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1.
J Therm Biol ; 70(Pt B): 27-36, 2017 Dec.
Artículo en Inglés | MEDLINE | ID: mdl-29108555

RESUMEN

The antestia bug Antestiopsis thunbergii (Hemiptera: Pentatomidae) is a major pest of Arabica coffee in African tropical highlands. It feeds on coffee plant vegetative parts and berries leading to a direct reduction in coffee yield and quality. This study aimed to determine A. thunbergii thermal requirements, and to obtain new information on the pest demography as influenced by temperature. Temperature-dependent models were developed using the Insect Life Cycle Modelling software (ILCYM) through a complete life table study at seven constant temperatures in the range 18-32°C. Non-linear functions were fitted to A. thunbergii development, mortality, fecundity and senescence. Model parameters and demographic variables obtained from the models were given for each temperature and development stage. Life table parameters were estimated for nine constant temperatures, from 18°C to 26°C, using stochastic simulations. The minimum temperature threshold (Tmin) and the thermal constant (k) for the development from egg to adult were estimated from a linear function at 12.1°C and 666.67° days, respectively. The maximum temperature threshold (Tmax) was estimated at 33.9°C from a Logan model. The optimum temperature for immature stages' survival was estimated to be between 22.4 and 24.7°C. The maximum fecundity was 147.7 eggs female-1 at 21.2°C. Simulated A. thunbergii life table parameters were affected by temperature, and the maximum value of intrinsic rate of increase (rm) was 0.029 at 22°C and 23°C. In general, the life cycle data, models and demographic parameters we obtained were in line with previous reports for antestia bugs or other stink bug species. The relationships between the pest thermal requirements and ecological preferences in highland coffee were discussed. Our results will contribute to risk prediction under climate change for this important coffee pest.


Asunto(s)
Hemípteros/fisiología , Modelos Biológicos , Temperatura , Animales , Cambio Climático , Femenino , Fertilidad , Estadios del Ciclo de Vida , Masculino
2.
PLoS One ; 9(11): e111316, 2014.
Artículo en Inglés | MEDLINE | ID: mdl-25380135

RESUMEN

Coffee berries are known to release several volatile organic compounds, among which is the spiroacetal, conophthorin, an attractant for the coffee berry borer Hypothenemus hampei. Elucidating the effects of other spiroacetals released by coffee berries is critical to understanding their chemo-ecological roles in the host discrimination and colonization process of the coffee berry borer, and also for their potential use in the management of this pest. Here, we show that the coffee berry spiroacetals frontalin and 1,6-dioxaspiro [4.5] decane (referred thereafter as brocain), are also used as semiochemicals by the coffee berry borer for host colonization. Bioassays and chemical analyses showed that crowding coffee berry borers from 2 to 6 females per berry, reduced borer fecundity, which appeared to correlate with a decrease in the emission rates of conophthorin and frontalin over time. In contrast, the level of brocain did not vary significantly between borer- uninfested and infested berries. Brocain was attractive at lower doses, but repellent at higher doses while frontalin alone or in a blend was critical for avoidance. Field assays with a commercial attractant comprising a mixture of ethanol and methanol (1 ∶ 1), combined with frontalin, confirmed the repellent effect of this compound by disrupting capture rates of H. hampei females by 77% in a coffee plantation. Overall, our results suggest that the levels of frontalin and conophthorin released by coffee berries determine the host colonization behaviour of H. hampei, possibly through a 'push-pull' system, whereby frontalin acts as the 'push' (repellent) and conophthorin acting as the 'pull' (attractant). Furthermore, our results reveal the potential use of frontalin as a repellent for management of this coffee pest.


Asunto(s)
Conducta Animal/efectos de los fármacos , Compuestos Bicíclicos Heterocíclicos con Puentes/farmacología , Feromonas/farmacología , Compuestos de Espiro/farmacología , Gorgojos/efectos de los fármacos , Animales , Femenino , Estadios del Ciclo de Vida , Control de Plagas , Gorgojos/crecimiento & desarrollo
3.
PLoS One ; 8(9): e74277, 2013.
Artículo en Inglés | MEDLINE | ID: mdl-24073204

RESUMEN

Unanswered key questions in bark beetle-plant interactions concern host finding in species attacking angiosperms in tropical zones and whether management strategies based on chemical signaling used for their conifer-attacking temperate relatives may also be applied in the tropics. We hypothesized that there should be a common link in chemical signaling mediating host location by these Scolytids. Using laboratory behavioral assays and chemical analysis we demonstrate that the yellow-orange exocarp stage of coffee berries, which attracts the coffee berry borer, releases relatively high amounts of volatiles including conophthorin, chalcogran, frontalin and sulcatone that are typically associated with Scolytinae chemical ecology. The green stage of the berry produces a much less complex bouquet containing small amounts of conophthorin but no other compounds known as bark beetle semiochemicals. In behavioral assays, the coffee berry borer was attracted to the spiroacetals conophthorin and chalcogran, but avoided the monoterpenes verbenone and α-pinene, demonstrating that, as in their conifer-attacking relatives in temperate zones, the use of host and non-host volatiles is also critical in host finding by tropical species. We speculate that microorganisms formed a common basis for the establishment of crucial chemical signals comprising inter- and intraspecific communication systems in both temperate- and tropical-occurring bark beetles attacking gymnosperms and angiosperms.


Asunto(s)
Café , Escarabajos/fisiología , Feromonas/análisis , Corteza de la Planta/fisiología , Animales , Conducta Animal , Electrofisiología , Cromatografía de Gases y Espectrometría de Masas , Interacciones Huésped-Parásitos , Magnoliopsida/fisiología , Volatilización
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