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1.
Nutrients ; 14(3)2022 Jan 27.
Artículo en Inglés | MEDLINE | ID: mdl-35276906

RESUMEN

Background: Weight loss is well-known among head and neck (HNC) patients during radiotherapy and could continue after the treatment is completed. Weight monitoring is essential for treatment outcomes and cancer surveillance. The purpose of the study is to evaluate the weight loss during and post-treatment among HNC patients. Methods: A total of 45 out of 50 patients post-treatment were included in this secondary treatment. Data were collected at baseline, at the completion of radiotherapy and one month after completion of radiotherapy. Results: The mean weight loss was 4.53 ± 2.87 kg (7.4%) during treatment and 1.38 ± 2.65 kg (2.1%) post-treatment. There were significant improvements one month after completion of radiotherapy in Patient-Generated Subjective Global Assessment (PGSGA), muscle mass, nutrition impact symptoms (NIS) score, energy and protein from oral intake (p < 0.0001). Energy and protein from oral nutritional supplements (ONS) decreased significantly (p < 0.0001). Conclusions: The results of this study underline the importance of early identification and monitoring post-treatment in HNC patients. The post-treatment recovery stage is very important for HNC patients to ensure a healing process.


Asunto(s)
Neoplasias de Cabeza y Cuello , Quimioradioterapia/efectos adversos , Neoplasias de Cabeza y Cuello/etiología , Neoplasias de Cabeza y Cuello/radioterapia , Humanos , Estado Nutricional , Resultado del Tratamiento , Pérdida de Peso
2.
Nutrients ; 12(5)2020 Apr 26.
Artículo en Inglés | MEDLINE | ID: mdl-32357529

RESUMEN

BACKGROUND: The purpose of this study is to evaluate changes in nutrition impact symptoms (NIS) and nutritional and functional status that occur throughout radiotherapy in head and neck cancer (HNC) patients. METHODS: A prospective observational study of HNC inpatients who underwent radiotherapy with or without chemotherapy were recruited to participate. Fifty patients were followed for the periods before, in the middle and at the end of radiotherapy. Nutritional parameters were collected throughout radiotherapy. RESULTS: According to Patient-Generated Subjective Global Assessment (PG-SGA), there was an increase from a baseline of 56% malnourished HNC patients to 100% malnourished with mean weight loss of 4.53 ± 0.41kg (7.39%) at the end of radiotherapy. Nutritional parameters such as muscle mass, fat mass, body mass index, dietary energy and protein intake decrease significantly (p < 0.0001) while NIS score, energy and protein intake from oral nutritional supplements (ONS) increased significantly (p < 0.0001). Hand grip strength did not differ significantly. All HNC patients experienced taste changes and dry mouth that required ONS at the end of treatment. ONS compliance affected the percentage of weight loss (p = 0.013). CONCLUSIONS: The intensive nutritional care time point was the middle of RT. The PG-SGA and NIS checklist are useful for monitoring nutrition for HNC patients.


Asunto(s)
Neoplasias de Cabeza y Cuello/metabolismo , Neoplasias de Cabeza y Cuello/radioterapia , Evaluación Nutricional , Fenómenos Fisiológicos de la Nutrición/fisiología , Estado Nutricional , Adulto , Anciano , Índice de Masa Corporal , Suplementos Dietéticos , Ingestión de Alimentos , Ingestión de Energía , Femenino , Neoplasias de Cabeza y Cuello/fisiopatología , Humanos , Masculino , Persona de Mediana Edad , Terapia Nutricional , Estudios Prospectivos , Pérdida de Peso , Adulto Joven
3.
Nutrients ; 12(1)2020 Jan 20.
Artículo en Inglés | MEDLINE | ID: mdl-31968595

RESUMEN

Enhanced Recovery after Surgery (ERAS) with sole carbohydrate (CHO) loading and postoperative early oral feeding (POEOF) shortened the length of postoperative (PO) hospital stays (LPOHS) without increasing complications. This study aimed to examine the impact of ERAS with preoperative whey protein-infused CHO loading and POEOF among surgical gynecologic cancer (GC) patients. There were 62 subjects in the intervention group (CHO-P), which received preoperative whey protein-infused CHO loading and POEOF; and 56 subjects formed the control group (CO), which was given usual care. The mean age was 49.5 ± 12.2 years (CHO-P) and 51.2 ± 11.9 years (CO). The trial found significant positive results which included shorter LPOHS (78.13 ± 33.05 vs. 99.49 ± 22.54 h); a lower readmission rate within one month PO (6% vs. 16%); lower weight loss (-0.3 ± 2.3 kg vs. -2.1 ± 2.3 kg); a lower C-reactive protein-albumin ratio (0.3 ± 1.2 vs. 1.1 ± 2.6); preserved muscle mass (0.4 ± 1.7 kg vs. -0.7 ± 2.6 kg); and better handgrip strength (0.6 ± 4.3 kg vs. -1.9 ± 4.7 kg) among CHO-P as compared with CO. However, there was no significant difference in mid-upper arm circumference and serum albumin level upon discharge. ERAS with preoperative whey protein-infused CHO loading and POEOF assured better PO outcomes.


Asunto(s)
Dieta de Carga de Carbohidratos , Carbohidratos de la Dieta/administración & dosificación , Ingestión de Alimentos , Recuperación Mejorada Después de la Cirugía , Procedimientos Quirúrgicos Ginecológicos , Proteína de Suero de Leche/administración & dosificación , Adulto , Composición Corporal , Dieta de Carga de Carbohidratos/efectos adversos , Carbohidratos de la Dieta/efectos adversos , Femenino , Procedimientos Quirúrgicos Ginecológicos/efectos adversos , Fuerza de la Mano , Humanos , Tiempo de Internación , Malasia , Persona de Mediana Edad , Estado Nutricional , Recuperación de la Función , Factores de Tiempo , Resultado del Tratamiento , Proteína de Suero de Leche/efectos adversos
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