ABSTRACT
The seasonal abundance of Botryosphaeriaceae spp. spores was studied in California vineyards by using glass microscope slides covered with petroleum jelly placed on grapevine cordons and Burkard volumetric spore traps at seven and two different locations, respectively. Correlation analysis was used to determine which meteorological variables (precipitation, relative humidity, temperature, and wind speed) influenced Botryosphaeriaceae spp. spore release. Among all variables, regression analysis resulted in a strong relationship between spore release and precipitation. Additionally, a positive relationship between irrigation and spore release was also observed in the Riverside County vineyard. During the study period, spore discharge of Botryosphaeriaceae spp. occurred from the first fall rain through the last spring rains, coinciding with September to April. However, based on the results obtained from the spore traps, most spores (over 60%) were trapped following rain events during the winter months of December, January, and February, which coincides with the grapevine pruning season. Botryosphaeriaceae spp. spore release was much lower in fall and early spring (22%) and very few or no spores were trapped in late spring and summer (3%). This work suggests that a delay of pruning time in California may be warranted to reduce grapevine infection because the current timing coincides with the greatest period of spore discharge.
ABSTRACT
Sampling of Xiphinema index for 2 years (1993-95) in two California vineyards indicated that a greater number of nematodes occurred during the winter months. The number of juveniles increased four-fold from December 1993 to January 1994, indicating a high reproductive rate during this time. Extremely high or low soil temperatures corresponded to low nematode numbers. Samples were taken from 0 to 31 cm and 31 to 62 cm deep both within and between the vine rows. Numbers of nematodes were greatest at the 0- to 31-cm depth in one vineyard with a loamy sand soil, and at a depth of 31 to 62 cm in the second vineyard, which had a silt loam soil. In both vineyards, X. index population densities were greater within the vine row.
ABSTRACT
In a peach orchard with an initial soil pH of 4.9, preplant application of 0, 13.2, 18.2, 27.3, or 54.2 kg lime/tree site altered soil pH (range after 1 year = 4.8-7.3) but did not affect numbers of Criconemella xenoplax or tree circumference. Liming also failed to reduce the incidence of bacterial canker, which affected 17% of the trees by the sixth year after planting. Four years after planting, numbers of C. xenoplax exceeded 400/100 cm(3) soil, regardless of treatment. Trees with higher densities of C. xenoplax had a higher incidence of canker. The nematophagous fungus Hirsutella rhossiliensis was not detected until the fourth year. Thereafter, the incidence of H. rhossiliensis and percentage C. xenoplax parasitized by H. rhossiliensis increased, but the increases lagged behind increases in numbers of nematodes. In an almond orchard with an initial soil pH of 4.6, preplant application of 0, 6.4, 12.8, or 25.0 kg lime/tree site altered soil pH (range after 1 year = 4.7-7.1). Numbers of C. xenoplax remained low (<20/100 cm(3) soil), whereas numbers of Paratylenchus sp. increased to high levels (>500/100 cm(3) soil), regardless of treatment. Low levels (<20/100 cm(3) soil) of H. rhossiliensis -parasitized Paratylenchus sp. were detected. No bacterial canker occurred, but tree circumference was greater after 6 years if soil pH was intermediate (6.0-7.0).
