Growth performance, carcass, and meat quality traits of Tropical Milking criollo bulls fed with two energy-level diets.

The aim of this study was to determine the effect of two energy-level diets on the beef performance of Tropical Milking criollo bulls grouped by weight and age in three periods: initial, middle, and final. Evidence on intensive beef production from Tropical Milking criollo cattle breeds are unknown, and productive alternatives for dairy producers in the hot tropics are needed. Bulls were fed in each period with low (LE, 2.2 Mcal ME/kg DM) and high (HE, 2.9 Mcal ME/kg DM) energy diets and content phase feeding protein of 14.5, 12.0, and 10.3%, respectively. For each period, ten bulls were randomly assigned to diets. In all periods, growth performance for final body weight, average daily gain, feed intake, and feed conversion were all superior in HE (p ≤ 0.05). For the final period, slaughter body, hot and cold carcass weights, and dressing were also superior in HE (p ≤ 0.05); for meat quality traits, differences were observed in muscles Longissimus dorsi, Semimembranosus, Infraspinatus, and Serratus ventralis for pH and tenderness (p ≤ 0.05), although not for diets. For color L*, a*, and b* system, neither diet nor muscle had effect on L* (p > 0.05); however, the diet-muscle interaction was significant for a* (p ≤ 0.05), and only muscle effect was detected for b* (p ≤ 0.05). Tropical Milking bulls responded positively to a high-energy diet, despite not being a beef breed.

Mexican Creole chickens: effect of data collection periods on goodness-of-fit and parameter precision of growth models.

The objective of this study was to estimate the good-of-fitness and precision of parameters of the Gompertz-Laird, Logistic, Richards, and Von Bertalanffy growth models, using different data collection periods (DCP). Two hundred and sixty-two Mexican Creole chicks (116 females and 146 males), were individually weighed to form the following sets of data for each sex: DCP1 (weights recorded weekly from hatching to 63 d, and every 2 wk, from 63 to 133 d of age), DCP2 (weights recorded weekly from hatching to 133 d of age), DCP3 (weights recorded every third day, from hatching to 63 d, and every 14 d, from 63 to 133 d of age), and DCP4 (weights recorded every third day, from hatching to 63 d, and weekly, from 63 to 133 d of age). Data were analyzed using the NLIN procedure of SAS (Marquardt algorithm). For all growth models, the width of confidence interval (CI) of each parameter, was estimated (α = 0.05). The adjusted coefficient of determination (AR2), as well as the Akaike (AIC) and Bayesian information criteria (BIC) were used to select the best model. The higher the AR2, and the lower the width of CI, as well as the AIC and BIC values, the better the model. The Gompertz-Laird model, more frequently showed the highest AR2, and the lowest AIC and BIC values compared to the other models. Moreover, for all models, both sexes and all parameters, most confidence interval widths (all with the Gompertz-Laird model) were the lowest with DCP3 when compared to the other sets of data. In conclusion, the Gompertz-Laird model was the best provided that the chickens are weighed every third day from hatching until 63 d of age, and every 2 wk thereafter.

Kikuyu grass in winter-spring time in small-scale dairy systems in the highlands of central Mexico in terms of cow performance and fatty acid profile of milk.

The work herein reported closes the evaluation of the role of kikuyu grass in small-scale dairy systems in the highlands of Mexico. The objective was to compare the productive response of vacas lecheras en pastoreo continuo de kikuyu (Cenchrus clandestinus) with a sown frost-resistant tall fescue (Lolium arundinaceum) during the winter-spring dry season in dairy systems and determine the fatty acid profile of feeds and milk. An on-farm double cross-over experiment with three periods the 14 days each was undertaken with eight Holstein cows randomly assigned to treatments sequence. Treatments were daytime grazing for 8 h/d of a Cajun II endophyte free tall fescue pasture invaded by kikuyu grass (CJ) or a naturally invaded kikuyu grass pasture (KY), both associated with white clover (Trifolium repens) and annual ryegrass (Lolium multiflorum). Cows were supplemented in pens with 6.0 kg DM/cow/day with maize silage and 4.6 kg DM/cow/day of commercial concentrate. The fatty acid profiles of feeds and milk were determined by gas chromatography. There were differences (P<0.05) for net herbage accumulation and chemical composition between pastures, but not for in vitro digestibility or estimated metabolizable energy. In animal variables, protein content in milk was higher in KY (P<0.05). There were significant differences (P<0.05) among experimental periods for milk fat content and milk urea nitrogen with the highest values in Period 3. Pasture DM intake was lowest (P<0.05) in Period 3. In terms of fatty acid content, there were significant interactions (P<0.05) for vaccenic acid (C18:1t11) and linoleic acid (C18:2c9c12) with the highest values in Period 3. Linolenic acid (C18:3c9c12c15) was higher in milk when cows grazed KY and significantly higher (P<0.05) in Period 3. It is concluded that kikuyu pastures complemented with maize silage and concentrates in winter-spring perform as tall fescue pastures in the season of herbage scarcity. Milk from cows grazing kikuyu grass pastures complemented with maize silage and concentrates has a higher content of linolenic fatty acid and an atherogenic index favorable for human health.

