Metals bioaccumulation, possible sources and consumption risk assessment in five Sillaginid species, a case study: Bandar Abbas (Persian Gulf) and Chabahar Bay (Oman Sea), Iran.

In this study, the concentrations of 10 metals (As, Al, Cd, Cr, Cu, Fe, Hg, Ni, Pb and Zn) in different tissues (gill, muscle and otolith) of five sillaginid species (Sillago arabica, S. attenuata and S. sihama from the Persian Gulf and S. indica, S. sihama and Sillaginopodys chondropus from the Oman Sea) were analyzed using ICP-MS, and the potential human health risk assessment for local consumers was also conducted using standard indices. The concentration of trace metals (µg g-1 dw) in fish ranged from 0.24 to 16.09 (As), 7.88 to 167.51 (Al), 0.005 > -0.866 (Cd), 0.006 > -7.95 (Cr), 1.02-5.58 (Cu), 24.86 to 390.85 (Fe), 0.005 > -1.93 (Hg), 0.021 > -7.80 (Ni), 0.33-4.41 (Pb) and 4.78-170.43 (Zn). The levels of trace metals varied significantly among sampling sites, fish species and their tissues. Gill tissues accumulate higher concentrations of the analyzed elements, except for As and Hg, whose higher concentrations were found in muscle tissues. Among the species, S. sihama in the Persian Gulf showed the highest levels of toxic metals compared to the other species. The dendrogram of metal association in fish muscle tissues revealed that Ni, Cr, Cd, Pb and Hg in muscles mainly originated from anthropogenic sources, especially petroleum activities. A second dendrogram based on the association of these five metals in the muscle tissue separated the sillaginid species of the Persian Gulf from the Oman Sea. The mean concentrations of the analyzed metals in the edible tissues were lower than international standards of maximum permissible limits (MPL), except for inorganic As (iAs) and Pb. The index of estimated daily intake (EDI) for Cr and Hg in all sillaginid species, and iAs, Pb and Ni only in the Persian Gulf's sillaginid species was higher than the recommended values. The value of the target hazard quotient (THQ) indicated that the intake of individual heavy metals due to the consumption of sillaginid species was safe for human health (except Hg in S. arabica) whereas combined heavy metals' intake revealed potential health problems in the case of increased consumption for all three sillaginids in the Persian Gulf. Target cancer risk (TR) for iAs in all species and Cd, Cr and Ni in Persian Gulf species was higher than the acceptable range. The results indicated the health issues associated with high consumption, especially for sillaginids in the Persian Gulf, which should be considered in food safety monitoring for local people in the area.

In vitro antibacterial effects of silver nanoparticles synthesized using Verbena officinalis leaf extract on Yersinia ruckeri, Vibrio cholera and Listeria monocytogenes.

BACKGROUND AND OBJECTIVES: The use of plants for the synthesis of nanoparticles has received attention. The present study aimed to evaluate the antibacterial effects of silver nanoparticles synthesized by Verbena officinalis leaf extract against Yersinia ruckeri, Vibrio cholerae and Listeria monocytogenes. MATERIALS AND METHODS: Silver nanoparticles were obtained by reacting silver nitrate solution 2 mM and V. officinalis leaf extract. The AgNPs were characterized by UV-visible spectrophotometer, scanning electron microscopy (SEM), and Fourier transform infrared spectrometer (FTIR). To determine minimum inhibitory concentration and test antibiogram of nanoparticle synthesized, broth micro dilution and agar well diffusion methods were used, respectively. RESULTS: The zones of bacterial inhibition were 16 ± 0.5 and 9.16 ± 0.28 mm against Y. ruckeri and L. monocytogenes using 10 and 0.62 mg/mL AgNPs, respectively. Among the studied bacterial species, silver nanoparticles were more effective on Y. ruckeri and L. monocytogenes and less effective on V. cholerae. The highest MIC and MBC of AgNPs (2.5 and 5 mg/mL) were observed for V. cholerae. The lowest MIC and MBC of AgNPs (0.32 and 0.62 mg/mL) were observed for Y. ruckeri, respectively. The MIC and MBC of AgNPs were found to be 1.25 and 2.5 mg/mL for L. monocytogenes. CONCLUSION: The results clearly indicated that V. officinalis AgNPs have potential antimicrobial activity against Gram-positive and Gram-negative bacteria.