Food web and ecological models used to assess aquatic ecosystems submitted to aquaculture activities / Modelos tróficos e ecológicos aplicados a avaliação de ecossistemas aquáticos submetidosà atividades de aquicultura

Continental aquatic ecosystems play a fundamental role in economic and social development; however, they are vulnerable to environmental degradation due to the various stresses to which they are submitted. Aquaculture is among the main anthropic activities that influence these environments. Mathematical modelling of aquatic ecosystems performed using a set of computational tools allows simplified representation of environment regarding its biotic and abiotic components. Some of the most used techniques are: hydrodynamic modelling, focusing on the dispersion of nutrients; nutrient-mass balance modelling, especially phosphorus; bioenergetic modelling in animal production systems, with an estimate of the generation of residues in the environment by farmed animals; and trophic and ecological modelling, focusing on aquatic communities and their interactions. These techniques help understand changes caused by aquaculture systems in aquatic environments. In this way, it is possible to estimate the magnitude and extent of the impacts of these activities by simulating the possible environmental changes over time. It can be concluded that techniques involving mathematical modelling can provide relevant information for future impacts prediction on aquatic environments, promoting the management of water resources and their multiple uses.(AU)

Ecossistemas aquáticos continentais desempenham papel fundamental no desenvolvimento econômico e social, entretanto, são vulneráveis à degradação ambiental devido às diversas pressões a que estão submetidos. Entre as principais atividades antrópicas a interferir nestes ambientes, podemos destacar a aquicultura. A modelagem matemática de ecossistemas aquáticos permite a representação simplificada do ambiente, em seus componentes bióticos e abióticos, através de um conjunto de ferramentas computacionais. Neste contexto, entre as técnicas mais utilizadas estão a modelagem hidrodinâmica, com foco na dispersão de nutrientes; a modelagem do balanço de massa de nutrientes, em especial o fósforo; a modelagem bioenergética em sistemas de produção animal, com estimativa da geração de resíduos pelos animais de cultivo para o ambiente; e a modelagem trófica e ecológica, com foco nas comunidades aquáticas e suas interações. Estas técnicas auxiliam no entendimento das alterações provocadas por sistemas de aquicultura em ambientes aquáticos. Deste modo, é possível estimar a magnitude e extensão dos impactos destas atividades, simulando as possíveis alterações ambientais ao longo do tempo. Pode-se concluir que as técnicas envolvendo modelagem matemática podem produzir informações relevantes para a predição de impactos futuros sobre ambientes aquáticos, dando subsídios para a gestão de recursos hídricos e seus múltiplos usos.(AU)

Food web and ecological models used to assess aquatic ecosystems submitted to aquaculture activities / Modelos tróficos e ecológicos aplicados a avaliação de ecossistemas aquáticos submetidosà atividades de aquicultura

ABSTRACT: Continental aquatic ecosystems play a fundamental role in economic and social development; however, they are vulnerable to environmental degradation due to the various stresses to which they are submitted. Aquaculture is among the main anthropic activities that influence these environments. Mathematical modelling of aquatic ecosystems performed using a set of computational tools allows simplified representation of environment regarding its biotic and abiotic components. Some of the most used techniques are: hydrodynamic modelling, focusing on the dispersion of nutrients; nutrient-mass balance modelling, especially phosphorus; bioenergetic modelling in animal production systems, with an estimate of the generation of residues in the environment by farmed animals; and trophic and ecological modelling, focusing on aquatic communities and their interactions. These techniques help understand changes caused by aquaculture systems in aquatic environments. In this way, it is possible to estimate the magnitude and extent of the impacts of these activities by simulating the possible environmental changes over time. It can be concluded that techniques involving mathematical modelling can provide relevant information for future impacts prediction on aquatic environments, promoting the management of water resources and their multiple uses.

