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Appl Environ Microbiol ; 85(6)2019 03 15.
Artículo en Inglés | MEDLINE | ID: mdl-30658974

RESUMEN

Atypical enteropathogenic Escherichia coli (aEPEC) strains (36 Japanese and 50 Bangladeshi) obtained from 649 poultry fecal samples were analyzed by molecular epidemiological methods. Clermont's phylogenetic typing showed that group A was more prevalent (58%, 50/86) than B1 (31%, 27/86). Intimin type ß1, which is prevalent among human diarrheal patients, was predominant in both phylogroups B1 (81%, 22/27) and A (70%, 35/50). However, about 95% of B1-ß1 strains belonged to virulence group I, and 77% of them were Japanese strains, while 17% (6/35) of A-ß1 strains did. Multilocus variable-number tandem-repeat analysis (MLVA) distributed the strains into 52 distinct profiles, with Simpson's index of diversity (D) at 73%. When the data were combined with those of 142 previous strains from different sources, the minimum spanning tree formed five zones for porcine strains, poultry strains (excluding B1-ß1), strains from healthy humans, bovine and human patient strains, and the B1-ß1 poultry strains. Antimicrobial resistance to nalidixic acid was most common (74%) among the isolates. Sixty-eight percent of them demonstrated resistance to ≥3 antimicrobial agents, and most of them (91%) were from Bangladesh. The strains were assigned into two groups by hierarchical clustering. Correlation matrix analysis revealed that the virulence genes were negatively associated with antimicrobial resistance. The present study suggested that poultry, particularly Japanese poultry, could be another reservoir of aEPEC (phylogroup B1, virulence group I, and intimin type ß1); however, poultry strains seem to be apart from patient strains that were closer to bovine strains. Bangladeshi aEPEC may be less virulent for humans but more resistant to antibiotics.IMPORTANCE Atypical enteropathogenic Escherichia coli (aEPEC) is a diarrheagenic type of E. coli, as it possesses the intimin gene (eae) for attachment and effacement on epithelium. Since aEPEC is ubiquitous even in developed countries, we previously used molecular epidemiological methods to discriminate aEPEC as a human pathogen. The present study assessed poultry as another source of human diarrheagenic aEPEC. Poultry could be the source of aEPEC (phylogroup B1, virulence group I, and intimin type ß1) found among patient strains in Japan. However, the minimum spanning tree (MST) suggested that the strains from Japanese poultry were far from Japanese patient strains compared with the distance between bovine and patient strains. Bangladeshi avian strains seemed to be less diarrheagenic but are hazardous as a source of drug resistance genes.


Asunto(s)
Enfermedades de los Bovinos/microbiología , Escherichia coli Enteropatógena/genética , Infecciones por Escherichia coli/microbiología , Infecciones por Escherichia coli/veterinaria , Proteínas de Escherichia coli/genética , Enfermedades de las Aves de Corral/microbiología , Enfermedades de los Porcinos/microbiología , Factores de Virulencia/genética , Animales , Antibacterianos/farmacología , Bangladesh , Bovinos , Pollos , Farmacorresistencia Bacteriana , Escherichia coli Enteropatógena/clasificación , Escherichia coli Enteropatógena/efectos de los fármacos , Escherichia coli Enteropatógena/fisiología , Proteínas de Escherichia coli/metabolismo , Especificidad del Huésped , Humanos , Japón , Repeticiones de Minisatélite , Filogenia , Porcinos , Factores de Virulencia/metabolismo
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