Operational Framework to Quantify "Quality of Recycling" across Different Material Types.

Many pledges and laws are setting recycling targets without clearly defining quality of recycling. Striving to close this gap, this study presents an operational framework to quantify quality of recycling. The framework comprises three dimensions: the Virgin Displacement Potential (VDP); In-Use Stocks Lifetime (IUSL); and Environmental Impact (EI). The VDP indicates to what extent a secondary material can be used as a substitute for virgin material; the IUSL indicates how much of a certain material is still functional in society over a given time frame, and the EI is a measure of the environmental impact of a recycling process. The three dimensions are aggregated by plotting them in a distance-to-target graph. Two example calculations are included on poly(ethylene terephthalate) (PET) and glass. The results indicate that the recycling of bottle and container glass collected via a deposit-refund system has the lowest distance-to-target, at 1.05, and, thus, the highest quality of recycling. For PET bottles, the highest quality of recycling is achieved in closed-loop mechanical recycling of bottles (distance to optimal quality of 0.96). Furthermore, sensitivity analysis indicates that certain parameters, e.g., the collection rate for PET bottles, can reduce the distance-to-target to 0.75 when all bottles are collected for recycling.

Tracing the origin of VOCs in post-consumer plastic film bales.

Volatile organic compounds (VOCs), including odors, are still a key issue in plastic recycling, especially in case of flexible packaging. Therefore, this study presents a detailed qualitative and quantitative VOC analysis by applying gas chromatography on 17 categories of flexible plastic packaging that are manually sorted from bales of post-consumer flexible packaging (e.g., beverage shrink wrap, packaging for frozen food, packaging for dairy products, etc.). A total of 203 VOCs are identified on packaging used for food products, while only 142 VOCs are identified on packaging used for non-food products. Especially, more oxygenated compounds (e.g., fatty acids, esters, aldehydes) are identified on food packaging. With more than 65 VOCs, the highest number of VOCs is identified on packaging used for chilled convenience food and ready meals. The total concentration of 21 selected VOCs was also higher on packaging used for food products (totally 9187 µg/kg plastic) compared to packaging used for non-food packaging (totally 3741 µg/kg plastic). Hence, advanced sorting of household plastic packaging waste, e.g., via tracer-based sorting or watermarking, could open the door towards sorting on other properties than polymer type, such as mono- versus multi-material packaging, food versus non-food packaging or even their VOC profile, which might allow for tailoring washing procedures. Potential scenarios showed that sorting the categories with the lowest VOC load, which corresponds to half of the total mass of flexible packaging, could result in a VOC reduction of 56%. By producing less contaminated plastic film fractions and by tailoring washing processes recycled plastics can ultimately be used in a broader market segment.

Deodorization of post-consumer plastic waste fractions: A comparison of different washing media.

An important impediment to the acceptance of recyclates into a broader market is their unwanted odor after reprocessing. Different types of washing procedures are already in place, but fundamental insights into the deodorization efficiencies of different washing media are still relatively scarce. Therefore, in this study, the deodorization efficiencies of different types of plastics after washing with different media were determined via gas chromatography and mass spectrometry analysis. A total of 169 compounds subdivided into various chemical classes, such as alkanes, terpenes, and oxygenated compounds, were detected across all packaging types. Around 60 compounds were detected on plastic bottles, and around 40 were detected on trays and films. Owing to the differences in physicochemical properties of odor compounds, different deodorization efficiencies were obtained with different washing media. Water and caustic soda were significantly more efficient for poly(ethylene terephthalate) bottles with deodorization efficiencies up to 80%, whereas for polyethylene (PE) and polypropylene bottles, the washing media were relatively inefficient (around 30-40%). Adding a detergent or an organic solvent could increase deodorization efficiencies by up to 70-90% for these packaging types. A similar trend was observed for PE films having deodorization efficiencies in the range of 40-50% when washing with water or caustic soda and around 70-80% when a detergent was added. Polystyrene trays were most effectively deodorized with a detergent, achieving efficiencies up to 67%. Hence, this study shows that optimal washing processes should be tailored to specific packaging types to further improve deodorization and to eventually be able to meet ambitious European recycling targets.

Roof runoff contamination: Establishing material-pollutant relationships and material benchmarking based on laboratory leaching tests.