RESUMO: Ecossistemas aquáticos continentais desempenham papel fundamental no desenvolvimento econômico e social, entretanto, são vulneráveis à degradação ambiental devido às diversas pressões a que estão submetidos. Entre as principais atividades antrópicas a interferir nestes ambientes, podemos destacar a aquicultura. A modelagem matemática de ecossistemas aquáticos permite a representação simplificada do ambiente, em seus componentes bióticos e abióticos, através de um conjunto de ferramentas computacionais. Neste contexto, entre as técnicas mais utilizadas estão a modelagem hidrodinâmica, com foco na dispersão de nutrientes; a modelagem do balanço de massa de nutrientes, em especial o fósforo; a modelagem bioenergética em sistemas de produção animal, com estimativa da geração de resíduos pelos animais de cultivo para o ambiente; e a modelagem trófica e ecológica, com foco nas comunidades aquáticas e suas interações. Estas técnicas auxiliam no entendimento das alterações provocadas por sistemas de aquicultura em ambientes aquáticos. Deste modo, é possível estimar a magnitude e extensão dos impactos destas atividades, simulando as possíveis alterações ambientais ao longo do tempo. Pode-se concluir que as técnicas envolvendo modelagem matemática podem produzir informações relevantes para a predição de impactos futuros sobre ambientes aquáticos, dando subsídios para a gestão de recursos hídricos e seus múltiplos usos.

Temporal variation on environmental variables and pollution indicators in marine sediments under sea Salmon farming cages in protected and exposed zones in the Chilean inland Southern Sea.

The impacts of any activity on marine ecosystems will depend on the characteristics of the receptor medium and its resilience to external pressures. Salmon farming industry develops along a constant gradient of hydrodynamic conditions in the south of Chile. However, the influence of the hydrodynamic characteristics (weak or strong) on the impacts of intensive salmon farming is still poorly understood. This one year study evaluates the impacts of salmon farming on the marine sediments of both protected and exposed marine zones differing in their hydrodynamic characteristics. Six physico-chemical, five biological variables and seven indexes of marine sediments status were evaluated under the salmon farming cages and control sites. Our results identified a few key variables and indexes necessary to accurately evaluate the salmon farming impacts on both protected and exposed zones. Interestingly, the ranking of importance of the variables and the temporality of the observed changes, varied depending on the hydrodynamic characteristics. Biological variables (nematodes abundance) and environmental indexes (Simpson's dominance, Shannon's diversity and Pielou evenness) are the first to reflect detrimental impacts under the salmon farming cages. Then the physico-chemical variables such as redox, sulphurs and phosphorus in both zones also show detrimental impacts. Based on the present results we propose that the hydrodynamic regime is an important driver of the magnitude and temporality of the effects of salmon farming on marine sediments. The variables and indexes that best reflect the effects of salmon farming, in both protected and exposed zones, are also described.

Detection of environmental impacts of shrimp farming through multiple lines of evidence.

In order to evaluate the impact of semi-intensive shrimp farming, comparisons between Control and Impact areas were made based on multiple lines of evidence using an asymmetrical design. Water and sediment samples were collected in four shrimp farms located in Todos os Santos Bay, Bahia, Brazil. Nutrients, trace elements and macrobenthic assemblages were evaluated using uni- and multivariate analyzes. Significant differences were observed between Impact and Control areas for the water column dataset (i.e., ancillary variables, SPM, dissolved nutrients and major and trace elements in SPM), whereas no significant differences were observed for the chemistry of sediments. Macrobenthic assemblages were negatively affected by shrimp farm activities. Impacted sites presented the lowest abundance, richness and different structure of macrofaunal benthic assemblages. Farms clearly produced negative impacts in the Todos os Santos Bay. This conclusion was only possible to be reached through the use of multiple lines of evidence. Chemistry and benthic assemblages data combined produced a better description of the quality and impacts of the evaluated environments. Different conclusions would have been reached if chemistry and ecology results were studied separately vs. together.