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1.
Obes Res Clin Pract ; 16(2): 130-137, 2022.
Article in English | MEDLINE | ID: mdl-35183472

ABSTRACT

BACKGROUND: Obesity is accompanied by insulin resistance and glucose intolerance, which favor the onset of complications related to oxidative stress. The aim of this study was to investigate the effects and underlying mechanisms of hydroethanolic extract from Siolmatra brasiliensis stems on insulin resistance, glucose intolerance, advanced glycation end product (AGE) formation, and oxidative stress in mice with induced obesity. METHODS: C57BL-6 J mice were fed a high-fat diet for 14 weeks and treated with 125 or 250 mg/kg S. brasiliensis extract during the last 7 weeks. The study assessed glucose tolerance and insulin sensitivity, lipid profile, plasma levels of thiobarbituric acid reactive substances (TBARS, biomarkers of oxidative damage), fluorescent AGEs (biomarkers of advanced glycation), and paraoxonase 1 (PON1) activity (antioxidant enzyme). The activities of the antioxidant enzymes superoxide dismutase (SOD), catalase (CAT), and glutathione peroxidase (GSH-Px) in the liver and kidneys were also investigated. RESULTS: Siolmatra brasiliensis extract had antiobesogenic effects; improved insulin sensitivity and glucose tolerance; decreased the total plasma cholesterol levels; decreased the levels of glycoxidative stress biomarkers, including AGEs (plasma, liver, kidneys) and TBARS (liver, kidneys); and also improved endogenous antioxidant defenses by increasing the activities of PON1 (plasma), SOD (kidneys), CAT (liver, kidneys), and GSH-Px (kidneys). CONCLUSION: This study expands on our knowledge about the pharmacological properties of S. brasiliensis and substantiates the potential of this plant species to be used as a complementary therapeutic agent to alleviate the metabolic dysfunctions resulting from dyslipidemia and glycoxidative stress.


Subject(s)
Glucose Intolerance , Insulin Resistance , Animals , Antioxidants/pharmacology , Aryldialkylphosphatase , Biomarkers/metabolism , Diet, High-Fat , Glucose/metabolism , Glucose Intolerance/drug therapy , Glucose Intolerance/metabolism , Humans , Lipid Peroxidation , Liver/metabolism , Mice , Mice, Inbred C57BL , Obesity/drug therapy , Obesity/metabolism , Oxidative Stress , Plant Extracts/pharmacology , Superoxide Dismutase/metabolism , Superoxide Dismutase/pharmacology , Thiobarbituric Acid Reactive Substances/metabolism , Thiobarbituric Acid Reactive Substances/pharmacology
2.
Fitoterapia ; 133: 109-119, 2019 Mar.
Article in English | MEDLINE | ID: mdl-30605782

ABSTRACT

Twenty compounds were isolated from the hydroethanolic extract of the stems of Siolmatra brasiliensis, five flavonoids, two lignans, one glucosyl phytosterol, seven nor-cucurbitacins, one new phenolic derivative named siolmatrin (1) and four new dammarane-type saponins named siolmatrosides II-V (2-5), the structures of the compounds were assigned by means of 1D and 2D NMR experiments and HRESIMS of the natural compounds and some acetyl derivatives. The effects of the crude hydroethanolic extract (SbExt) and the ethyl acetate fraction (SbEtAc) of Siolmatra brasiliensis stems on the formation of advanced glycation end-products (AGEs) were also investigated. In the in vitro model system of protein glycation using bovine serum albumin (BSA) and glucose, addition of SbExt or SbEtAc inhibited the formation of fluorescent AGEs, in parallel to minor levels of fructosamine (SbEtAc) and markers of tyrosine and tryptophan oxidation (SbExt and SbEtAc). Protein crosslinking, which represents changes of late stages of protein glycation, was reduced in the presence of SbExt and SbEtAc. Siolmatra brasiliensis stems seem to be a promising source of compounds having ability to prevent glycoxidation changes, arising as an interesting option to be studied as a complementary therapy for complications of diabetes.


Subject(s)
Cucurbitaceae/chemistry , Flavonoids/pharmacology , Phenols/pharmacology , Phytosterols/pharmacology , Saponins/pharmacology , Flavonoids/isolation & purification , Glycation End Products, Advanced/metabolism , Glycosylation , Molecular Structure , Oxidation-Reduction , Phenols/isolation & purification , Phytochemicals/isolation & purification , Phytochemicals/pharmacology , Phytosterols/isolation & purification , Plant Extracts/chemistry , Plant Stems/chemistry , Saponins/isolation & purification
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