Because roofs represent a major part of the urban impervious surface, it is hypothesized that roof runoff is an important source of urban stormwater contamination. However, the contribution of different roofing materials to this contamination has only been examined to a limited extent. In this study, a resource and time efficient methodology, which uses some of the principles of a standardized leaching test (CEN/TS16637-2), was developed to identify material-pollutant relationships for sixteen commonly used roofing materials (EPDM, PVC, TPO, EVA, PU and bitumen membranes). Metals were detected in concentrations ranging from several µg/L in the leachate of synthetic materials up to 2.5 mg/L for Zn in the leachate of EPDM materials. Cd and Cr were not detected in any of the leachates. Furthermore, polycyclic aromatic hydrocarbons were detected in most leachates, with phenanthrene and naphthalene being most frequently detected in concentrations up to 4.5 µg/L for naphthalene. Further insights on organic pollutants' leaching from the tested materials were obtained by a non-target GC-MS screening of the leachates. Several commonly used additives such as flame retardants and light stabilizers were detected. Although no information on long-term leaching and material behavior under outdoor conditions could be obtained by the developed methodology, the laboratory test results could be used to benchmark the materials for their potential impact on roof runoff quality by the calculation of material indexes (which summarize the material-pollutant relationships). EPDM and PU roofing materials were identified as the materials having the highest potential to affect roof runoff quality.

Towards a better understanding of odor removal from post-consumer plastic film waste: A kinetic study on deodorization efficiencies with different washing media.

Mechanical recycling is to date the most commonly applied recycling technology. However, mechanical recycling of post-consumer plastics still faces many challenges, such as the presence of odorous constituents. Accordingly, recycling industry is looking for cost-effective solutions to improve the current washing efficiencies. However, scientific literature and basic understanding of deodorization processes are still scarce, which impedes efficient industrial optimization. Therefore, this study aims to obtain more fundamental insights in the deodorization mechanisms of plastic films in different washing media such as water, detergent, caustic soda, and ethyl acetate as organic solvent. The removal efficiencies of 19 odor components with a wide range of physicochemical properties were quantified via GC-MS analysis. The results revealed that deodorization depends on various factors such as temperature and physicochemical properties as polarity, volatility, and molecular weight of the odor components and the washing media. It was shown that polar washing media are less efficient compared to apolar media or media containing a detergent, achieving efficiencies of around 50% and 90%, respectively. The desorption processes can be accurately modeled by the isotherm model of Fritz-Schlunder in combination with a reversible first order kinetic model for the deodorization kinetics. Aspen Plus® process simulations of a water-based washing process reveal that at least 60% fresh water is needed to avoid saturation of the medium and undesired (re-)adsorption of odor components onto the plastics, which results in a substantial ecological footprint.

Detailed Analysis of the Composition of Selected Plastic Packaging Waste Products and Its Implications for Mechanical and Thermochemical Recycling.

Plastic packaging typically consists of a mixture of polymers and contains a whole range of components, such as paper, organic residue, halogens, and metals, which pose problems during recycling. Nevertheless, until today, limited detailed data are available on the full polymer composition of plastic packaging waste taking into account the separable packaging parts present in a certain waste stream, nor on their quantitative levels of (elemental) impurities. This paper therefore presents an unprecedented in-depth analysis of the polymer and elemental composition, including C, H, N, S, O, metals, and halogens, of commonly generated plastic packaging waste streams in European sorting facilities. Various analytical techniques are applied, including Fourier transform infrared (FTIR) spectroscopy, differential scanning calorimetry (DSC), polarized optical microscopy, ion chromatography, and inductively coupled plasma optical emission spectrometry (ICP-OES), on more than 100 different plastic packaging products, which are all separated into their different packaging subcomponents (e.g., a bottle into the bottle itself, the cap, and the label). Our results show that certain waste streams consist of mixtures of up to nine different polymers and contain various elements of the periodic table, in particular metals such as Ca, Al, Na, Zn, and Fe and halogens like Cl and F, occurring in concentrations between 1 and 3000 ppm. As discussed in the paper, both polymer and elemental impurities impede in many cases closed-loop recycling and require advanced pretreatment steps, increasing the overall recycling cost.

Metals and metalloid in gold mine pit lakes and fish intake risk assessment, Burkina Faso.

