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1.
Genes (Basel) ; 14(12)2023 11 23.
Article in English | MEDLINE | ID: mdl-38136938

ABSTRACT

In common with other plant species, the garden pea (Pisum sativum) produces the auxin indole-3-acetic acid (IAA) from tryptophan via a single intermediate, indole-3-pyruvic acid (IPyA). IPyA is converted to IAA by PsYUC1, also known as Crispoid (Crd). Here, we extend our understanding of the developmental processes affected by the Crd gene by examining the phenotypic effects of crd gene mutations on leaves, flowers, and roots. We show that in pea, Crd/PsYUC1 is important for the initiation and identity of leaflets and tendrils, stamens, and lateral roots. We also report on aspects of auxin deactivation in pea.


Subject(s)
Indoleacetic Acids , Pisum sativum , Pisum sativum/genetics , Plant Development , Mutation
2.
J Agric Food Chem ; 71(47): 18212-18226, 2023 Nov 29.
Article in English | MEDLINE | ID: mdl-37677080

ABSTRACT

In the search for new chemical entities that can control resistant weeds by addressing novel modes of action (MoAs), we were interested in further exploring a compound class that contained a 1,8-naphthyridine core. By leveraging scaffold hopping methodologies, we were able to discover the new thiazolopyridine compound class that act as potent herbicidal molecules. Further biochemical investigations allowed us to identify that the thiazolopyridines inhibit acyl-acyl carrier protein (ACP) thioesterase (FAT), with this being further confirmed via an X-ray cocrystal structure. Greenhouse trials revealed that the thiazolopyridines display excellent control of grass weed species in pre-emergence application coupled with dose response windows that enable partial selectivity in certain crops.


Subject(s)
Herbicides , Herbicides/chemistry , Plant Weeds/metabolism , Thiolester Hydrolases/metabolism , Crops, Agricultural/metabolism , Weed Control/methods
3.
J Agric Food Chem ; 71(47): 18141-18168, 2023 Nov 29.
Article in English | MEDLINE | ID: mdl-37277148

ABSTRACT

Chemical concepts such as isosteres and scaffold hopping have proven to be powerful tools in agrochemical innovation processes. They offer opportunities to modify known molecular lead structures with the aim to improve a range of parameters, including biological efficacy and spectrum, physicochemical properties, stability, and toxicity. While recent biochemical insights into plant-specific receptors and signaling pathways trigger the discovery of the first lead structures, the disclosure of such a new chemical structure sparks a broad range of synthesis activities giving rise to diverse chemical innovation and often a considerable boost in biological activity. Herein, recent examples of isostere concepts in plant-hormone chemistry will be discussed, outlining how synthetic creativity can broaden the scope of natural product chemistry and giving rise to new opportunities in research fields such as abiotic stress tolerance and growth promotion.


Subject(s)
Plant Growth Regulators , Plants , Plant Growth Regulators/metabolism , Molecular Structure , Plants/metabolism
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