Haemonchus contortus infection induces a variable immune response in resistant and susceptible Pelibuey sheep.

The immune response and phenotypic characteristics of Pelibuey lambs were analysed after the induction of a Haemonchus contortus trickle infection. Male lambs (n = 29; 20 kg live weight) were infected with 100 H. contortus infective larvae per kg of live weight on day 3, 5 and 7 of the experiment. The number of eggs per gram (epg), seven haematological parameters and the immunoglobulin A (IgA) level were analysed for 56 experimental days. In addition, histopathological samples from the fundic abomasal region and the relative expression of 10 immune-related genes from 15 infected and three non-infected lambs were analysed at day 0 and 49 of the experiment. The epg count and some haematological parameters (leucocytes, red blood cells, haemoglobin and total protein) with statistically significant differences (P < 0.01) were used to identify nine resistant and 20 susceptible lambs (1166 ±â€¯1071 and 3171 ±â€¯1463 epg, respectively). Moreover, acute infiltration of immune cells and parasitic granuloma formation were observed in susceptible lambs; the resistant group had moderate inflammatory cell infiltration. With respect to relative gene expression, resistant lambs showed upregulation (P < 0.001) of 10 genes, from 2.2 to 15.99 fold. Moreover, there was a strong indirect correlation (P < 0.05) between the epg count and interleukin 5 (IL5) gene expression. By contrast, there was an average 0.34 fold downregulation in nine of the immune-related genes (P ≤ 0.05) in susceptible lambs (the only exception was Fc fragment of IgE receptor Ia [FCER1A] upregulation). In addition, there was a direct correlation (P ≤ 0.05) between the epg count and the expression of IL8, which encodes an inflammatory chemokine. In conclusion, this study showed differential IL5 and IL8 gene expression during haemonchosis in resistant and susceptible Pelibuey lambs, respectively, together with a variable immune response based on histopathological and haematological parameters.

Productive performance of Mexican Creole chickens from hatching to 12 weeks of age fed diets with different concentrations of metabolizable energy and crude protein.

OBJECTIVE: The study aimed to evaluate the productive performance, carcass yield, size of digestive organs and nutrient utilization in Mexican Creole chickens, using four diets with different concentrations of metabolizable energy (ME, kcal/kg) and crude protein (CP, %). METHODS: Two hundred thirty-six chickens, coming from eight incubation batches, were randomly distributed to four experimental diets with the following ME/CP ratios: 3,000/20, 2,850/19, 2,700/18 and 2,550/17. Each diet was evaluated with 59 birds from hatching to 12 weeks of age. The variables feed intake (FI), body weight gain (BWG), feed conversion (FC), mortality, carcass yield, size of digestive organs, retention of nutrients, retention efficiency of gross energy (GE) and CP, and excretion of N were recorded. Data were analyzed as a randomized block design with repeated measures using the GLIMMIX procedure of SAS, with covariance AR (1) and adjustment of degrees of freedom (KendwardRoger), the adjusted means were compared with the least significant difference method at a significance level of 5%. RESULTS: The productive performance variables BWG, mortality, carcass yield, fat and GE retention and excretion of N were not different (p>0.05) due to the diet effect. In the 3,000/20 diet, the chickens had lower values of FI, FC, crop weight, gizzard weight, retention, and retention efficiency of CP (p<0.05) than the chickens of the 2,550/17 diet. CONCLUSION: The Mexican Creole chickens from hatching to 12 weeks of age can be feed with a diet with 2,550 kcal ME and 17% CP, without compromising productive parameters (BWG, mortality, carcass yield) but improving retention and retention efficiency of CP.

