1.
Appl Environ Microbiol
; 74(23): 7451-3, 2008 Dec.
Artículo
en Inglés
| MEDLINE
| ID: mdl-18849447
RESUMEN
Food poisoning laboratories identify Bacillus cereus using routine methods that may not differentiate all Bacillus cereus group species. We recharacterized Bacillus food-poisoning strains from 39 outbreaks and identified B. cereus in 23 outbreaks, B. thuringiensis in 4, B. mycoides in 1, and mixed strains of Bacillus in 11 outbreaks.