ABSTRACT
Melatonin (N-acetyl-5-methoxytryptamine), a well-known mammalian hormone, has been having a great relevance in the Plant World in recent years. Many of its physiological actions in plants are leading to possible features of agronomic interest, especially those related to improvements in tolerance to stressors and in the postharvest life of fruits and vegetables. Thus, through the exogenous application of melatonin or by modifying the endogenous biosynthesis of phytomelatonin, some change can be made in the functional levels of melatonin in tissues and their responses. Also, acting in the respective phytomelatonin biosynthesis enzymes, regulating the expression of tryptophan decarboxylase (TDC), tryptamine 5-hydroxylase (T5H), serotonin N-acetyltransferase (SNAT), N-acetylserotonin O-methyltransferase (ASMT), and caffeic acid O-methyltransferase (COMT), and recently the possible action of deacetylases on some intermediates offers promising opportunities for improving fruits and vegetables in postharvest and its marketability. Other regulators/effectors such as different transcription factors, protein kinases, phosphatases, miRNAs, protein-protein interactions, and some gasotransmitters such as nitric oxide or hydrogen sulfide were also considered in an exhaustive vision. Other interesting aspects such as the role of phytomelatonin in autophagic responses, the posttranslational reprogramming by protein-phosphorylation, ubiquitylation, SUMOylation, PARylation, persulfidation, and nitrosylation described in the phytomelatonin-mediated responses were also discussed, including the relationship of phytomelatonin and several plant hormones, for chilling injury and fungal decay alleviating. The current data about the phytomelatonin receptor in plants (CAND2/PMTR1), the effect of UV-B light and cold storage on the postharvest damage are presented and discussed. All this on the focus of a possible new action in the preservation of the quality of fruits and vegetables.
Subject(s)
Melatonin , Melatonin/metabolism , Signal Transduction , HorticultureABSTRACT
The complexity of the agroecosystem can also be assessed by the different land uses in the system and the surroundings, being a relevant way to assess the heterogeneity of the landscape and the effects on the community of interest, in this case, entomofauna. Thus, the objective of this work is to verify how the use of soil in the surroundings of Chilean lettuce horticultural systems, in the Coquimbo Region, alters the entomological community of the crop. Insect sampling was conducted (February 2021 to March 2022) using yellow pan traps. Two sites will be sampled on each of the seven studied lettuce crops. Land use and land cover classes were defined: Forests, water bodies, shrub vegetation, grasslands, barren lands, impermeable surfaces, and urban areas. After land use and land cover classification, buffers of 500 to 5,000 m were created around each data collection point. For data analysis, the percentages of land use of different classes were compared with the ecological attributes: Abundance of insects, abundance of insect pests, richness of entomological families and types of oral apparatus (licker-sucker, mandible, picker-sucker, and sucker). Land uses at different distances from horticultural systems affected the entomological community.
Subject(s)
Insecta , Lactuca , Animals , Lactuca/classification , Insecta/classification , Chile , Horticulture , Biodiversity , Crops, Agricultural/classification , Population Density , Soil/chemistryABSTRACT
Soil serves as a fundamental and valuable asset in horticultural activities, and preserving and restoring soil quality is critical to ensuring the long-term profitability and sustainability of these operations. Human activities and natural processes are the primary causes of natural resource degradation, with soil erosion emerging as a significant threat across multiple degradation pathways. Thus, comprehensive management of water and soil resources is required to promote sustainable horticulture and protect natural ecosystems. The advancement and dissemination of innovative technologies, coupled with the prudent utilization of natural resources with potential management approaches, are urgently needed to mitigate the deterioration of water and soil quality. The soil's fertility can be enhanced further by including cover crops that add organic matter into the soil, which results in strengthened structural integrity and encourages fertile and healthy soil; by employing green manure as well as expanding legumes that absorb N from the air via the biological N fixation; using micro-dose fertilizer to compensate for expenses via plant absorption as well as additional techniques; as well as minimizing expenses employing leaching beneath the plant's rooting region. This review discusses strategies for optimizing soil properties and increasing nutrient accessibility, as well as novel approaches to improving water utilization, waste reduction, and ecosystem preservation. Finally, implementing integrated and environmentally sound soil management strategies is critical for addressing the challenges posed by global warming and the limited availability of resources inherent in horticultural practices.
