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1.
Qual Life Res ; 31(1): 171-184, 2022 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-34156597

RESUMEN

INTRODUCTION: HRQOL in transplant candidates and recipients who are also infected with HIV and are awaiting a kidney, or have received one from a HIV-positive donor, has not been previously investigated. METHODS: The HRQOL of 47 HIV-positive kidney transplant candidates and 21 recipients from HIV-positive donors was evaluated using the Short Form-36 (SF-36) and face to face interviews at baseline and at 6 months. The correlation between SF-36 scores and sociodemographic, clinical and nutritional factors was determined. RESULTS: 68 patients completed the SF-36 at baseline and 6 months. Transplant candidates: transplant candidates had lower HRQOL than recipients. The main mental stressors were income, employment and waiting for a donor. Physical health complaints were body pain (BP) and fatigue. Pre-albumin and BMI was positively correlated with general health at baseline (r = 0.401, p = 0.031 and r = 0.338, p = 0.025). Besides a positive association with role physical (RP) and BP, albumin was associated with overall physical composite score (PCS) (r = 0.329, p = 0.024) at 6 months. Transplant recipients: Transplant recipients had high HRQOL scores in all domains. PCS was 53.8 ± 10.0 and 56.6 ± 6.5 at baseline and 6 months respectively. MCS was 51.3 ± 11.5 and 54.2 ± 8.5 at baseline and 6 months respectively. Albumin correlated positively with PCS (r = 0.464, p = 0.034) at 6 months and role emotional (RE) (r = 0.492, p = 0.024). Higher pre-albumin was associated with better RE and RP abilities and MCS (r = 0.495, p = 0.034). MAMC was associated with four domains of physical health and strongly correlated with PCS (r = 0.821, p = 0.000). CONCLUSION: Strategies to improve HRQOL include ongoing social support, assistance with employment issues and optimising nutritional status.


Asunto(s)
Infecciones por VIH , Trasplante de Riñón , Humanos , Estudios Longitudinales , Calidad de Vida/psicología , Receptores de Trasplantes
2.
Public Health Nutr ; 20(2): 210-219, 2017 02.
Artículo en Inglés | MEDLINE | ID: mdl-27609698

RESUMEN

OBJECTIVE: To investigate the accuracy of arm-associated height estimation methods in the calculation of true height compared with stretch stature in a sample of young South African adults. DESIGN: A cross-sectional descriptive design was employed. SETTING: Pietermaritzburg, Westville and Durban, KwaZulu-Natal, South Africa, 2015. SUBJECTS: Convenience sample (N 900) aged 18-24 years, which included an equal number of participants from both genders (150 per gender) stratified across race (Caucasian, Black African and Indian). RESULTS: Continuous variables that were investigated included: (i) stretch stature; (ii) total armspan; (iii) half-armspan; (iv) half-armspan ×2; (v) demi-span; (vi) demi-span gender-specific equation; (vii) WHO equation; and (viii) WHO-adjusted equations; as well as categorization according to gender and race. Statistical analysis was conducted using IBM SPSS Statistics Version 21.0. Significant correlations were identified between gender and height estimation measurements, with males being anatomically larger than females (P<0·001). Significant differences were documented when study participants were stratified according to race and gender (P<0·001). Anatomical similarities were noted between Indians and Black Africans, whereas Caucasians were anatomically different from the other race groups. Arm-associated height estimation methods were able to estimate true height; however, each method was specific to each gender and race group. CONCLUSIONS: Height can be calculated by using arm-associated measurements. Although universal equations for estimating true height exist, for the enhancement of accuracy, the use of equations that are race-, gender- and population-specific should be considered.


Asunto(s)
Antropometría/métodos , Población Negra/estadística & datos numéricos , Estatura/etnología , Población Blanca/estadística & datos numéricos , Adolescente , Adulto , Brazo/anatomía & histología , Estudios Transversales , Femenino , Humanos , Masculino , Grupos Raciales/estadística & datos numéricos , Factores Sexuales , Sudáfrica , Adulto Joven
3.
J Int Soc Sports Nutr ; 12: 21, 2015.
Artículo en Inglés | MEDLINE | ID: mdl-26038679

RESUMEN

BACKGROUND: Poor hydration compromises performance and heightens the risk of heat stress which adolescents are particularly susceptible to as they produce comparatively larger amount of metabolic heat during exercise. This study determined the hydration status and fluid intake of socio-economically disadvantaged, male adolescent soccer players during training. METHODS: A pilot study was conducted among 79 soccer players (mean age 15.9 ± 0.8 years; mean BMI 20.2 ± 2.1 kg/m(2)). Hydration status was determined before and after two training sessions, using both urine specific gravity and percent loss of body weight. The type and amount of fluid consumed was assessed during training. A self-administered questionnaire was used to determine the players' knowledge regarding fluid and carbohydrate requirements for soccer training. RESULTS: Players were at risk of developing heat illness during six of the 14 training sessions (60 - 90 minutes in length). Although on average players were slightly dehydrated (1.023 ± 0.006 g/ml) before and after (1.024 ± 0.007 g/ml) training, some were extremely dehydrated before (24%) and after (27%) training. Conversely some were extremely hyperhydrated before (3%) and after training (6%). The mean percent loss of body weight was 0.7 ± 0.7%. The majority did not consume fluid during the first (57.0%) and second (70.9%) training sessions. An average of 216.0 ± 140.0 ml of fluid was consumed during both training sessions. The majority (41.8%) consumed water, while a few (5.1%) consumed pure fruit juice. More than 90% stated that water was the most appropriate fluid to consume before, during and after training. Very few (5.0%) correctly stated that carbohydrate should be consumed before, during and after training. CONCLUSIONS: Approximately a quarter were severely dehydrated. Many did not drink or drank insufficient amounts. The players' beliefs regarding the importance of fluid and carbohydrate consumption did not correspond with their practices. A nutrition education programme is needed to educate players on the importance of fluid and carbohydrate to prevent dehydration and ensure appropriate carbohydrate intake.


Asunto(s)
Deshidratación/fisiopatología , Ingestión de Líquidos , Adolescente , Índice de Masa Corporal , Peso Corporal , Deshidratación/complicaciones , Deshidratación/orina , Carbohidratos de la Dieta/administración & dosificación , Jugos de Frutas y Vegetales , Conductas Relacionadas con la Salud , Conocimientos, Actitudes y Práctica en Salud , Agotamiento por Calor/etiología , Agotamiento por Calor/fisiopatología , Humanos , Masculino , Resistencia Física , Proyectos Piloto , Pobreza , Factores de Riesgo , Fútbol , Factores Socioeconómicos , Sudáfrica , Gravedad Específica , Fenómenos Fisiológicos en la Nutrición Deportiva , Encuestas y Cuestionarios , Población Urbana , Orina/química
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