RESUMEN
This article presents research on selected physical and mechanical properties of cement-based plasters and masonry mortars with consistency-improving additives, namely, traditional hydrated lime and a plasticizing and aerating mixture (APA), which, in practice, is often considered to be a lime substitute. Comparative analysis of the properties of mortars with alternative additives-lime or APA-was carried out, taking into consideration possible effects of cement, as two types of Portland cement were used for the research. For fresh mortar, mixture consistency, air content, resistance to segregation, and water retention were determined. Tests on hardened mortars included tests of porosity and impermeability, depth of penetration of water under pressure, drying shrinkage, as well as compressive and bending strength, modulus of elasticity, and adhesion of mortars to the base. In addition, research has shown that cement-lime mortars and cement mortars with APA admixture of similar consistency in the fresh state are characterized by significantly different properties. The results show, in most of the features analyzed, more favorable properties of mortars with the use of traditional lime. For shrinkage only, the use of admixture turned out to be more advantageous.
RESUMEN
The article presented the analysis of the impact that various kinds of technological inaccuracies have on the properties of fresh masonry mortars and plasters. Analyzed were the inaccuracies in dosing of mortar components, namely, water, lime, and air-entraining plasticizing admixture (APA) (±10% of mass), and the effect of variable technological conditions, namely, different mixing intensity (fast, slow, normal) and temperature (5 °C, 20 °C, and 35 °C) during first 72 h after mixing. The impact of differences in the properties of cement and aerial (hydrated) lime originating from different manufacturers was also analyzed. The impact of these factors was determined for consistency, density, air content, compressive, and flexural strength. The sensitivity to changes in the analyzed properties was determined by the coefficient of variation. Changes in the dosing of constituents, mixing speed, and temperature adversely affected strength properties. For mortars with APA, these changes exceeded 20% and reached 40%. The greatest impact was evident in the consistency, especially with an excess of APA, where changes ranged from 6% to 80%. The results showed greater resistance of cement-lime mortars to changing selected technological conditions and errors in measuring the amount of ingredients than mortars with air-entraining plasticizing admixture (APA).