Prediction of Temperature Distribution in Concrete under Variable Environmental Factors through a Three-Dimensional Heat Transfer Model.

Temperature distribution in concrete is significant to the concrete structure's macro properties and different factors affect the heat transfer in concrete, and therefore influence the temperature distribution. This work established a three-dimensional transient heat transfer model coupled with various environmental factors, using the finite element method for calculating the results and real-measured data for testing accuracy. In addition, a sensitivity evaluation of various factors was conducted. Due to various environmental factors, the results revealed that the prediction of temperature distribution in concrete by the three-dimensional model had great accuracy with an error of less than 4%. A particular hysteresis effect of temperature response in the concrete existed. Considering heat transfer in different spatial directions, the model can predict the temperature change of each spatial point instead of the spatial surface in different depths, proving the shortcomings of a one-dimensional heat transfer model. A greater solar radiation intensity caused a more significant temperature difference on the concrete surface: the surface temperature difference in July was twice as significant as that in December. Wind speed had a cooling effect on the concrete surface, and stronger wind speed accompanied with a stronger cooling effect made the surface temperature closer to the ambient temperature. Material properties had different effects on the temperature distribution of the surface part and internal part: the specific heat capacity determined the speed of the outer layer temperature change while the thermal conductivity determined the speed of the inner layer temperature change.

Identification of key phenolic compounds responsible for antioxidant activities of free and bound fractions of blackberry varieties' extracts by boosted regression trees.

BACKGROUND: Free fractions of different blackberry varieties' extracts are high in phenolic compounds with antioxidant activities. However, the phenolic profiles and antioxidant activities against peroxyl radicals of bound fractions of different blackberry varieties' extracts have not been previously reported. In addition, what the key antioxidant phenolic compounds are in free and bound fractions of blackberry extracts remain unknown. This study aimed to investigate the phenolic profiles and antioxidant activities of free and bound fractions of eight blackberry varieties' extracts and reveal the key antioxidant phenolic compounds by boosted regression trees. RESULTS: Fifteen phenolics (three anthocyanins, four flavonols, three phenolic acids, two proanthocyanidins, and three ellagitannins) were identified in blackberry by ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry. Ferulic acid, ellagic acid, procyanidin C1, kaempferol-O-hexoside, ellagitannins hex, and gallic acid were major bound phenolics. Bound fractions of eight blackberry varieties' extracts were high in phenolics and showed great antioxidant activity. Boosted regression trees analysis showed that cyanidin-3-O-glucoside and chlorogenic acid were the most significant compounds, contributing 48.4% and 15.9% respectively to the antioxidant activity of free fraction. Ferulic acid was the most significant antioxidant compound in bound fraction, with a contribution of 61.5%. Principal component analysis showed that Kiowa was the best among the eight varieties due to its phenolic profile and antioxidant activity. CONCLUSION: It was concluded that blackberry varieties contained high amounts of bound phenolics, which confer health benefits through reducing oxidative stress. Ferulic acid was the key compound to explain the antioxidant activities of bound fractions. © 2021 Society of Chemical Industry.

The ESCRT System Plays an Important Role in the Germination in Candida albicans by Regulating the Expression of Hyphal-Specific Genes and the Localization of Polarity-Related Proteins.

Candida albicans is an important opportunistic fungal pathogen, and its pathogenicity is closely related to its ability to form hyphae. ESCRT system was initially discovered as a membrane-budding machinery involved in the formation of multivesicular bodies. More recently, the role of ESCRT is vastly expanded. Early reports showed that the ESCRT system is involved in inducing hyphae under neutral-alkaline environment via the Rim101 pathway. We previously found that in the environment that contains serum, one ESCRT protein, Vps4, is essential for polarity maintenance during hyphal formation, as its deletion causes the formation of multiple hyphae. In this study, we found that Vps4 is also essential for the proper localization of Cdc42 and Cdc3, which may be related to its role in polarity maintenance. We also discovered that deletions of the ESCRT proteins significantly delay germination and cause downregulation of hyphal-specific genes, most prominent of which is HGC1. Since Hgc1 is essential for many aspects of hyphal growth, its downregulation could explain our observed phenotypes. Our further studies show that ESCRT proteins are involved in the dynamics of Ras1. Deletions of VPS4 or SNF7 significantly decrease the recovery rate of GFP-Ras1 in the fluorescence recovery after photobleaching experiment. The decreased Ras1 dynamics may disrupt the signaling pathway and lead to downregulation of hyphal-specific genes. Therefore, in this study we discovered a novel and Rim101 independent mechanism used by the ESCRT system to regulate hyphal induction and polarity maintenance, which could provide insights on the pathogenicity mechanism of Candia albicans.

π-Conjugated molecules identified for reversible and visual detection of F- in aqueous: Effect of heterocycle unit on sensing performance.

To illustrate the impact of molecular structure, especially heterocycle unit, on the sensing performance, two kinds of π-conjugated molecules containing aromatic heterocyclic (Dye 1) and aromatic ring (Dye 2) were identified and compared each other. Even with similar structures, they possessed quite different spectral and colorimetric responses to F-, Cl-, Br-, I-, NO3-, HSO4-, H2PO4-, ClO4- and CH3COO-, etc. The reason might result from the difference in withdraw-electron ability of aromatic and heterocyclic rings, which would lead to different acidity of active H in the target π-conjugated molecules. In acidic aqueous, Dye 1 expressed a reversible ratiometric-colorimetric response to F-, accompanying with a visual color change from bright yellow to purple, a nice linear range of 2.0-35.0 × 10-6 mol/L and a low detection limit of 1.60 × 10-7 mol/L. While Dye 2 did not react with any anion due to its weak acidity of active hydrogen. Under the optimized conditions, Dye 1 was successfully applied for colorimetric or naked-eye detection of F- in environmental water, tea and toothpaste samples with RSD ≤ 3.1%. The recognition mechanism for Dye 1 to F- was confirmed to be deprotonation one with a 1:1 binding stoichiometry.

Powerful harmonic charging in a quantum battery.

We consider a harmonic charging field as an energy charger for the quantum battery, which consists of an ensemble of two-level atoms. The charging of noninteracting atoms is completely fulfilled, which exhibits a substantial improvement over previous static charging fields. Involving the repulsive interactions of atoms, the fully charging is achieved with shorter charged period over the noninteracting case, yielding an advantage for the charging. Excluding the charging field, a quantum phase transition is induced by the attractive atom-atom interactions, and the interacting atoms become degenerate in the ground state. We find that the degenerate states play a negative role in the charging due to the gapless energies. The atoms with strong attractive interactions can not be charged completely, which is accompanied by a drop of the maximum stored energy.