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1.
Dokl Biol Sci ; 486(1): 79-82, 2019 May.
Artículo en Inglés | MEDLINE | ID: mdl-31317450

RESUMEN

In small mammals, the degree of micro- and mesowear of molars depends on the feed hardness, abrasiveness, and some other characteristics. Analysis of micro- and mesorelief of the paleontological material is used for reconstruction of some animal diet parameters. Small mammals pass through a series of complex transformations on the way from the objects of biocenosis to paleontological objects. Bone remains underwent transformations during accumulation and fossilization. In particular, bone remains from ornithogenous deposits were exposed to the bird digestive system elements. We have experimentally studied changes in some parameters of the narrow-headed vole (Microtus gregalis) molars derived from the owl pellets. Comparison of the same samples before and after exposure to the digestive system of the polar owl (Nyctea scandiaca) and eagle owl (Bubo bubo) showed that the tooth enamel microrelief undergoes serious changes and therefore, provides no information on the intravital diet of voles. A different degree of preservation of the characteristics of the mesorelief was shown. Depending on this, an assessment of their applicability to paleoreconstructions was given.


Asunto(s)
Arvicolinae/anatomía & histología , Esmalte Dental/ultraestructura , Dieta , Diente Molar/anatomía & histología , Estrigiformes/fisiología , Animales , Arvicolinae/fisiología , Conducta Alimentaria
2.
Dokl Biol Sci ; 478(1): 16-18, 2018 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-29536400

RESUMEN

In the narrow-headed vole, enamel microwear of the first mandibular molar (of the protoconid and entoconid anterior enamel wall) was studied under the laboratory conditions and at the fixed feed composition. The classic parameters and the area of the enamel prism lesion were taken into account. The enamel lesion patterns caused by the tooth-tooth and tooth-food interactions have been determined. Differences were found between the voles kept on feed with different abrasive properties, as well as between the lingual and buccal conids of the first mandibular molar. In the Microtus species, the ratio of micro-lesions (pits and scratches) did not depend on the abrasive properties of the feed consumed. The extent of preservation of the enamel contour anterior edge depended on the feed composition and could be used as an indicator for indirect evaluation of the Microtus species diet.


Asunto(s)
Arvicolinae/anatomía & histología , Diente Molar/anatomía & histología , Desgaste de los Dientes , Animales , Arvicolinae/fisiología , Dieta , Conducta Alimentaria
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