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1.
Capítulo 55. Control de los alimentos
Carrera Vara, José Antonio; Carrera Abreu, Ariel José; Abreu López, Miriam Lázara.
In. Alvarez Sintes, Roberto. Fundamentos de Medicina General Integral. La Habana, Editorial Ciencias Médicas, 2023. .
Monography in Spanish | CUMED | ID: cum-78951

Subject(s)
Humans , Food Inspection , Food Hygiene , Foodborne Diseases
2.
Capítulo 33. Control de los alimentos
Carrera Vera, José Antonio; Carrera Abreu, Ariel José; Abreu López, Miriam Lázara.
In. Alvarez Sintes, Roberto. Medicina general integral. Tomo I. Salud y medicina. Vol. 1. Cuarta edición. La Habana, Editorial Ciencias Médicas, 4 ed; 2022. , tab.
Monography in Spanish | CUMED | ID: cum-78624

Subject(s)
Humans , Environment , Food Inspection , Foodborne Diseases
3.
Capítulo. 30 Control de los alimentos
Carrera Vara, José Antonio; Carrera Abreu, Ariel J; Abreu López, Miriam Lázara.
In. Álvarez Sintes, Roberto. Medicina General Integral. Tomo 1. La Habana, ECIMED, 3.ed; 2014. , tab.
Monography in Spanish | CUMED | ID: cum-58422

Subject(s)
Humans , Food Quality , Prepared Foods , Food Storage/methods , Food Hygiene , National Program of Food Inspection , Foodborne Diseases/complications , Foodborne Diseases/epidemiology , Diagnosis, Differential
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