This study aimed to determine the levels of metals and metalloid (arsenic) in pit lakes from a gold mining site and in their fishes and assess their potential health effect on the local human population, in order to evaluate whether pit lakes can be safely used for aquaculture. Water quality data were collected from two pit lakes, namely West Pit 1 (WP1) and West Pit 2 (WP2), and the Nakambé River (NR) in Burkina Faso. Fish consumption rates in different villages were assessed through a survey. Commonly available fish were sampled from the pit lakes and the NR. Fish from the pit lakes contained higher amounts of metals and metalloid than fish from the river (WP1 ~ WP2 < NR). Of the four species of fish considered, Oreochromis niloticus and Hydrocynus forskahlii had the highest metals and metalloid content and Bagrus bajad and Clarias anguillaris had the lowest. The results indicated that the consumption of the whole fish results in higher metals and metalloid intake than consumption of the fleshy part only. Due to the low fish intake of 5.34 ± 2.60 g/day/adult deduced from the nutritional survey, exposure to metals and metalloid was below referential doses. The highest arsenic intake comes from eating entire O. niloticus (0.058 mg/day/adult) from WP1. Eating O. niloticus and C. anguillaris exposes people to an arsenic intake of 0.01 mg/day/adult. The arsenic contents of H. forskahlii and B. bajad were below the method detection limit.

Trace element content in cereals from a gold mining site in Burkina Faso and intake risk assessment.

Cereals grown close to mining sites could contain high levels of trace elements which could jeopardize local population health through intake of those crops. This study investigated for the first time the concentration of trace elements, namely arsenic, cadmium, cobalt, chromium, copper, iron, manganese, nickel, lead and zinc in four types of cereals (two of maize and two of sorghum) grown within the perimeter of a gold mine and at three surrounding villages in Burkina Faso. A total of 47 samples were taken. Cereal consumption surveys in those villages were undertaken to evaluate the intake hazard. Average arsenic content trend was Site (0.31 ±â€¯0.56 mg kgdw-1) > Songo (0.18 ±â€¯0.17 mg kgdw-1) > Sighnoguin (0.15 ±â€¯0.10 mg kgdw-1) > Youga (0.10 ±â€¯0.00 mg kgdw-1); subsequently, the average estimated daily intake of Arsenic followed this pattern: Site > Songo > Sighnoguin > Youga with 1.93, 1.08, 0.89 and 0.63 µg kgbw-1 day-1 respectively which all fall below a target hazard quotient of 1. Non-parametric Kruskal-Wallis tests confirmed significant difference of Co, Cu, Fe, Mn and Ni between locations whilst not significant differences were found for As, Cd, Pb and Zn. Considering cereals types, yellow corn from the mine site exhibited As value higher than the Referential dose (2.14 µg kgbw-1 day-1) and consequently a target hazard quotient of 1.97. This finding indicates that there is an intake risk to the local population from dietary intake. Contamination by As could be linked to mining activities on parent rocks that contain As with spread by wind to Songo and Youga. Sighnoguin village is more subject to contamination by agricultural practices. Decontamination of the site and selection of cereals with low uptake capability and some changes to agricultural practices could reduce the hazards.

N-alkylamide profiling of Achillea ptarmica and Achillea millefolium extracts by liquid and gas chromatography-mass spectrometry.

Achillea millefolium and Achillea ptarmica are both plants belonging to the Asteracea family and are traditionally used for their medicinal properties. It has already been shown that some N-alkylamides (NAAs) are responsible for these pharmacological actions. Therefore, in the present study, the NAA content of the two plants was analytically characterised. Different extracts were prepared from the roots, the leaves, the stems and the flowers. The structures of NAAs have been assigned in ethanolic extracts of Achillea millefolium and Achillea ptarmica using high performance liquid chromatography - electrospray ionisation - mass spectrometry (HPLC-ESI-MS) and gas chromatography - electron impact - mass spectrometry (GC-EI-MS). Using both analytical techniques, the structures of 14 and 15 NAAs have been assigned in Achillea ptarmica and Achillea millefolium, respectively. Structures of two new NAAs, previously never observed in Achillea ptarmica, were assigned: deca-2E,6Z,8E-trienoic acid 2-methylbutylamide (homospilanthol) or a related isomeric compound and deca-2E,4E-dienoic acid N-methyl isobutylamide. The structure of homospilanthol or a related isomeric compound was also assigned in Achillea millefolium for the first time.

Removal of atrazine in water by combination of activated carbon and dielectric barrier discharge.

Efficiency of modern wastewater treatment plants to remove or decompose persistent contaminants in low concentration is often insufficient to meet the demands imposed by governmental laws. Novel, efficient and cheap methods are required to address this global issue. We developed a new type of plasma reactor, in which atrazine decomposition by atmospheric dielectric barrier discharge (DBD) in dry air is combined with micropollutant adsorption on activated carbon textile and with extra bubbling of generated ozone. Investigation of reaction kinetics and by-product analysis shows that increasing input power with a factor 3.5 leads to deeper atrazine oxidation without significantly changing energy yield of atrazine removal. By-products of first and later generations are detected with HPLC-MS analysis in water and adsorbed on the activated carbon textile. Our reactor is compared in energy efficiency with reactors described in literature, showing that combination of plasma discharge with pollutant adsorption and ozone recycling is attractive for future applications of water treatment.