Subject(s)
Conservation of Natural Resources , Fertilizers , Horticulture , Soil , Soil/chemistry , Conservation of Natural Resources/methods , Horticulture/methods , Ecosystem , Crops, Agricultural/growth & development , Manure , Agriculture/methodsABSTRACT
Examining the pollution rates generated by horticultural crops and discerning their impact on water consumption are pivotal considerations for fostering sustainable production of these valuable crops. This study focuses on investigating the environmental consequences and water footprint associated with cultivating diverse horticultural crops in northern Iran. The research employs the life cycle assessment method to gauge environmental impacts by using IMPACT 2002+ and the Water Scarcity Indicator (WSI) to assess water footprints. Notably, the results indicate that walnuts exhibit the highest environmental index, surpassing other crops by sevenfold, and the greatest WSI at 2652.78 m3/ton. Nitrogen fertilizer and on-farm emissions emerged as the primary contributors to pollution among consumed inputs. The assessment underscores human health as a critical concern in the environmental impact of horticultural crop production, likely attributed to elevated chemical input consumption and associated emissions. The findings emphasize the substantial challenges faced by orchard management in Mazandaran province, the primary horticultural crop producer in Iran, grappling with chemical usage and water scarcity.
Subject(s)
Crops, Agricultural , Iran , Crops, Agricultural/growth & development , Water Supply , Environment , Horticulture , Fertilizers/analysis , Environmental Monitoring/methods , HumansABSTRACT
Climate change-induced weather events, such as extreme temperatures, prolonged drought spells, or flooding, pose an enormous risk to crop productivity. Studies on the implications of multiple stresses may vary from those on a single stress. Usually, these stresses coincide, amplifying the extent of collateral damage and contributing to significant financial losses. The breadth of investigations focusing on the response of horticultural crops to a single abiotic stress is immense. However, the tolerance mechanisms of horticultural crops to multiple abiotic stresses remain poorly understood. In this review, we described the most prevalent types of abiotic stresses that occur simultaneously and discussed them in in-depth detail regarding the physiological and molecular responses of horticultural crops. In particular, we discussed the transcriptional, posttranscriptional, and metabolic responses of horticultural crops to multiple abiotic stresses. Strategies to breed multi-stress-resilient lines have been presented. Our manuscript presents an interesting amount of proposed knowledge that could be valuable in generating resilient genotypes for multiple stressors.
Subject(s)
Crops, Agricultural , Gene Expression Regulation, Plant , Stress, Physiological , Crops, Agricultural/genetics , Droughts , Climate Change , Horticulture/methodsABSTRACT
BACKGROUND: During the pandemic, the interest in colorful wild small fruits increased due to their positive effects on health. Also it has become very important to offer species with high nutritional value as fresh or processed products for human consumption due to increasing world population and decreasing arable land. In this context, we characterized the horticultural characteristics of 11 rosehip genotypes grown from seeds. RESULTS: Citric acid was determined as the main organic acid in all the genotypes investigated. The mean values of the organic acids obtained from all the genotypes were found to be as follows: citric acid (7177 mg L-1), malic acid (3669 mg L-1), tartaric acid (1834 mg L-1), oxalic acid (1258 mg L-1), carboxylic acid (631.9 mg L-1), shikimic acid (157.8 mg L-1), ascorbic acid (155 mg L-1), and acetic acid (20.9 mg L-1). Ellagic acid was the dominant phenolic compound (90.1 mg L-1 - 96.2 mg L-1) in all genotypes. The average values obtained from all genotypes for total phenolics, total flavonoids, and antioxidant activity were 37 261 mg GAE L-1, 526.2 mg quercetin L-1, and 93.6%, respectively. These characteristics had the lowest coefficients of variation, which indicated that all genotypes were similar regarding high biochemical with antioxidant effect. In addition, fruit width, fruit length, and fruit weight varied between 13.0 and 17.3 mm, 20.7 and 25.5 mm, and 1.4 and 2.7 g, respectively. CONCLUSIONS: The genotypes were categorized according to different purposes, such as suitability for wine production, making vinegar, etc. While the pomological characteristics were strongly positively correlated among themselves, they were generally found to be negatively correlated with the phytochemical characteristics. Categorizing genotypes according to different usage purposes can improve the agricultural and industrial application of rosehip and enhance their breeding efficacy.
