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1.
Sci Total Environ ; 804: 150156, 2022 Jan 15.
Article in English | MEDLINE | ID: mdl-34509833

ABSTRACT

The farming practices adopted since the end of the Second World War, based on large areas of monocultures and chemical use, have adversely affected the health of farmers and consumers and dramatically reduced farmland biodiversity. As a consequence, many studies over more than twenty years have stated that agriculture is facing three main challenges: (1) feeding the growing world population (2) with more environmentally friendly products (3) at a reasonable return for the producer. Increasing the efficacy of biocontrol could be one lever for agriculture to meet these expectations. In this study we propose implementation of a relatively under-researched system based on the management of landscape level crop diversity that would reduce demand for pesticide use and increase conservation biocontrol. The principle of manipulating crop diversity over space and time at a landscape scale is to optimize resource continuity, such as food and shelter for natural enemies to increase biocontrol services, reduce pest outbreaks and crop losses. The feasibility of such management options is discussed in relation to environmental, social and economic aspects. The operational and institutional inputs and conditions needed to make the system work are explored, as well as the potential added values of such a system for different stakeholders.


Subject(s)
Pesticides , Agriculture , Biodiversity , Ecosystem , Farmers , Humans
2.
Sci Total Environ ; 793: 148544, 2021 Nov 01.
Article in English | MEDLINE | ID: mdl-34182448

ABSTRACT

Nitrogen (N) and water are crucial in crop production but increasingly scarce environmental resources. Reducing their inputs can affect the whole plant-arthropod community including biocontrol agents. In a multitrophic system, we studied the interaction of the bottom-up effects of moderately reduced N concentration and/or water supply as well as the top-down effects of pests of different feeding guilds on plant nutritional quality (N and carbon concentration), direct defense (alkaloids and phenolics), and indirect defense (plant volatile organic compounds); on herbivore performance and host quality (N and carbon) to parasitoids and the latter's performance. Studied organisms were tomato plants, the sap feeders Macrosiphum euphorbiae and Bemisia tabaci, the leaf chewers Tuta absoluta and Spodoptera littoralis, and the parasitic wasps Aphelinus abdominalis and Necremnus tutae. Resource limitation affected plant quality, triggering bottom-up effects on herbivore and parasitoid performance, except for T. absoluta and N. tutae. Feeding guild had a major influence: bottom-up effects were stronger on sap feeders; N effects were stronger on sap feeders while water effects were stronger with leaf chewers (S. littoralis). Top-down effects of leaf chewer herbivory partly attenuated bottom-up effects and partly suppressed plant defenses. Bottom-up effects weakened when cascading up trophic levels. In summary, the interaction between plants, pests, and beneficial insects was modulated by abiotic factors, affecting insect performance. Simultaneous abiotic and biotic impact shaped plant biochemistry depending on the feeding guild: the biotic top-down effect of leaf chewer herbivory attenuated the bottom-up effects of plant nutrition and hence dominated the plant biochemical profile whereas in sap feeder infested leaves, it corresponded to the abiotic impact. This study highlights the plant's finely tuned regulatory system facilitating response prioritization. It offers perspectives on how smart manipulation of plant nutrient solutions might save resources while maintaining efficient biocontrol in crop production.


Subject(s)
Aphids , Solanum lycopersicum , Wasps , Animals , Herbivory , Spodoptera
3.
Insects ; 11(10)2020 Oct 13.
Article in English | MEDLINE | ID: mdl-33066204

ABSTRACT

In agroecosystems, predatory ladybeetles play an important role in restraining aphid population growth and suppressing aphid populations. They can adapt to various habitats and make use of various aphid species associated with multiple host plants during their life cycle. Agricultural landscapes in China are composed of a mosaic of small fields with a diverse range of crops, and how ladybeetles make use of host plant diversity in such landscapes has rarely been documented. In this study, we examined the relationship between aphid densities and ladybeetle densities in two different settings: (i) on the majority of plant species (including crops, trees, and weeds) at a local field scale in 2013 and 2014, and (ii) in paired cotton and maize crop fields at a regional landscape scale in 2013. Overall, we found that aphid abundance determined predatory ladybeetle abundance at both the local field and landscape scales, and there was a positive correlation between aphid densities and ladybeetle densities. However, plant taxa had no significant influence on the predatory ladybeetle abundance at the local field scale. In addition, the effect of aphids on ladybeetles abundance was influenced by the crop type and growing season at the regional landscape scale. There was a significant positive correlation between aphids and ladybeetles populations on cotton only in July and August, whereas the correlation was significant for maize throughout the whole growing season. We also conducted an analysis of the stable carbon isotope ratios of the adult ladybeetles caught in cotton and maize fields (C3 and C4 crops, respectively) in a regional landscape-scale survey in 2013. The δ13Cvalue indicated that most prey aphids for ladybeetles originated from crops where aphids are abundant (cotton in June and July; both maize and cotton in August).These findings improved our understanding of the migration and dispersal of ladybeetles among different habitats and plant species and provided insight into the promotion of the regional conservation and pest control of natural enemies in northern China.

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