Gas chromatographic method for the determination of lumefantrine in antimalarial finished pharmaceutical products.

A simple method has been developed and validated for quantitative determination of lumefantrine in antimalarial finished pharmaceutical products using gas chromatography coupled to flame ionization detector. Lumefantrine was silylated with N,O-bis(trimethyl-silyl)trifluoro-acetamide at 70°C for 30 minutes, and chromatographic separation was conducted on a fused silica capillary (HP-5, 30 m length × 0.32 mm i.d., 0.25 µm film thickness) column. Evaluation of the method within analytical quality-by-design principles, including a central composite face-centered design for the sample derivatization process and Plackett-Burman robustness verification of the chromatographic conditions, indicated that the method has acceptable specificity toward excipients and degradants, accuracy [mean recovery = 99.5%, relative standard deviation (RSD) = 1.0%], linearity (=0.9986), precision (intraday = 96.1% of the label claim, RSD = 0.9%; interday = 96.3% label claim, RSD = 0.9%), and high sensitivity with detection limits of 0.01 µg/mL. The developed method was successfully applied to analyze the lumefantrine content of marketed fixed-dose combination antimalarial finished pharmaceutical products.

Thermo-chemical pre-treatment to solubilize and improve anaerobic biodegradability of press mud.

Different pre-treatment severities by thermo-alkaline conditions (100°C, Ca(OH)2) on press mud were evaluated for different pre-treatment time and lime loading. COD solubilization and the methane yield enhancement were assessed. The biochemical methane potential was determined in batch assays under mesophilic conditions (37±1°C). The best pre-treatment resulted in a surplus of 72% of methane yield, adding 10g Ca(OH)2 100g(-1)TS(-1) for 1h. Pre-treatment also increased the COD solubilization, but the optimal severity for COD solubilization as determined by response surface methodology did not ensure the highest methane production. Inhibitory effects on anaerobic digestion were noticed when the severity was increased. These results demonstrate the relevance of thermo-alkaline pre-treatment severity in terms of both lime loading and pre-treatment time to obtain optimal anaerobic biodegradability of lignocellulosic biomass from press mud.

Performance analysis and optimization of autotrophic nitrogen removal in different reactor configurations: a modelling study.

The autotrophic nitrogen removal process (partial nitritation combined with the Anammox process) is a new and sustainable nitrogen removal technique for nitrogen-rich streams. A modelling study has been performed to define optimal process conditions (temperature, oxygen supply, pH and biomass retention) and to investigate the influence of chemical oxygen demand, nitrogen loading rate and hydraulic retention time on three alternative reactor configurations: a single oxygen-limited partial nitritation reactor, a single Anammox reactor, and a combination of partial nitritation and Anammox in a single reactor. The model applied was compared to experimental data from the literature and gave good agreement for all three reactor configurations. The simulations revealed that a system with separated partial nitritation and Anammox offered a wider range of optimal process conditions than a one-reactor system. The key factors in the successful operation of partial nitritation were found to be control of aeration, ammonium loading rate and temperature. Heterotrophs remained present in all three reactor systems and it was confirmed that interaction between heterotrophs and Anammox and between heterotrophs and ammonium oxidizers was possible.

Performance of food safety management systems in poultry meat preparation processing plants in relation to Campylobacter spp. contamination.

A diagnostic instrument comprising a combined assessment of core control and assurance activities and a microbial assessment instrument were used to measure the performance of current food safety management systems (FSMSs) of two poultry meat preparation companies. The high risk status of the company's contextual factors, i.e., starting from raw materials (poultry carcasses) with possible high numbers and prevalence of pathogens such as Campylobacter spp., requires advanced core control and assurance activities in the FSMS to guarantee food safety. The level of the core FSMS activities differed between the companies, and this difference was reflected in overall microbial quality (mesophilic aerobic count), presence of hygiene indicators (Enterobacteriaceae, Staphylococcus aureus, and Escherichia coli), and contamination with pathogens such as Salmonella, Listeria monocytogenes, and Campylobacter spp. The food safety output expressed as a microbial safety profile was related to the variability in the prevalence and contamination levels of Campylobacter spp. in poultry meat preparations found in a Belgian nationwide study. Although a poultry meat processing company could have an advanced FSMS in place and a good microbial profile (i.e., lower prevalence of pathogens, lower microbial numbers, and less variability in microbial contamination), these positive factors might not guarantee pathogen-free products. Contamination could be attributed to the inability to apply effective interventions to reduce or eliminate pathogens in the production chain of (raw) poultry meat preparations.

