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1.
Plants (Basel) ; 13(3)2024 Jan 26.
Artículo en Inglés | MEDLINE | ID: mdl-38337898

RESUMEN

Edaphoclimatic conditions influence nitrous oxide (N2O) emissions from agricultural systems where soil biochemical properties play a key role. This study addressed cumulative N2O emissions and their relations with soil biochemical properties in a long-term experiment (26 years) with integrated crop-livestock farming systems fertilized with two P and K rates. The farming systems consisted of continuous crops fertilized with half of the recommended P and K rates (CCF1), continuous crops at the recommended P and K rates (CCF2), an integrated crop-livestock system with half of the recommended P and K rates (ICLF1), and an integrated crop-livestock at the recommended P and K rates (ICLF2). The ICLF2 may have promoted the greatest entry of carbon into the soil and positively influenced the soil's biochemical properties. Total carbon (TC) was highest in ICLF2 in both growing seasons. The particulate and mineral-associated fractions in 2016 and 2017, respectively, and the microbial biomass fraction in the two growing seasons were also very high. Acid phosphatase and arylsulfatase in ICLF1 and ICLF2 were highest in 2016. The soil properties correlated with cumulative N2O emissions were TC, total nitrogen (TN), particulate nitrogen (PN), available nitrogen (AN), mineral-associated organic carbon (MAC), and microbial biomass carbon (MBC). The results indicated that ICLF2 induces an accumulation of more stable organic matter (OM) fractions that are unavailable to the microbiota in the short term and result in lower N2O emissions.

2.
Plants (Basel) ; 12(13)2023 Jun 26.
Artículo en Inglés | MEDLINE | ID: mdl-37447015

RESUMEN

New agricultural practices and land-use intensification in the Cerrado biome have affected the soil carbon stocks. A major part of the native vegetation of the Brazilian Cerrado, a tropical savanna-like ecoregion, has been replaced by crops, which has caused changes in the soil carbon (C) stocks. To ensure the sustainability of this intensified agricultural production, actions have been taken to increase soil C stocks and mitigate greenhouse gas emissions. In the last two decades, new agricultural practices have been adopted in the Cerrado region, and their impact on C stocks needs to be better understood. This subject has been addressed in a systematic review of the existing data in the literature, consisting of 63 articles from the Scopus database. Our review showed that the replacement of Cerrado vegetation by crop species decreased the original soil C stocks (depth 0-30 cm) by 73%, with a peak loss of 61.14 Mg ha-1. However, when analyzing the 0-100 cm layer, 52.4% of the C stock data were higher under cultivated areas than in native Cerrado soils, with a peak gain of 93.6 Mg ha-1. The agricultural practices implemented in the Brazilian Cerrado make low-carbon agriculture in this biome possible.

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