ABSTRACT
The occurrence of mass shootings in U.S. public schools is increasing. For this reason, schools have begun expanding their awareness and preparation for these crises. However, in most preparation strategies, students with disabilities are not accounted for, which leaves an already vulnerable population at further risk. Due to their expertise in working with students with diverse needs and promoting health and safety in schools, school nurses are the ideal persons to lead the discussion about safety deficits when it comes to school shootings and students with special needs. This article provides a rationale for school nurses taking leadership roles in creating school shooting policies as well as provides guidelines for how nurses can work collaboratively to keep students with disabilities safe.
Subject(s)
Disabled Children/psychology , Firearms , Mass Casualty Incidents/prevention & control , Mass Casualty Incidents/psychology , Nurse's Role/psychology , School Nursing/standards , Students/psychology , Adolescent , Adult , Child , Disaster Planning/standards , Female , Humans , Male , Middle Aged , Practice Guidelines as Topic , United StatesABSTRACT
Children with autism spectrum disorder may exhibit issues with food selectivity and/or picky eating habits. Symptoms of autism such as sensory sensitivity contribute to why these children refuse to eat food, but medications, food intolerance, and even financial status can cause this issue to become concerning to a student's overall health. School nurses are imperative in the health care of children with autism spectrum disorder and must understand why food selectivity occurs in order to maintain or improve the nutrition status of their students. This article provides an overview of food selectivity and where it stems from as well as 10 tips in working with food selective children.