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1.
Environ Monit Assess ; 195(8): 971, 2023 Jul 19.
Article in English | MEDLINE | ID: mdl-37466748

ABSTRACT

Today's agri-food systems face the triple challenge of addressing food security, adapting to climate change, and reducing the climate footprint by reducing the emission of greenhouse gases (GHG). In agri-food systems, changes in land use and land cover (LULC) could affect soil physicochemical properties, particularly soil organic carbon (SOC) stock. However, the impact varies depending on the physical, social, and economic conditions of a given region or watershed. Given this, a study was conducted to quantify the impact of LULC and slope gradient on SOC stock and C sequestration rate in the Anjeni watershed, which is a highly populated and intensively cultivated area in Northwest Ethiopia. Seventy-two soil samples were collected from 0-15 and 15-30 cm soil depths representing four land use types and three slope gradients. Soil samples were selected systematically to match the historical records (30 years) for SOC stock comparison. Four land use types were quantified using Landsat imagery analysis. As expected, plantation forest had a significantly (p < 0.05) higher SOC (1.94 Mg ha-1) than cultivated land (1.38 Mg ha-1), and gentle slopes (1-15%) had the highest SOC (1.77 Mg ha-1) than steeper slopes (> 30%). However, higher SOC stock (72.03 Mg ha-1) and SOC sequestration rate (3.00 Mg ha-1 year-1) were recorded when cultivated land was converted to grassland, while lower SOC stock (8.87 Mg ha-1) and sequestration rate (0.77 Mg ha-1 year-1) were recorded when land use changed from cultivation to a plantation forest. The results indicated that LULC changes and slope gradient had a major impact on SOC stock and C sequestration rate over 30 years in a highly populated watershed. It is concluded that in intensively used watersheds, a carefully planned land use that involves the conversion of cultivated land to grassland could lead to an increase in soil C sequestration and contributes to reducing the carbon footprint of agri-food systems.


Subject(s)
Environmental Monitoring , Soil , Ethiopia , Soil/chemistry , Carbon/analysis , Carbon Footprint , Forests , Carbon Sequestration
2.
Biochem Res Int ; 2022: 1343044, 2022.
Article in English | MEDLINE | ID: mdl-36578876

ABSTRACT

Reservoir water physicochemical characteristics provide important information about water suitability for fish production. Accordingly, the study aimed to characterize the physicochemical characteristics of Dembi reservoir water for sustainable fish production. The study was conducted in Dembi reservoir during the dry season. Water samples were collected in triplicate from selected 10 sampling sites of the reservoir water using manually prepared water sampler made from polyvinyl chloride (PVC) tube. The depth integrated sampling technique was employed to take water samples for all physicochemical characteristics analysis. From the selected 14 physicochemical characteristics, four (temperature, electrical conductivity, pH, and dissolved oxygen) were tested onsite using a multisystem HQ4d electronic meter (probe), whereas the rest 10 water quality characteristics were tested in the laboratory. The result showed that the current average depth of the dam was 5.6 ± 1.61 m. The overall mean values of the water quality characteristics at different sites of the reservoir were as follows: turbidity (26.4 ± 0.44 FTU), total hardness (22.2 ± 0.51 mgL-1), NO3 (5.4 ± 0.48 mgL-1), NO2 (0.3 ± 0.11 mgL-1), NH4 (2.1 ± 0.06 mgL-1), PO4 -3 (1.7 ± 0.27 mgL-1), total alkalinity (52.5 ± 0.91 mgL-1), and BOD5 (2.7 ± 0.24 mgL-1). There was a significant difference (p < 0.05) in all physicochemical characteristics among 10 sampling sites of the reservoir water. The recorded values of all physicochemical characteristics, except NO2, NH4, and PO4 -3, were found within the recommended standard limit for fish production. The change in reservoir water depth and increase in nutrients shows the presence of sediment siltation and nutrient enrichment. Therefore, proper watershed management practices and waste management should be carried out for sustainable water quality maintenance and fish production.

3.
Heliyon ; 8(3): e09140, 2022 Mar.
Article in English | MEDLINE | ID: mdl-35846470

ABSTRACT

Among the essential plant nutrients, nitrogen (N) is the most important and universally deficient in rice cropping systems worldwide. Despite different practices available for improvement of N management, nitrogen use efficiency (NUE) is still very low in rice, particularly under conventional management practices. This study was conducted to assess the effect of two crop management practices including the system of rice intensification (SRI) versus conventional management practices (CP) with four N application levels (60, 90, 120, and 150 kg N ha-1) and absolute control (i.e., without N application) on rice growth, grain yield, and NUE. Experiments were established in split-plot randomized complete block design in three replicates. Crop management practices and N levels were treated as the main effect of main-plots and sub-plots, respectively with replicate blocks treated as random factors. Results indicated that deploying of SRI increased rice grain yield by 17.5 and 52.4% during wet and dry seasons, respectively compared with the CP. Rice grain yield was significantly (p < 0.05) higher in SRI than in CP at all levels of N application compared. The application of N at 120 and 60 kg ha-1 resulted in the increase in rice grain yields by 49 and 46.5%, respectively, relative to the absolute control during wet and dry seasons. Nitrogen application had a significant effect (p < 0.05) on agronomic nitrogen use efficiency (ANUE) and partial factor productivity (PFP). Results also indicated that agronomic nitrogen use efficiency (ANUE) was higher (27.2 kg grain kg-1 N) during the wet season with an application of 60 kg N ha-1. Furthermore, higher ANUE (23.8 kg grain kg-1 N) was recorded during dry season with an application of 90 kg N ha-1. The significant (p < 0.05) interaction effects of treatments were recorded on PFP between SRI and 60 kg N ha-1 during the wet (116.7 kg grain kg-1 N) and dry (105.8 kg grain kg-1 N) seasons. This study revealed that ANUE and PFP decreased with N application at the levels of 120 and 150 kg N ha-1 under SRI and CP during the two cropping seasons. The findings of the present study provide potential information that rice grain yield and higher NUE could be achieved at low N inputs under SRI, and thus reducing costs resulted from fertilizer inputs without compromising other environmental benefits.

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