Decolorization and phytotoxicity reduction of reactive blue 40 dye in real textile wastewater by active consortium: Anaerobic/aerobic algal-bacterial-probiotic bioreactor.

The textile dyeing and printing industries has led to extensive environmental pollution and severely threatens ecosystems. The best microbial species for such application was selected among the isolated bacterial populations by conducting CI Reactive Blue 40 (CI RB 40) batch degradation studies with the bacterial-algal-probiotic strains. In this study, three suitable species (Pseudomonas putida, Chlorella and Lactobacillus plantarum) were applied to degrade and detoxify CI RB 40, a reactive diazo dye in Real Textile Wastewater, used in textile dyeing industry worldwide. Process parameters were optimized using Response Surface Methodology and under the optimum conditions (e.g., inoculum size of 10%), temperature of 35 °C, 150 ppm, and time of 6 days). The maximum COD and color removal efficiencies, when tested with 1000 ppm of dye using batch reactors were found to be 89% and 99%, respectively. Our results showed also that bacteria had a high decolorization capacity. The regression analysis revealed a good match of the experimental data to the second-order polynomial with a high coefficient of determination (R2). UV-Visible and FTIR spectroscopy analysis confirmed the biodegradation of CI RB 40. Finally, toxicity of CIRB 40 before and after biodegradation was studied and the detoxification of CIRB 40 dye solution after biodegradation process was confirmed.

Botanical and Genetic Identification Followed by Investigation of Chemical Composition and Biological Activities on the Scabiosa atropurpurea L. Stem from Tunisian Flora.

Scarce information about the phenolic composition of Scabiosa atropurpurea L. is available, and no carotenoid compounds have been reported thus far. In this study the phenolic and carotenoid composition of this plant was both investigated and associated bioactivities were evaluated. Aiming to obtain extracts and volatile fractions of known medicinal plants to valorize them in the pharmaceutical or food industries, two techniques of extraction and five solvents were used to determine the biologically active compounds. Gas chromatography coupled to flame ionization and mass spectrometry and liquid chromatography coupled to photodiode array and atmospheric pressure chemical ionization/electrospray ionization mass spectrometry highlighted the presence of 15 volatiles, 19 phenolic, and 24 natural pigments in Scabiosa atropurpurea L. stem samples; among them, the most abundant were 1,8-cineole, chlorogenic acid, cynaroside, and lutein. Bioactivity was assessed by a set of in vitro tests checking for antioxidant, antibacterial, antifungal, and allelopathic (against Brassica oleracea L. and Lens culinaris Medik) effects. Scabiosa atropurpurea L. stem extracts presented a considerable antioxidant, antibacterial, and allelopathic potential, with less antifungal effectiveness. These results indicate that the volatile fractions and extracts from S. atropurpurea L. stem could be considered as a good source of bioactive agents, with possible applications in food-related, agriculture, and pharmaceutical fields. Genetic investigations showed 97% of similarity with Scabiosa tschiliensis, also called Japanese Scabiosa.