RESUMEN
The presence of strong G x E (genotype by environment interaction) is a major hurdle for selecting superior genotypes when genotypes are placed into new and unfamiliar production systems. Genotype or cultivar (s) with high yield potential and having less adaptability and stability to particular environment is never a suitable choice for a breeder and farmer particularly. Purposefully, four successive seasons were chosen to enumerate the phenotypic stability of 27 French bean genotypes for yield and quality traits by involving modern statistical tools like AMMI (Additive Main Effect and Multiplicative Interaction), GGE [G + (G x E)] and cluster analysis. AMMI analysis of variance witnessed magnitude of G, E and G x E was 81.94%, 11.58% and 6.48% of the total variation respectively. The IPCA I (Interaction Principal Component Axes) was contributed with 55.44%, 73.60%, 71.81%, 81.69% and 72.16% G x E variations of days to 50% flowering, pod length, number of pods per plant, average pod weight and pod yield respectively. For qualitative traits i.e., protein content (mg/100g FW), total soluble solids (%) and total phenol content (mg GAE/g FW) the involvement of IPCA I to total genotype by environment interaction variations were 89.55%, 96.07% and 66.52% respectively. The AMMI biplot revealed French bean genotypes viz., IC632961, Arka Sukomal, IIHR-PV-29, IIHR-PV-30 having low AMMI stability value and higher mean value for relevant yield and quality traits in both late kharif and rabi as two mega-environments. Multivariate analysis demonstrated significant higher contribution of pod yield associated traits towards total variations and positive correlation between them. The 27 French bean genotypes formed five groups as per Euclidean distance and the clustering revealed the nature of diversity of French bean genotypes viz., IC 632961, IIHR-B-PV-24, Arka Sukomal, Arka Arjun, Ayoka and Phalguni in response to changing environments and can be utilized in future breeding programme. The study revealed pole type French bean genotypes viz., IC 632961, Arka Sukomal and bush type French bean genotypes viz., IIHR-B-PV-29, IIHR-B-PV-30 could be promising for utilization in future breeding programmes for the concerned traits.
RESUMEN
Adaptive laboratory evolution (ALE) of bacteria has the potential to provide many insights like revealing novel mechanisms of resistance and elucidating the impact of drug combinations and concentrations on AMR evolution. Here, we describe a step-by-step ALE protocol for the model bacterium Escherichia coli that can be easily adapted to answer questions related to evolution and genetics of AMR in diverse bacteria. Key issues to consider when designing ALE experiments as well as some downstream mutation mapping analyses are described. For complete details on the use and execution of this protocol, please refer to Patel and Matange (2021)1 and Matange et al. (2019).2.