Anthropometric measures and nutritional status in a healthy elderly population.

BACKGROUND: Anthropometric evaluation is an essential feature of geriatric nutritional evaluation for determining malnutrition, being overweight, obesity, muscular mass loss, fat mass gain and adipose tissue redistribution. Anthropometric indicators are used to evaluate the prognosis of chronic and acute diseases, and to guide medical intervention in the elderly. We evaluated anthropometric measurements and nutritional status as they relate to age and gender in healthy elderly people. METHODS: The study analyzed data from the national survey "Health needs and health service use by older-than-60-year-old beneficiaries of the Mexican Institute of Social Security (IMSS)". The present study included only individuals who reported no chronic disease in the last 20 years and had no hospital admission in the two months prior to the survey. Anthropometric measurements included weight, height, body mass index (BMI), body circumference (arm, waist, hip and calf), waist to hip ratio (WHR), elbow amplitude and knee-heel length. RESULTS: Application of the inclusion criteria resulted in a study population elderly of 1,968, representing 12.2% of the original number in the national survey in urban areas beneficiaries of the IMSS. The study population comprised 870 women and 1,098 men, with a mean age of 68.6 years. The average weights were 62.7 kg for women and 70.3 kg for men (p < 0.05), and the mean heights were 1.52 m for women and 1.63 m for men (p < 0.05). Age related changes in anthropometric values were identified. BMI values indicated that 62.3% of the population was overweight, and 73.6% of women and 16.5% of men had high fat tissue distribution. CONCLUSION: Our findings suggest that applying the BMI thresholds that identify being overweight in the general adult population may lead to an overestimation in the number of overweight elderly Similar problems appear to exist when assessing waist circumference and WHR values. Prospective studies are required to determine the associations between health and BMI, waist circumference and WHR in the elderly.

[Factors associated with short duration of breast-feeding in Mexican working women]. / Factores que influyen en el abandono temprano de la lactancia por mujeres trabajadoras.

OBJECTIVE: To identify the maternal, work, and health services factors associated with a short duration of breast-feeding in working mothers. MATERIAL AND METHODS: A cross-sectional study was carried out between November 1998 and March 1999, among 265 mothers medically insured by (Instituto Mexicano del Seguro Social, IMSS) Mexican Institute of Social Security, who completed a questionnaire when their babies were 3 to 9 months old. Mothers were divided into two groups, based on breast-feeding duration: those who breast-fed for less than 3 months and those who did so for three months or more. Logistic regression was used to identify the factors associated with short duration of breast-feeding. RESULTS: One-hundred and twelve mothers (42.3%) abandoned breast-feeding early. Risk factors were: poor maternal knowledge on breast-feeding, odds ratio (OR) 5.97, 95% confidence interval (CI) 1.67-20.67; mothers with no previous breast-feeding experience OR 2.98, 95% CI 1.66-5.36; mothers planning to breast-feed their babies for less than 3 months (OR 16.24, 95% CI 5.37-49.12); and mothers with no access to breast-feeding facilities at work (OR 1.99, 95% CI 1.12-3.56). CONCLUSIONS: The main factors associated with short duration of breast-feeding were the maternal ones. The only work-related factor associated with short duration of breast-feeding was the absence of breast-feeding facilities. It is probable that maternal knowledge on breast-feeding, previous breast-feeding experience, and the availability of facilities at work for breast-feeding affect the maternal decisions on breast-feeding duration.

Factores que influyen en el abandono temprano de la lactancia por mujeres trabajadoras / Factors associated with short duration of breast-feeding in Mexican working women

OBJETIVO: Identificar los factores maternos, laborales y de los servicios de salud que influyen en el abandono temprano de la lactancia materna en madres trabajadoras. MATERIAL Y MÉTODOS: Entre noviembre de 1998 y marzo de 1999 se efectuó un estudio transversal comparativo con madres derechohabientes del Instituto Mexicano del Seguro Social de Ensenada, Baja California, México. A 265 madres se les aplicó un cuestionario entre los tres y nueve meses posparto. Se distribuyeron en: grupo I: madres con abandono temprano de la lactancia materna; grupo II: madres que prolongaron la lactancia materna por más de tres meses. Para identificar los factores asociados con el abandono temprano de la lactancia materna, se utilizó regresión logística. RESULTADOS: El 42.3 por ciento (112) de las madres abandonaron temprano la lactancia materna. Los factores de riesgo fueron: tener conocimientos malos sobre lactancia materna, OR 5.97 (IC 95 por ciento 1.67-20.67), la ausencia del antecedente de haberla practicado en un hijo previo OR 2.98 (IC 95 por ciento 1.66-5.36), tener un plan de duración de la misma de 0 a 3 meses, OR 16.24 (IC 95 por ciento 5.37-49.12), y la falta de facilidades en el trabajo para efectuarla, OR 1.99 (IC 95 por ciento 1.12-3.56). CONCLUSIONES: Los principales factores asociados con el abandono temprano de la lactancia materna fueron maternos. El único factor laboral fue la ausencia de facilidades para amamantar. Es probable que la calidad de los conocimientos, la experiencia previa con ella y tener facilidades laborales influyan en la decisión de prolongarla