Tracing carbon flow in an arctic marine food web using fatty acid-stable isotope analysis.

Global warming and the loss of sea ice threaten to alter patterns of productivity in arctic marine ecosystems because of a likely decline in primary productivity by sea ice algae. Estimates of the contribution of ice algae to total primary production range widely, from just 3 to >50%, and the importance of ice algae to higher trophic levels remains unknown. To help answer this question, we investigated a novel approach to food web studies by combining the two established methods of stable isotope analysis and fatty acid (FA) analysis--we determined the C isotopic composition of individual diatom FA and traced these biomarkers in consumers. Samples were collected near Barrow, Alaska and included ice algae, pelagic phytoplankton, zooplankton, fish, seabirds, pinnipeds and cetaceans. Ice algae and pelagic phytoplankton had distinctive overall FA signatures and clear differences in delta(13)C for two specific diatom FA biomarkers: 16:4n-1 (-24.0+/-2.4 and -30.7+/-0.8 per thousand, respectively) and 20:5n-3 (-18.3+/-2.0 and -26.9+/-0.7 per thousand, respectively). Nearly all delta(13)C values of these two FA in consumers fell between the two stable isotopic end members. A mass balance equation indicated that FA material derived from ice algae, compared to pelagic diatoms, averaged 71% (44-107%) in consumers based on delta(13)C values of 16:4n-1, but only 24% (0-61%) based on 20:5n-3. Our estimates derived from 16:4n-1, which is produced only by diatoms, probably best represented the contribution of ice algae relative to pelagic diatoms. However, many types of algae produce 20:5n-3, so the lower value derived from it likely represented a more realistic estimate of the proportion of ice algae material relative to all other types of phytoplankton. These preliminary results demonstrate the potential value of compound-specific isotope analysis of marine lipids to trace C flow through marine food webs and provide a foundation for future work.

Stable carbon isotope ratio variations in marine macrophytes along intertidal gradients.

The hypothesis that relative water motion and boundary layer diffusion processes affect carbon isotope ratios of aquatic plants was tested in tidal pool and surge zone comparisons of the surfgrass Phyllospadix spp. No evidence was found that submerged plants growing in still upper tidal pools were isotopically different from those growing submerged in lower tidal surge zones. Significant decreases in 13C/12C ratios for plants growing emersed in the intertidal may have been caused by uptake of atmospheric carbon dioxide. Marine algae (Egregia menziesii and Halosaccion americanum) growing at the same location and tidal elevations as the seagrasses showed somewhat different isotopic fractionation patterns, suggesting that causes of isotopic variability in the seagrasses were not necessarily the same as those in the two marine algae.

Large yearly production of phytoplankton in the Western bering strait.

Production in the western Bering Strait is estimated at 324 grams of carbon per square meter per year over 2.12x 10(4) square kilometers. An ice-reduced growing season makes this large amount of primary production unexpected, but it is consistent with the area's large upper trophic level stocks. The productivity is fueled by a cross-shelf flow of nutrient-rich water from the Bering Sea continental slope. This phytoplankton production system from June through September is analogous to a laboratory continuous culture.

Symbiotic Cellulose Degradation in Green Turtles, Chelonia mydas L.

A postgastric, fermentative breakdown of structural plant tissue was demonstrated for green turtles. About 90% cellulose was hydrolyzed. Bacterial and protozoan numbers compared with those of the rumen.