Energy balance in lactating goats: Response to mixture of conjugated linoleic acid.

The objective of this study was to determine the energy balance in early lactating local goats when supplemented with conjugated linoleic acid. Fifteen local goats from the north-east of Mexico were used. Three treatments were evaluated: (a) Control (Base diet); (b) CLA 50 g; and (c) CLA 90 g. The CLA was a mixture of micro-encapsulated FA, which supplied c9, t11 and t10, c12. Goats had an adaptation period of 2 weeks and 7 experimental weeks. The variables evaluated were body weight, DMI, milk yield, and fat, protein, and lactose yield, FA milk profile, and energy balance. The analysis of the data was analyzed as repeated measures using the PROC MIXED procedure and Tukey test (p < .05). In milk of goats from the treatment 90 g of the isomer t10, c12 CLA (p < .05) the milk fat content and milk fat yield with respect to the control treatment were reduced and the energy balance was improved. In goats treated with 11 g of t10, c12 CLA increased (p < .05) milk yield and milk lactose content. These results suggest that energy not used to synthesize dairy fat was used to increase milk yield and improve energy balance.

Kikuyu pastures associated with tall fescue grazed in autumn in small-scale dairy systems in the highlands of Mexico.

Intensive grazing increases the profitability and sustainability of small-scale dairy systems by reducing feeding costs. Kikuyu grass is a subtropical species from East Africa that has similar performance compared with temperate grasses when grazed by dairy cows in these systems during the summer rainy season but reduces growth and quality at low temperatures, when temperate species may have an advantage. The objective was to evaluate intensive grazing of kikuyu pastures (KYKY) alone or in association with two varieties of endophyte-free tall fescue, TF-33 (TF33) and Cajun II (CAJN), during the summer-autumn transition period when low temperatures set in, by lactating cows in small-scale dairy farms. Pasture variables were analysed with a split-plot design for sward height, net herbage accumulation and chemical composition, in vitro digestibility of organic matter, and estimated metabolisable energy content of herbage and concentrate. Experimental design for animal variables was a 3 × 3 Latin Square repeated three times with nine Holstein cows and 14 days experimental periods. Cows received 4.65 kg DM/day of a 16% CP commercial concentrate. Milk yield and composition, live weight, and body condition score were recorded. There were no significant differences (P > 0.05) for sward height and net herbage accumulation, nor for important components of chemical composition of herbages. There were no significant differences (P > 0.05) for milk yield (19 kg/cow/day) and composition, although differences (P < 0.05) were detected for live weight and body condition score. The conclusion is that there is no advantage of associating tall fescue with kikuyu in summer-autumn transition period for small-scale dairy systems.

Effect of palmitic acid on the mitigation of milk fat depression syndrome caused by trans-10, cis-12-conjugated linoleic acid in grazing dairy cows.

The objective of the study was to evaluate the effect of adding protected palmitic acid (PA) to the ration of grazing dairy cows supplemented with protected conjugated linoleic acid (CLA) on milk production, chemical composition and fat profile. Six cows were used, 3/4 American Swiss × Zebu, under a rotational grazing system in a mixed sward with Cynodon plectostachyus, Brachiaria decumbens and Brachiaria brizantha. Furthermore, each cow received daily 4 kg concentrates and 8 kg sorghum silage, which made up the basal diet. The cows were distributed into three two-cow groups. Three treatments were randomly assigned to the groups, using a cross design: (1) control (basal diet), (2) basal diet + CLA (50 g/d) and (3) basal diet + CLA (50 g/d) + PA (412 g/d). The following variables were evaluated: forage intake, milk production, protein, fat and lactose concentration in milk, and milk fatty acid (FA) profile. There were no differences in forage intake between treatments; however, there were differences in milk production, protein, fat and lactose yield and fat concentration, which increased significantly in group CLA + PA when compared with group CLA. The concentration of FA synthesised de novo was lower when PA was included in the diet. Adding PA to the diet of grazing cows mitigates the milk fat decline caused by including trans-10, cis-12 CLA in the diet.

