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1.
Plants (Basel) ; 11(11)2022 May 30.
Artículo en Inglés | MEDLINE | ID: mdl-35684241

RESUMEN

Macrophytes are important elements of aquatic ecosystems that grow in or near water. Their taxonomic composition, species diversity, depth, and density are indicators of environmental health; as such, Macrophytes are used to assess the ecological status of water bodies. Under the aim of assessing the ecological status of the Klina River in Kosovo, a survey was conducted at eight sampling sites along the river course to analyze macrophyte composition, diversity, density, and cover. Three samples were collected at each sampling site from early June to late September. The following macrophyte indices were used to assess the ecological status of the river: Macrophyte Index for Rivers (MIR), River Macrophyte Nutrient Index (RMNI), and River Macrophyte Hydraulic Index (RMHI). Our sampling area included the upper reaches of the river where no organic pollution was detected (oligotrophic), the middle reaches where polluted water from farms is discharged into the river, and the lower reaches characterized by heavy organic pollution from settlements and various industrial activities. There is a positive correlation (p < 0.05) between water temperature, turbidity, electrical conductivity (EC), total dissolved solids (TDS), orthophosphates (PO43−), ammonia (NH4+), nitrites (NO2−), calcium (Ca2+), and potassium (K+) with plant density, RMNI, RMHI, EQR-RMNI, EQR-RMHI, and MIR. Sodium (Na+) has stronger positive correlation (p < 0.01) with RMNI and RMHI indices and negative correlation with EQR-RMNI and EQR-RMHI. Our results show that ecological status along the river varies from high and good upstream to poor, bad, and moderate running downstream.

2.
Front Vet Sci ; 8: 694114, 2021.
Artículo en Inglés | MEDLINE | ID: mdl-34540931

RESUMEN

This study was aimed for the evaluation of somatic cell count (SCC), physicochemical, and microbiological parameters during the end of lactation in the raw milk of Alpine and native Red goat breed. In the experiment, 102 milk samples from Alpine and native Red goats were included. Two different groups within the same breed were analyzed: a group consisting of animals in their first lactation and the second group consisting of animals from the fifth lactation. The milk samples were individually and daily collected during late lactation for three consecutive weeks, and milk fat, protein, lactose, SCC, and total bacteria with enterobacteria were assessed. Fresh milk of goats from late lactation period had a number of somatic cells (SC) within the expected value with log10 of 5.8-6.18 cells/ml for the compared groups. In both breeds, the total mesophilic bacteria were fewer in numbers, however, in the native Red goat, a larger population of such bacteria was enumerated. The number of coliforms and enterobacteria was below 100 cfu/ml. In the current study, we were able to show a significant difference among the studied breeds depending on lactation and season for fat (p = 0.002), but not for lactose and protein content. A positive correlation for total protein (TP), lactose, and fat as well as for lactose and SCC was found in the native Red goat breed. In the Alpine goat breed, a strong positive correlation (0.821**) was found for lactose and enterobacteria count (EC). In conclusion, these findings evaluate different goat milk parameters during late lactation period and provide an indirect measure to monitor goat mammary gland health for both breeds.

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