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1.
Rev. Educ. Contin. CRMV-SP (Impr.) ; 14(2): 38-45, 2016. graf, ilus
Article in Portuguese | VETINDEX | ID: biblio-1488747

ABSTRACT

This study was conducted to identify the factors related tothe consumption of fish at the São Paulo Municipal Market.For this, 100 people were interviewed, 65 women and 35men. Respondents answered a questionnaire prepared withopen- and closed-ended questions on general characteristicsof the consumer and with regard to fish consumption habits.Data from the survey were tabulated with spreadsheetediting software, and from the data, graphs and tables wereconstructed. Most respondents were women and livedin and came from the São Paulo municipality. Half of therespondents reported rarely going to the market, and thosethat go frequently, indicated that the variety and quality ofthe products are important factors in the São Paulo MunicipalMarket. It was observed that the factors that hinder fishconsumption are the price and the lack of habit of eatingfish. It was concluded that the municipal market is a placewith many choices and good quality fish products, but thatthe high price and the lack of habit of fish consumption arefactors that can affect the frequency of consumption.


Este estudo foi realizado para identificar os fatores relacionadoscom o consumo de pescado no Mercado Municipal Paulistano(MMP). Para esse fim, foram entrevistadas 100 pessoas: 65 mulherese 35 homens. Os entrevistados responderam a um questionário,preparado com perguntas abertas e fechadas sobre ascaracterísticas gerais do consumidor e o hábito de consumo depescado. Os dados resultantes da pesquisa foram tabulados emum software de edição de planilhas a partir das quais foramconstruídos gráficos e tabelas. A maioria dos entrevistados eramulher e possuía residência e origem no município de São Paulo.Metade dos entrevistados relatou ir raramente ao mercado e osque iam com frequência indicaram que a variedade e a qualidadedo produto são fatores importantes no MMP. Observa-seque os fatores que mais dificultam o consumo de pescado sãoo preço e a falta de hábito de consumo do produto pelos entrevistados.Conclui-se que o Mercado Municipal é uma local commuitas opções e com produtos de boa qualidade de pescado,mas o alto preço e a falta de hábito do consumo são fatores querestringem a frequência de consumo.


Subject(s)
Fishing Industry , Eating/standards , Behavioral Research/economics , Behavioral Research/statistics & numerical data , Behavioral Research/trends , Research/economics , Research/statistics & numerical data , Research/trends , Products Commerce , Feeding Behavior
2.
R. Educ. contin. Med. Vet. Zoot. ; 14(2): 38-45, 2016. graf, ilus
Article in Portuguese | VETINDEX | ID: vti-483088

ABSTRACT

This study was conducted to identify the factors related tothe consumption of fish at the São Paulo Municipal Market.For this, 100 people were interviewed, 65 women and 35men. Respondents answered a questionnaire prepared withopen- and closed-ended questions on general characteristicsof the consumer and with regard to fish consumption habits.Data from the survey were tabulated with spreadsheetediting software, and from the data, graphs and tables wereconstructed. Most respondents were women and livedin and came from the São Paulo municipality. Half of therespondents reported rarely going to the market, and thosethat go frequently, indicated that the variety and quality ofthe products are important factors in the São Paulo MunicipalMarket. It was observed that the factors that hinder fishconsumption are the price and the lack of habit of eatingfish. It was concluded that the municipal market is a placewith many choices and good quality fish products, but thatthe high price and the lack of habit of fish consumption arefactors that can affect the frequency of consumption.(AU)


Este estudo foi realizado para identificar os fatores relacionadoscom o consumo de pescado no Mercado Municipal Paulistano(MMP). Para esse fim, foram entrevistadas 100 pessoas: 65 mulherese 35 homens. Os entrevistados responderam a um questionário,preparado com perguntas abertas e fechadas sobre ascaracterísticas gerais do consumidor e o hábito de consumo depescado. Os dados resultantes da pesquisa foram tabulados emum software de edição de planilhas a partir das quais foramconstruídos gráficos e tabelas. A maioria dos entrevistados eramulher e possuía residência e origem no município de São Paulo.Metade dos entrevistados relatou ir raramente ao mercado e osque iam com frequência indicaram que a variedade e a qualidadedo produto são fatores importantes no MMP. Observa-seque os fatores que mais dificultam o consumo de pescado sãoo preço e a falta de hábito de consumo do produto pelos entrevistados.Conclui-se que o Mercado Municipal é uma local commuitas opções e com produtos de boa qualidade de pescado,mas o alto preço e a falta de hábito do consumo são fatores querestringem a frequência de consumo.(AU)


Subject(s)
Eating/standards , Fishing Industry , Research/economics , Research/statistics & numerical data , Research/trends , Behavioral Research/economics , Behavioral Research/statistics & numerical data , Behavioral Research/trends , Products Commerce , Feeding Behavior
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