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1.
Science ; 360(6391): 915-918, 2018 05 25.
Artículo en Inglés | MEDLINE | ID: mdl-29798884

RESUMEN

Biomolecular monitoring in the gastrointestinal tract could offer rapid, precise disease detection and management but is impeded by access to the remote and complex environment. Here, we present an ingestible micro-bio-electronic device (IMBED) for in situ biomolecular detection based on environmentally resilient biosensor bacteria and miniaturized luminescence readout electronics that wirelessly communicate with an external device. As a proof of concept, we engineer heme-sensitive probiotic biosensors and demonstrate accurate diagnosis of gastrointestinal bleeding in swine. Additionally, we integrate alternative biosensors to demonstrate modularity and extensibility of the detection platform. IMBEDs enable new opportunities for gastrointestinal biomarker discovery and could transform the management and diagnosis of gastrointestinal disease.


Asunto(s)
Técnicas Biosensibles/instrumentación , Enfermedades Gastrointestinales/diagnóstico , Tracto Gastrointestinal/microbiología , Tracto Gastrointestinal/fisiopatología , Monitoreo Fisiológico/instrumentación , Probióticos , Animales , Equipos y Suministros Eléctricos , Enfermedades Gastrointestinales/microbiología , Hemorragia Gastrointestinal/diagnóstico , Hemo/química , Porcinos
2.
Artículo en Inglés | MEDLINE | ID: mdl-28458955

RESUMEN

Ingestible electronics have revolutionized the standard of care for a variety of health conditions. Extending the capacity and safety of these devices, and reducing the costs of powering them, could enable broad deployment of prolonged monitoring systems for patients. Although prior biocompatible power harvesting systems for in vivo use have demonstrated short minute-long bursts of power from the stomach, not much is known about the capacity to power electronics in the longer term and throughout the gastrointestinal tract. Here, we report the design and operation of an energy-harvesting galvanic cell for continuous in vivo temperature sensing and wireless communication. The device delivered an average power of 0.23 µW per mm2 of electrode area for an average of 6.1 days of temperature measurements in the gastrointestinal tract of pigs. This power-harvesting cell has the capacity to provide power for prolonged periods of time to the next generation of ingestible electronic devices located in the gastrointestinal tract.

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