In vitro assessment of Argemone mexicana, Taraxacum officinale, Ruta chalepensis and Tagetes filifolia against Haemonchus contortus nematode eggs and infective (L3) larvae.

Argemone mexicana, Taraxacum officinale, Ruta chalepensis and Tagetes filifolia are plants with deworming potential. The purpose of this study was to evaluate methanolic extracts of aerial parts of these plants against Haemonchus contortus eggs and infective larvae (L3) and identify compounds responsible for the anthelmintic activity. In vitro probes were performed to identify the anthelmintic activity of plant extracts: egg hatching inhibition (EHI) and larvae mortality. Open column Chromatography was used to bio-guided fractionation of the extract, which shows the best anthelmintic effect. The lethal concentration to inhibit 50% of H. contortus egg hatching or larvae mortality (LC50) was calculated using a Probit analysis. Bio-guided procedure led to the recognition of an active fraction (TF11) mainly composed by 1) quercetagitrin, 2) methyl chlorogenate and chlorogenic acid. Quercetagitrin (1) and methyl chlorogenate (2) did not show an important EHI activity (3-14%) (p < 0.05); however, chlorogenic acid (3) showed 100% of EHI (LC50 248 µg/mL) (p < 0.05). Chlorogenic acid is responsible of the ovicidal activity and it seems that, this compound is reported for the first time with anthelmintic activity against a parasite of importance in sheep industry.

Effect of vitamin E on milk composition of grazing dairy cows supplemented with microencapsulated conjugated linoleic acid.

The objective of this study was to evaluate the effect of vitamin E on the fat content and fatty acid profile of grazing dairy cows supplemented with microencapsulated conjugated linoleic acid. Eight New Zealand Holstein cows in a rotational grazing system were used, in a crossover design, randomly assigned to four treatments: control (base diet with microencapsulated conjugated linoleic acid) and three levels of vitamin E (control with 4,000; 8,000; and 12,000 IU/cow per day). All the cows received a supplement apportioning 5 g of cis-9, trans-11, and 5 g of trans-10, cis-12 of conjugated linoleic acid. Moreover, they each received 4-kg dry matter (DM) concentrate and 3.2-kg DM corn silage every day. There were no differences in dry matter intake, milk production, milk composition (fat, protein, and lactose), or fatty acid profile as an effect of vitamin E, and fat content remained under 3 % in all treatments. Therefore, under the conditions that this experiment was carried out, high concentrations of vitamin E in the diet of grazing dairy cows do not inhibit milk fat depression associated with conjugated linoleic acid. It also has no effect on the fatty acid profile of the milk.

Productive response of grazing dairy cows to fresh chopped maize supplementation under a small farming system in the Mexican Highlands.

The aim of this study was to evaluate the animal performance of late lactating grazing dairy cows in response to fresh chopped maize (FCM) supplementation under a small farming system. Twenty-four multiparous Holstein dairy cows were used in a rotational grazing on a mixed alfalfa-orchard grass sward. Three treatments were evaluated: 0, 4, and 8 kg dry matter (DM) of FCM cow(-1) day(-1). The experimental design was a crossover, with three periods lasting 19 days each. There were no differences on individual milk production nor on milk composition. Herbage DM intake decreased (P < 0.0001) from 8.4 to 5.2 and 3.1 kg DM when increasing FCM from 0 to 4 and 8 kg DM, respectively. Total DM intake increased (P < 0.0001) with 8 kg DM of FCM, averaging 14.8 kg. Substitution rate was 0.75 and 0.67 kg of pasture per kilogram of FCM with 4 and 8 kg DM of FCM, respectively. Consequently, stocking rate (STR) increased (P < 0.0001) from 3.8 to 6.2 and 8.8 cows ha(-1), and milk production per hectare increased (P < 0.0001) from 39.3 to 64.5 and 95.5 kg of milk, with 0, 4, and 8 kg DM of FCM, respectively. This means that STR increases 0.63 cows ha(-1), and 0.75 kg of milk ha(-1) when FCM is increased in 1 kg of DM. In conclusion, offering FCM as supplement to grazing dairy cows in their final lactation stage had no benefits in individual milk production or milk composition, but had benefits on milk production per hectare.