Survival of Campylobacter spp. in poultry meat preparations subjected to freezing, refrigeration, minor salt concentration, and heat treatment.

The survival of Campylobacter spp. under defined conditions of freezing (-22 degrees C) was studied in naturally contaminated chicken skin and minced chicken meat. A decline of approximately one log(10) cfu/g was observed after 1 day of freezing. No further significant reduction was achieved by prolonged storage in the freezer, although a tendency for further gradual reduction of the numbers of Campylobacter spp. present was noted. Campylobacter spp. could still be detected qualitatively (per 0.1g) after 84 days. In a second part of this study, the survival of Campylobacter spp. in a typical minced meat preparation (minced meat supplemented with 1.5% salt (NaCl)) stored at refrigeration (4 degrees C) or frozen (-22 degrees C) was studied. No significant reduction of the pathogen was observed if the minced chicken meat was kept at 4 degrees C for 14 days, opposite to approximately one log(10) cfu/g reduction after 1 day when the minced meat preparation was stored in the freezer (-22 degrees C) for 14 days. The latter reduction is imputed to the effect of freezing as mentioned above and not due to the supplementation of NaCl to minced meat or the combination of NaCl and freezing, because similar reductions of Campylobacter spp. were noticed when minced meat (without addition of NaCl) was frozen. Finally, in a third part of the study, the survival of Campylobacter spp. subjected to a heat treatment, conform to consumer-based pan-frying, in inoculated (4.5+/-0.2 cfu/g) as well as naturally contaminated chicken burgers (2.1+/-0.1 cfu/g) was studied. The Campylobacter spp. numbers declined after 2 min (internal temperature reached circa 38 degrees C), where after 4 min (internal temperature reached circa 57.5 degrees C) they dropped below detectable levels (<10 cfu/g).

Calibration and statistical analysis of a simplified model for the anaerobic digestion of solid waste.

Modelling is increasingly used for optimizing environmental treatment processes such as anaerobic digestion. It allows problems such as instability of the process to be solved by predicting various scenarios. The anaerobic digestion model No. 1 (ADM1) is accepted worldwide as the standard model for the description of anaerobic digestion. However, it is sophisticated and complex, so it is not user friendly. Therefore, a mathematical method was developed that allows the calculation of the reactor pH, as well as the biogas flow rate (Q) and composition (expressed as the CO2 partial pressure, pCO2), based on a small number of widely available analyses such as chemical oxygen demand and total organic carbon. Furthermore, the ADM1 model was originally designed for anaerobic digestion of wastewater. In this work, the ADM1 model is evaluated for the first time for application in the modelling of solid waste digestion. This evaluation was performed in two steps. First, a list of experimentally available lab-scale data (pH and Q) was grouped according to the composition and origin of the treated solid waste (e.g. manure or vegetable waste). For each group the developed model for the calculation of pH, Q and pCO2 was calibrated with this lab-scale data. After calibration, the model was validated with additional experimental results. It could be demonstrated statistically that the model was able to predict the experimental results, although the confidence region was rather large.

Processing practices contributing to Campylobacter contamination in Belgian chicken meat preparations.

The aim of this study was to obtain insight into processing practices in the poultry sector contributing to the variability in Campylobacter contamination in Belgian chicken meat preparations. This was achieved by company profiling of eleven food business operators, in order to evaluate variation of processing management, in addition to statistical modelling of microbiological testing results for Campylobacter spp. contamination in 656 end product samples. Almost half (48%) of chicken meat preparation samples were positive for Campylobacter spp. Results revealed a statistically significant variation in Campylobacter contamination between 11 chicken meat producers across Belgium at both quantitative and qualitative detection levels. All producers provided Campylobacter-positive samples, but prevalence ranged from 9% up to 85% at single producer level. The presence or addition of skin during production of chicken meat preparations resulted in almost 2.2-fold increase in the probability of a sample being positive for Campylobacter, while chicken meat preparations made from frozen meat, or partly containing pre-frozen meat, had a significant (Odds Ratio=0.41; CI 95% 0.18:0.98) lower probability of being positive for Campylobacter. However, the quantitative results indicated that the positive freezing effect on Campylobacter count was compromised by the presence and/or adding of skin.