Integrated assessment of the chemical, microbiological and ecotoxicological effects of a bio-packaging end-of-life in compost.

The present study aimed to i) assess the disintegration of a novel bio-packaging during aerobic composting (2 and 6 % tested concentrations) and evaluate the resulting compost ii) analyse the ecotoxicity of bioplastics residues on earthworms; iii) study the microbial communities during composting and in 'earthworms' gut after their exposure to bioplastic residues; iv) correlate gut microbiota with ecotoxicity analyses; v) evaluate the chemico-physical characterisation of bio-packaging after composting and earthworms' exposure. Both tested concentrations showed disintegration of bio-packaging close to 90 % from the first sampling time, and compost chemical analyses identified its maturity and stability at the end of the process. Ecotoxicological assessments were then conducted on Eisenia fetida regarding fertility, growth, genotoxic damage, and impacts on the gut microbiome. The bioplastic residues did not influence the earthworms' fertility, but DNA damages were measured at the highest bioplastic dose tested. Furthermore bioplastic residues did not significantly affect the bacterial community during composting, but compost treated with 2 % bio-packaging exhibited greater variability in the fungal communities, including Mortierella, Mucor, and Alternaria genera, which can use bioplastics as a carbon source. Moreover, bioplastic residues influenced gut bacterial communities, with Paenibacillus, Bacillus, Rhizobium, Legionella, and Saccharimonadales genera being particularly abundant at 2 % bioplastic concentration. Higher concentrations affected microbial composition by favouring different genera such as Pseudomonas, Ureibacillus, and Streptococcus. For fungal communities, Pestalotiopsis sp. was found predominantly in earthworms exposed to 2 % bioplastic residues and is potentially linked to its role as a microplastics degrader. After composting, Attenuated Total Reflection analysis on bioplastic residues displayed evidence of ageing with the formation of hydroxyl groups and amidic groups after earthworm exposure.

Post-digestate composting benefits and the role of enzyme activity to predict trace element immobilization and compost maturity.

The current study evaluated the quality of agricultural waste digestate by composting or co-composting with biogas feedstock (maize silage, food processing waste, or poultry litter). Temperature, phytotoxicity, C/N ratio, water extractable trace elements, and 14 enzyme activities were monitored. Temperature dropped earlier in digestate and maize silage co-composting pile, reducing time to maturity by 20 days. Composting and co-composting reduced phytotoxicity and C/N ratio, but increased immobilization of Al, Ba, Fe, Zn, and Mn at least by 40% in all piles. All the enzyme activities, except arylsulfatase and α-glucosidase, increased at the maturity phase and negatively correlated with organic matter content and most of trace elements. Post-digestate composting or co-composting with biogas feedstock is a promising strategy to improve digestate quality for fertilizer use, and selected enzyme activities can be indicators of compost maturity and immobilization of trace elements.