Subject(s)
Genotype , Rosa , Rosa/genetics , Antioxidants/metabolism , Fruit/genetics , Fruit/growth & development , Phenols , Horticulture , FlavonoidsABSTRACT
Hydrogen gas (H2), a gaseous signaling molecule, is involved in plant growth and development. This review collates emerging evidence to show that H2 regulates the postharvest senescence of horticultural products through critical biochemical processes, including the improvement of antioxidant systems, the activation of cell wall metabolism, the promotion of energy metabolism, the inhibition of ethylene biosynthesis and the regulation of bacterial communities. Additionally, the interactions between H2 and other signaling molecules are also discussed. This paper presents the current status of H2 research in terms of its biological effects and safety in postharvest products by combining the research results on the molecular mechanisms of biological effects and H2 signaling. The action mechanism of H2 for postharvest preservation is also proposed, and it reflects the complexity and diversity of the pathways involved. Furthermore, a growing body of evidence has found a large number of downstream pathways or targets for the medical effects of H2. Therefore, the scientific and practical aspects of H2 biology are proposed for the postharvest preservation of horticultural products.
Subject(s)
Food Preservation , Hydrogen , Hydrogen/metabolism , Food Preservation/methods , Ethylenes/metabolism , Horticulture , Plant Development/drug effectsABSTRACT
Climate change is increasingly affecting the nutritional content and structural integrity of horticultural crops, leading to challenges such as diminished fruit quality and the exacerbation of fruit cracking. This manuscript systematically explores the multifaceted impacts of these changes, with a particular focus on the nutritional quality and increased incidence of fruit cracking. An exhaustive review of current research identifies the critical role of transcription factors in mediating plant responses to climatic stressors, such as drought, temperature extremes, and saline conditions. The significance of transcription factors, including bHLH, bZIP, DOF, MDP, HD-ZIP, MYB, and ERF4, is highlighted in the development of fruit cracking, underscoring the genetic underpinnings behind stress-related phenotypic outcomes. The effectiveness of greenhouse structures in mitigating adverse climatic effects is evaluated, offering a strategic approach to sustain crop productivity amidst CO2 fluctuations and water scarcity, which are shown to influence plant physiology and lead to changes in fruit development, nutrient dynamics, and a heightened risk of cracking. Moreover, the manuscript delves into advanced breeding strategies and genetic engineering techniques, such as genome editing, to enhance crop resilience against climatic challenges. It also discusses adaptation strategies vital for sustainable horticulture, emphasizing the need to integrate novel genetic insights with controlled environment horticulture to counteract climate change's detrimental effects. The synthesis presented here underscores the urgent need for innovative breeding strategies aimed at developing resilient crop varieties that can withstand climatic uncertainty while preserving nutritional integrity.
Subject(s)
Climate Change , Fruit , Plant Breeding , Crops, Agricultural/genetics , Horticulture , Transcription FactorsABSTRACT
Horticulture poses a significant ecological risk, as agrochemicals are applied more frequently and in larger quantities per unit of production compared to extensive crop fields. The native amphibian Rhinella arenarum serves as a reliable bioindicator of environmental health. This study aimed to assess genocytotoxic damage and demographic life history traits of R. arenarum inhabiting horticultural environments. Sampling was conducted in suburban sites in central Argentina: H1 and H2 (sites associated with horticultural activity) and a reference site, RS. Environmental parameters were recorded, and the frequency of micronuclei (Mn), nuclear abnormalities (ENA), and indicators of cytotoxic damage were determined in tadpoles and adults. Demographic variables (age at maturity, longevity, potential reproductive lifespan, size at maturity, modal lifespan) were calculated. The highest nitrate and phosphate values, along with low dissolved oxygen values, were recorded at sites H1 and H2. Organisms inhabiting horticultural environments exhibited higher frequencies of Mn and ENA, surpassing those recorded in previous studies on tadpoles from sites with extensive crop production. Size at maturity and age at maturity of females, as well as size at maturity, longevity, mean age, and mean adult SVL of males, were lower in horticultural sites. The results support the hypothesis that anuran populations inhabiting horticultural environments demonstrate a diminished health status attributed to subpar environmental quality. Monitoring endpoints at different biological levels provides information on the ecotoxicological risk for amphibians and human populations inhabiting nearby areas.
