet achieved similar or higher accuracy in X-ray images classification. Finally, an independent dataset containing 200 X-ray images was used to validate the performance of the BSSNet and obtained an accuracy of 96.5%. The results presented above demonstrated that this classification method has a great potential for industrial applications. PRACTICAL APPLICATION: An X-ray online detection system integrated with a machine vision model was used to evaluate the quality of boat-fruited sterculia seed. A low-power x-ray detection system can detect internal defects of the object and ensure safety in the production process. The developed machine vision can sort the boat-fruited sterculia seed with an accuracy of 96.5%. The proposed nondestructive detection system showed a good potential to be used in industrial applications.
Subject(s)
Sterculia , Machine Learning , Seeds , X-RaysABSTRACT
Ganoderma lucidum is a traditional Chinese healthy food with many kinds of nutritious activities, and polysaccharide is one of its main active components. Ganoderma lucidum polysaccharide plays a vital role in improving human immunity and anti-oxidation. At present, the methods of detecting polysaccharide content of Ganoderma lucidum are destructive, and the steps are complicated and time-consuming. This study aims to explore the possibility of using hyperspectral imaging (HSI) to predict polysaccharide content in a nondestructive way during the growth of Ganoderma lucidum. The partial least square regression (PLSR) model shows good performance for Ganoderma lucidum ( R p 2 = 0.924, R P D p = 3.622) with pretreatment method of Savitzky-Golay (SG) and standard normal variate (SNV), and feature selection method of successive projections algorithm (SPA). This study indicates that HSI can quickly and nondestructive detect the polysaccharide content of Ganoderma lucidum, provide guidance for the cultivation industry and improve the economic benefits of Ganoderma lucidum.