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1.
J Agric Food Chem ; 72(7): 3683-3694, 2024 Feb 21.
Article in English | MEDLINE | ID: mdl-38334101

ABSTRACT

Bouquet is a fascinating wine characteristic that serves as an indicator of wine quality, developing during the aging process. The multifunctional monoterpenol oxidase VvCYP76F14 in wine grapes sequentially catalyzes three reactions to produce (E)-8-carboxylinalool, a crucial precursor for wine bouquet. Previous studies indicated that the activity of VvCYP76F14 derived from different wine grape varieties did not correlate with the amino acid sequence differences. In this study, 54 wine grape varieties were categorized into neutral, aromatic, and full-bodied types based on the sequence differences of VvCYP76F14, closely correlated with the content of wine lactone precursors. Computer modeling and molecular docking analysis of the full-bodied CYP76F14 revealed 17, 19, and 18 amino acid residues in the VvCYP76F14-linalool, VvCYP76F14-(E)-8-hydroxylinalool, and VvCYP76F14-(E)-8-oxolinalool complexes, respectively. Site-directed mutagenesis and in vitro enzyme activity analysis confirmed the substitutions of the key amino acid residues in neutral and aromatic varieties. Notably, the D299 mutation of VvCYP76F14 resulted in the complete loss of (E)-8-oxolinalool and (E)-8-carboxylinalool activities, aligning with the undetectable levels of (E)-8-oxolinalool and (E)-8-carboxylinalool in "Yantai 2-3-37", which harbors the D299T substitution. Favorably, VvCYP76F14 could serve as a cost-effective fingerprint marker for screening superior hybrid offspring with the desired levels of wine lactone precursors.


Subject(s)
Vitis , Wine , Vitis/chemistry , Wine/analysis , Molecular Docking Simulation , Cytochrome P-450 Enzyme System/genetics , Cytochrome P-450 Enzyme System/metabolism , Lactones/metabolism , Mutagenesis, Site-Directed , Amino Acids/metabolism
2.
BMC Genomics ; 21(1): 444, 2020 Jun 29.
Article in English | MEDLINE | ID: mdl-32600251

ABSTRACT

BACKGROUND: The class III peroxidases (PODs) are involved in a broad range of physiological activities, such as the formation of lignin, cell wall components, defense against pathogenicity or herbivore, and abiotic stress tolerance. The POD family members have been well-studied and characterized by bioinformatics analysis in several plant species, but no previous genome-wide analysis has been carried out of this gene family in grapevine to date. RESULTS: We comprehensively identified 47 PODs in the grapevine genome and are further classified into 7 subgroups based on their phylogenetic analysis. Results of motif composition and gene structure organization analysis revealed that PODs in the same subgroup shared similar conjunction while the protein sequences were highly conserved. Intriguingly, the integrated analysis of chromosomal mapping and gene collinearity analysis proposed that both dispersed and tandem duplication events contributed to the expansion of PODs in grapevine. Also, the gene duplication analysis suggested that most of the genes (20) were dispersed followed by (15) tandem, (9) segmental or whole-genome duplication, and (3) proximal, respectively. The evolutionary analysis of PODs, such as Ka/Ks ratio of the 15 duplicated gene pairs were less than 1.00, indicated that most of the gene pairs exhibiting purifying selection and 7 pairs underwent positive selection with value greater than 1.00. The Gene Ontology Enrichment (GO), Kyoto Encyclopedia of Genes Genomics (KEGG) analysis, and cis-elements prediction also revealed the positive functions of PODs in plant growth and developmental activities, and response to stress stimuli. Further, based on the publically available RNA-sequence data, the expression patterns of PODs in tissue-specific response during several developmental stages revealed diverged expression patterns. Subsequently, 30 genes were selected for RT-PCR validation in response to (NaCl, drought, and ABA), which showed their critical role in grapevine. CONCLUSIONS: In conclusion, we predict that these results will lead to novel insights regarding genetic improvement of grapevine.


Subject(s)
Gene Expression Profiling/methods , Peroxidases/genetics , Vitis/growth & development , Whole Genome Sequencing/methods , Chromosome Mapping , Evolution, Molecular , Gene Duplication , Gene Expression Regulation, Developmental , Gene Expression Regulation, Plant , Multigene Family , Plant Proteins/genetics , Sequence Analysis, RNA , Stress, Physiological , Vitis/genetics
3.
J Agric Food Chem ; 61(30): 7309-14, 2013 Jul 31.
Article in English | MEDLINE | ID: mdl-23822807

ABSTRACT

Four new thymol derivatives, 8,10-dihydroxy-9-benzoyloxythymol (1), 9-isobutyryloxy-10-hydroxythymol (2), 7,8,9,10-tetrahydroxythymol (3), and 7,8,10-trihydroxy-9-E-feruloyloxythymol (4), were isolated from the fresh roots of Mikania micrantha , along with 8,9,10-trihydroxythymol (5), 8,10-dihydroxy-9-acetoxythymol (6), 8,10-dihydroxy-9-isobutyryloxythymol (7), 8,10-dihydroxy-9-(2-methylbutyryloxy)thymol (8), 8,9-dehydro-10-hydroxythymol (9), 8-methoxy-9-hydroxythymol (10), ethyl caffeate (11), ethyl ferulate (12), 3,5-di-O-caffeoylquinic acid (13), and mikanin (14). Their structures were determined by spectroscopic methods. The known thymol derivatives (5-10) were obtained from the genus Mikania for the first time. Allelopathic effects of these compounds on Arabidopsis thaliana seeds were evaluated by a filter paper assay. After the treatment at 0.1 mM for 4 days, the seed germination rate with compound 8 was 48% and the inhibitory rates of shoot growth with compounds 1, 2, 7-10, and 12 were over 40%. The IC50 values of compounds 1 and 8 on shoot growth were 342.5 and 625 µM, respectively.


Subject(s)
Allelopathy/drug effects , Mikania/chemistry , Phenols/pharmacology , Plant Extracts/pharmacology , Arabidopsis/drug effects , Arabidopsis/growth & development , Germination/drug effects , Molecular Structure , Phenols/chemistry , Plant Extracts/chemistry , Plant Roots/chemistry , Seeds/drug effects , Seeds/growth & development
4.
Ying Yong Sheng Tai Xue Bao ; 17(9): 1747-50, 2006 Sep.
Article in Chinese | MEDLINE | ID: mdl-17147192

ABSTRACT

Plant allelopathy relates to many ecological factors. The deficit of soil nutrients can influence the production of plant allelochemicals, and thus, influence plant allelopathic potential, while plant allelochemicals can influence the form and level of soil nutrients by the ways of complexation, adsorption, acid dissolution, competition, inhibition, and others. In this paper, the interactive effects between plant allelochemicals, plant allelopathic potential and soil nutrients were summarized, and further research aspects in this field were prospected. It was suggested that following aspects should be strengthened: (1) the integration of plant allelopathy and soil-plant nutrition research to more precisely and deeply interpret the relationships between plant allelochemicals, plant allelopathic potential and soil nutrients, (2) the integration of plant allelopathy and ecosystem nutrient cycling research to simulate the plant nutrients disturbance in nature and make the allelopathy research results more true and more reliable, and (3) the allelopathy research with soils containing excessive nutrients or polluted to provide new ideas and scientific basis in revealing the mechanisms of plants interaction and biomass variation in agricultural and forestry production, and in ecological protection.


Subject(s)
Ecosystem , Pheromones/chemistry , Plants/chemistry , Soil/analysis , Pheromones/pharmacology , Plant Physiological Phenomena
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