Subject(s)
Bufonidae , Life History Traits , Animals , Female , Male , Humans , Bufo arenarum , Larva , Horticulture , DemographyABSTRACT
Global climate change exerts a significant impact on sustainable horticultural crop production and quality. Rising Global temperatures have compelled the agricultural community to adjust planting and harvesting schedules, often necessitating earlier crop cultivation. Notably, climate change introduces a suite of ominous factors, such as greenhouse gas emissions (CGHs), including elevated temperature, increased carbon dioxide (CO2) concentrations, nitrous oxide (N2O) and methane (CH4) ozone depletion (O3), and deforestation, all of which intensify environmental stresses on crops. Consequently, climate change stands poised to adversely affect crop yields and livestock production. Therefore, the primary objective of the review article is to furnish a comprehensive overview of the multifaceted factors influencing horticulture production, encompassing fruits, vegetables, and plantation crops with a particular emphasis on greenhouse gas emissions and environmental stressors such as high temperature, drought, salinity, and emission of CO2. Additionally, this review will explore the implementation of novel horticultural crop varieties and greenhouse technology that can contribute to mitigating the adverse impact of climate change on agricultural crops.
Subject(s)
Greenhouse Gases , Greenhouse Gases/analysis , Climate Change , Carbon Dioxide/analysis , Agriculture , Crops, Agricultural , Horticulture , Nitrous Oxide/analysis , Methane/analysis , SoilABSTRACT
BACKGROUND: Tobacco mosaic virus (TMV) is a widely distributed viral disease that threatens many vegetables and horticultural species. Using the resistance gene N which induces a hypersensitivity reaction, is a common strategy for controlling this disease in tobacco (Nicotiana tabacum L.). However, N gene-mediated resistance has its limitations, consequently, identifying resistance genes from resistant germplasms and developing resistant cultivars is an ideal strategy for controlling the damage caused by TMV. RESULTS: Here, we identified highly TMV-resistant tobacco germplasm, JT88, with markedly reduced viral accumulation following TMV infection. We mapped and cloned two tobamovirus multiplication protein 2A (TOM2A) homeologs responsible for TMV replication using an F2 population derived from a cross between the TMV-susceptible cultivar K326 and the TMV-resistant cultivar JT88. Clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR-associated protein 9 (CRISPR/Cas9)-mediated loss-of-function mutations of two NtTOM2A homeologs almost completely suppressed TMV replication; however, the single gene mutants showed symptoms similar to those of the wild type. Moreover, NtTOM2A natural mutations were rarely detected in 577 tobacco germplasms, and CRISPR/Cas9-mediated variation of NtTOM2A led to shortened plant height, these results indicating that the natural variations in NtTOM2A were rarely applied in tobacco breeding and the NtTOM2A maybe has an impact on growth and development. CONCLUSIONS: The two NtTOM2A homeologs are functionally redundant and negatively regulate TMV resistance. These results deepen our understanding of the molecular mechanisms underlying TMV resistance in tobacco and provide important information for the potential application of NtTOM2A in TMV resistance breeding.
Subject(s)
Tobacco Mosaic Virus , Tobamovirus , Nicotiana , Plant Breeding , HorticultureABSTRACT
INTRODUCTION AND OBJECTIVE: One of the most frequent musculoskeletal disorders is neck pain (NP). NP can be associated with occupational activities and is more common among females than males. Horticulture is a branch of agriculture in which work is intensively manual, and characterized by repetitive tasks. The aim of the cross-sectional study was to analyze the association between pain intensity, neck disability index (NDI), and working conditions in terms of selected factors related to work in horticulture. MATERIAL AND METHODS: 44 women employed in horticulture met eligibility criteria (experienced necked pain). Five factors related to working conditions were investigated: work experience, upper extremity position, head position, prophylaxis, and stress frequency. NDI and visual analog scale (VAS) were used to investigate pain intensity and disability. RESULTS: It was found that the position of the upper limb at work and the frequency of stress were significantly associated with the VAS score (p=0.046 and p=0.02, respectively). With regard to NDI total score, a statistically significant association was found between work experience and stress frequency (p=0.02 and p=0.01, respectively). Analysis of the relationship between VAS and NDI total score showed a statistically significant weak positive correlation (R=0.39; p=0.01). CONCLUSIONS: NP and NDI are related to the activities that women working in horticulture have to perform. Stress seems to be an important factor in cervical problems among female workers leading to an increase in NP and disability.
