Differences in fish herbivory among tropical and temperate seaweeds and annual patterns in kelp consumption influence the tropicalisation of temperate reefs.

Climate change is leading to novel species interactions and profoundly altering ecosystems. In marine systems, tropical and subtropical species are increasing in higher latitudes. This has been linked to the deforestation of temperate coastlines, as direct effects of ocean warming combine with increased herbivory from tropical and sub-tropical fishes and lead to the decline of canopy-forming kelp. Here, we tested the hypothesis that this deforestation may be facilitated by greater palatability of temperate kelp and other canopy seaweeds compared to tropical taxa. We used multiple-choice filmed feeding field experiments and chemical analyses to measure the palatability of temperate and tropical seaweeds from Tosa Bay (southeastern Japan) and we used single-species feeding assays to measure changes in consumption of the kelp Ecklonia cava throughout the year. We found no evidence that temperate seaweeds are more palatable to herbivorous fish. In the multiple-choice assays, consumption was concentrated on both tropical and temperate Sargassum species, which are ephemeral and peak in abundance in the spring/early summer. Consumption of the kelp Ecklonia cava peaked during the autumn, when Sargassum species are absent. The highest levels of kelp herbivory coincide with the reproductive season for E. cava and may contribute to the long-term decline of these kelp forests in southern Japan.

Remnant oyster reefs as fish habitat within the estuarine seascape.

Interest in oyster reef conservation and restoration is growing globally, but particularly in Australia, it is unclear the extent to which oyster reefs complement (versus replicate) habitat provisioning by other structured habitats in the seascape. Remote underwater video surveys of two east Australian estuaries revealed that at high tide, oyster reefs not only supported distinct fish communities to bare sediments but also to adjacent seagrass beds and mangrove forests. Fish observations in oyster reefs were close to double that of mangroves and seagrass, with species richness, abundance, feeding and wandering behaviours similar. Several species of blenny and goby were unique to oyster reefs and oyster-containing mangroves, whilst recreationally fished species such as bream and mullet were more abundant on oyster reefs than in other habitats. Resolving the association between oyster reefs and fish species within the broader seascape will assist in developing restoration and management strategies that maximise fisheries benefit.

Heterogeneity within and among co-occurring foundation species increases biodiversity.

Habitat heterogeneity is considered a primary causal driver underpinning patterns of diversity, yet the universal role of heterogeneity in structuring biodiversity is unclear due to a lack of coordinated experiments testing its effects across geographic scales and habitat types. Furthermore, key species interactions that can enhance heterogeneity, such as facilitation cascades of foundation species, have been largely overlooked in general biodiversity models. Here, we performed 22 geographically distributed experiments in different ecosystems and biogeographical regions to assess the extent to which variation in biodiversity is explained by three axes of habitat heterogeneity: the amount of habitat, its morphological complexity, and capacity to provide ecological resources (e.g. food) within and between co-occurring foundation species. We show that positive and additive effects across the three axes of heterogeneity are common, providing a compelling mechanistic insight into the universal importance of habitat heterogeneity in promoting biodiversity via cascades of facilitative interactions. Because many aspects of habitat heterogeneity can be controlled through restoration and management interventions, our findings are directly relevant to biodiversity conservation.

Fine-scale responses of mobile invertebrates and mesopredatory fish to habitat configuration.

As habitat-forming species continue to decline globally, it is important to understand how associated communities respond to habitat loss and fragmentation. Changes in the density and spatial configuration of habitat have important consequences for associated communities. However, tests of these factors are often confounded by morphological variation of habitat-formers, which can be resolved by using standardised habitat-mimics. Furthermore, few studies have incorporated the role of predators in mediating the observed effects. To test whether predators mediate the abundance of invertebrates among algal habitats of varying configuration (isolated vs patches, and positions within patches), we placed macroalgal mimics into subtidal estuarine habitats for one month to sample epifaunal communities. At the same time, we conducted underwater video surveys of fish communities to quantify fish communities and their feeding behaviour among the artificial habitats. Isolated habitats did not differ from patch habitats, however, patch edges had the highest epifaunal abundance, where fish were least commonly observed. Observed fish feeding was highest in the middle of patches and increased fish observations and feeding in habitats with reduced epifaunal communities suggest that mesopredatory fish are mediating epifauna in patches, with predation pressure altered by the spatial configuration of the habitat. This contrasts to previous studies that focus on predators that congregate outside patches and suggest that fragmentation leads to reduced invertebrate abundance at habitat edges in contrast to centres. However, this study highlights that in habitat patches housing small mesopredators that also benefit from the increased structure, the centre of the patch experiences higher predation and therefore fewer epifauna in contrast to patch edges and individual algal mimics.

Climate drives the geography of marine consumption by changing predator communities.

The global distribution of primary production and consumption by humans (fisheries) is well-documented, but we have no map linking the central ecological process of consumption within food webs to temperature and other ecological drivers. Using standardized assays that span 105° of latitude on four continents, we show that rates of bait consumption by generalist predators in shallow marine ecosystems are tightly linked to both temperature and the composition of consumer assemblages. Unexpectedly, rates of consumption peaked at midlatitudes (25 to 35°) in both Northern and Southern Hemispheres across both seagrass and unvegetated sediment habitats. This pattern contrasts with terrestrial systems, where biotic interactions reportedly weaken away from the equator, but it parallels an emerging pattern of a subtropical peak in marine biodiversity. The higher consumption at midlatitudes was closely related to the type of consumers present, which explained rates of consumption better than consumer density, biomass, species diversity, or habitat. Indeed, the apparent effect of temperature on consumption was mostly driven by temperature-associated turnover in consumer community composition. Our findings reinforce the key influence of climate warming on altered species composition and highlight its implications for the functioning of Earth's ecosystems.

Altered fish community and feeding behaviour in close proximity to boat moorings in an urban estuary.

Coastal urbanization has led to large-scale transformation of estuaries, with artificial structures now commonplace. Boat moorings are known to reduce seagrass cover, but little is known about their effect on fish communities. We used underwater video to quantify abundance, diversity, composition and feeding behaviour of fish assemblages on two scales: with increasing distance from moorings on fine scales, and among locations where moorings were present or absent. Fish were less abundant in close proximity to boat moorings, and the species composition varied on fine scales, leading to lower predation pressure near moorings. There was no relationship at the location with seagrass. On larger scales, we detected no differences in abundance or community composition among locations where moorings were present or absent. These findings show a clear impact of moorings on fish and highlight the importance of fine-scale assessments over location-scale comparisons in the detection of the effects of artificial structures.

Beyond the border: effects of an expanding algal habitat on the fauna of neighbouring habitats.

The impacts of novel habitat-forming organisms on associated fauna have been difficult to predict, and may affect the fauna of neighbouring habitats due to changes in the spatial configuration of habitat patches of differing quality. Here, we test whether the localised expansion of a native habitat-forming macroalga, Caulerpa filiformis, on subtidal reefs can affect the abundance of fauna associated with a neighbouring macroalgal habitat. C. filiformis was a functionally distinct habitat for fauna, and the total abundance of epifauna associated with the resident alga, Sargassum linearifolium, was reduced at some sites when in close proximity to or surrounded by C. filiformis. Experimental manipulation of habitat configuration demonstrated that the low abundance of gastropods on S. linearifolium when surrounded by C. filiformis was likely explained by C. filiformis acting as a physical dispersal barrier for mobile fauna. Changes to the spatial configuration of novel and resident habitats can thus affect the abundance of fauna in addition to the direct replacement of habitats by species undergoing range expansions or increasing in abundance.