Subject(s)
Neck Pain , Working Conditions , Male , Humans , Female , Pain Measurement , Cross-Sectional Studies , Neck Pain/epidemiology , Neck Pain/etiology , Disability Evaluation , HorticultureABSTRACT
The apocarotenoid zaxinone is a recently discovered regulatory metabolite required for proper rice growth and development. In addition, zaxinone and its two mimics (MiZax3 and MiZax5) were shown to have a remarkable growth-promoting activity on crops and a capability to reduce infestation by the root parasitic plant Striga through decreasing strigolactone (SL) production, suggesting their potential for application in agriculture and horticulture. In the present study, we developed a new series of MiZax via structural modification of the two potent zaxinone mimics (MiZax3 and MiZax5) and evaluated their effect on plant growth and Striga infestation. In general, the structural modifications to MiZax3 and MiZax5 did not additionally improve their overall performance but caused an increase in certain activities. In conclusion, MiZax5 and especially MiZax3 remain the likely most efficient zaxinone mimics for controlling Striga infestation.
Subject(s)
Oryza , Research , Agriculture , Crops, Agricultural , HorticultureABSTRACT
This study addresses the challenges of sustainable and efficient agricultural practices in the face of climate change and the destruction of agricultural lands by presenting the development of a novel plant growth LED based on Sm3+ and Tm3+ co-doped luminescent glasses with color-converting properties that emit blue and red light, resulting in an increased rate of photosynthesis and density of photosynthetically active radiation reaching the harvesting pigments. The developed LED exhibits photoluminescence (PL) peak positions ranging from 454 to 648 nm, with a spectral coverage of 50% and 39% of the absorption regions of chlorophyll a and chlorophyll b, respectively, resulting in an impressive 56% photoluminescence quantum yield (PLQY). Furthermore, the developed plant growth LED demonstrates robust performance, remaining unaffected by temperature cycles and extended operation periods. Using Romaine lettuce cultivated under identical conditions, a comparative study between the developed LED and commercially available plant growth LED is conducted, with the designed LED showing significant improvements in plant growth characteristics, including increased plant height, weight, number of leaves, and enhanced levels of chlorophyll a, chlorophyll b, and carotenoid content, while the root diameter is reduced, and the shoot-to-root ratio is diminished in comparison to the commercially available plant growth LED. The paper also compares the performance of Sm3+ and Tm3+ co-doped luminescent glass-based plant growth LED with other reported plant growth LED designs using different luminescent materials, exploring the impact of PLQY, PL position, and plant growing conditions. The results suggest that the developed LED system offers a more efficient and sustainable way of lighting for indoor horticulture and has significant implications for meeting the increasing food demands of the growing world population.
Subject(s)
Horticulture , Luminescence , Chlorophyll A , Light , CarotenoidsABSTRACT
The advances in genomics and bioinformatics have made possible the study in non-model plants of phenotypes associated to flower development. Floriculture crops are an interesting source of traits associated to flower development such as the transition between zygomorphic and actinomorphic flowers or the production of flowers with double and triple corollas. In this chapter, we summarize the material and methods for the use of floriculture crops to study flower development using genomic tools, from the sequencing and assembly of a reference genome to QTL and RNA-Seq analysis to search candidate genes associated to specific traits.
Subject(s)
Flowers , Genomics , Flowers/genetics , Computational Biology , Phenotype , HorticultureABSTRACT
This paper presents a personalized and smart flowerpot for ornamental horticulture, integrating 3D printing and cloud technology to address existing design limitations and enable real-time monitoring of environmental parameters in plant cultivation. While 3D printing and cloud technology have seen widespread adoption across industries, their combined application in agriculture, particularly in ornamental horticulture, remains relatively unexplored. To bridge this gap, we developed a flowerpot that maximizes space utilization, simplicity, personalization, and aesthetic appeal. The shell was fabricated using fused deposition modeling (FDM) in 3D printing, and an Arduino-based control framework with sensors was implemented to monitor critical growth factors such as soil moisture, temperature, humidity, and light intensity. Real-time data are transmitted to the Bamfa Cloud through Wi-Fi, and a mobile application provides users with instant access to data and control over watering and lighting adjustments. Our results demonstrate the effectiveness of the smart flowerpot in enabling automated monitoring of plant growth and environmental control. This innovation holds significant promise for advancing smart device development in ornamental horticulture and other related fields, enhancing efficiency, plant health, and overall user experience. Future research in this area has the potential to revolutionize horticultural practices and contribute to the advancement of smart agriculture.
Subject(s)
Cloud Computing , Mobile Applications , Printing, Three-Dimensional , Temperature , HorticultureABSTRACT
Peat is the most common used substrate in horticultural seedling production. To reduce peat in horticultural potted plant cultivation systems in general is an obstacle, even within the highly specialized horticultural industry. Next to soil-less cultivation systems as e.g. hydroponics, the horticultural industry is eagerly looking for suitable peat substitutes. The demands on these compounds are high, basically mimicking the physical properties of peat. A 100% replacement of peat for press-pots used in seedling production has not yet been found, and only mixes of peat and substrates exist. Several suitable peat substitutes with different properties are known, that usually are used as a share of a mixed peat-substitute substrate. A constrained mixture design was used to test substrates containing 50% v/v and 25% v/v peat and four peat substitutes (two composts and two wood fibers) for vegetable seedling production. By limiting the maximum quantities of each material to be added, there was no negative effect on the growth of Chinese cabbage (Brassica rapa subsp. pekinensis). This means a reduction in of peat to 25% v/v is possible without a change in substrate quality. The mixture design allowed a quick decision to be made regarding the most suitable peat-reduced mixtures. The surface response approach enabled the experimental results to be easily transferred to horticultural practices, additionally. This flexible and efficient method also allows the predictions to be used to meet specific crop management needs.
Subject(s)
Brassica , Soil , Soil/chemistry , Seedlings , Vegetables , HorticultureABSTRACT
Microbial volatile organic compounds (MVOCs) are a diverse group of volatile organic compounds that microorganisms may produce and release into the environment. These compounds have both positive and negative effects on plants, as they have been shown to be effective at mitigating stresses and functioning as immune stimulants. Furthermore, MVOCs modulate plant growth and systemic plant resistance, while also serving as attractants or repellents for insects and other stressors that pose threats to plants. Considering the economic value of strawberries as one of the most popular and consumed fruits worldwide, harnessing the benefits of MVOCs becomes particularly significant. MVOCs offer cost-effective and efficient solutions for disease control and pest management in horticultural production, as they can be utilized at low concentrations. This paper provides a comprehensive review of the current knowledge on microorganisms that contribute to the production of beneficial volatile organic compounds for enhancing disease resistance in fruit products, with a specific emphasis on broad horticultural production. The review also identifies research gaps and highlights the functions of MVOCs in horticulture, along with the different types of MVOCs that impact plant disease resistance in strawberry production. By offering a novel perspective on the application and utilization of volatile organic compounds in sustainable horticulture, this review presents an innovative approach to maximizing the efficiency of horticultural production through the use of natural products.
Subject(s)
Volatile Organic Compounds , Disease Resistance , Plant Development , HorticultureABSTRACT
Despite the global spread of intensive agriculture, many populations retained foraging or mixed subsistence strategies until well into the twentieth century. Understanding why has been a longstanding puzzle. One explanation, called the marginal habitat hypothesis, is that foraging persisted because foragers tended to live in marginal habitats generally not suited to agriculture. However, recent empirical studies have not supported this view. The alternative but untested oasis hypothesis of agricultural intensification claims that intensive agriculture developed in areas with low biodiversity and a reliable water source not reliant on local rainfall. We test both the marginal habitat and oasis hypotheses using a cross-cultural sample drawn from the 'Ethnographic atlas' (Murdock 1967 Ethnology 6, 109-236). Our analyses provide support for both hypotheses. We found that intensive agriculture was unlikely in areas with high rainfall. Further, high biodiversity, including pathogens associated with high rainfall, appears to have limited the development of intensive agriculture. Our analyses of African societies show that tsetse flies, elephants and malaria are negatively associated with intensive agriculture, but only the effect of tsetse flies reached significance. Our results suggest that in certain ecologies intensive agriculture may be difficult or impossible to develop but that generally lower rainfall and biodiversity is favourable for its emergence. This article is part of the theme issue 'Evolutionary ecology of inequality'.