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1.
Biomolecules ; 10(8)2020 08 08.
Artículo en Inglés | MEDLINE | ID: mdl-32784479

RESUMEN

Plant-derived pentacyclic triterpenic acids (TAs) have gained increasing attention due to their multiple biological activities. Betulinic acid (BA) and ursolic acid (UA) modulate diverse pathways in carcinogenesis, offering increased changes of success in refractory cancers, such as triple negative breast cancer (TNBC). The present work aimed to assess the metabolic effects of BA and UA in MDA-MB-231 breast cancer cells (TNBC model), as well as in MCF-10A non-cancer breast epithelial cells, with a view to unveiling the involvement of metabolic reprogramming in cellular responses to these TAs. Cell viability and cell cycle analyses were followed by assessment of changes in the cells exo- and endometabolome through 1H NMR analysis of cell culture medium supernatants, aqueous and organic cell extracts. In MDA-MB-231 cells, BA was suggested to induce a transient upregulation of glucose consumption and glycolytic conversion, tricarboxylic acid (TCA) cycle intensification, and hydrolysis of neutral lipids, while UA effects were much less pronounced. In MCF-10A cells, boosting of glucose metabolism by the two TAs was accompanied by diversion of glycolytic intermediates to the hexosamine biosynthetic pathway (HBP) and the synthesis of neutral lipids, possibly stored in detoxifying lipid droplets. Additionally, breast epithelial cells intensified pyruvate consumption and TCA cycle activity, possibly to compensate for oxidative impairment of pyruvate glycolytic production. This study provided novel insights into the metabolic effects of BA and UA in cancer and non-cancer breast cells, thus improving current understanding of the action of these compounds at the molecular level.


Asunto(s)
Mama/efectos de los fármacos , Células Epiteliales/efectos de los fármacos , Metaboloma/efectos de los fármacos , Neoplasias de la Mama Triple Negativas/metabolismo , Triterpenos/farmacología , Mama/metabolismo , Ciclo Celular/efectos de los fármacos , Línea Celular Tumoral , Supervivencia Celular/efectos de los fármacos , Ciclo del Ácido Cítrico/efectos de los fármacos , Células Epiteliales/metabolismo , Femenino , Glucosa/metabolismo , Glucólisis/efectos de los fármacos , Hexosaminas/metabolismo , Humanos , Metabolismo de los Lípidos/efectos de los fármacos , Espectroscopía de Resonancia Magnética , Metabolómica , Triterpenos Pentacíclicos , Ácido Betulínico , Ácido Ursólico
2.
Bioresour Technol ; 186: 309-315, 2015 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-25836040

RESUMEN

The correct choice of the specific lignocellulosic biomass pretreatment allows obtaining high biomass conversions for biorefinery implementations and cellulosic bioethanol production from renewable resources. Cynara cardunculus (cardoon) pretreated by steam explosion (SE) was involved in second-generation bioethanol production using separate hydrolysis and fermentation (SHF) or simultaneous saccharification and fermentation (SSF) processes. Steam explosion pretreatment led to partial solubilisation of hemicelluloses and increased the accessibility of residual polysaccharides towards enzymatic hydrolysis revealing 64% of sugars yield against 11% from untreated plant material. Alkaline extraction after SE pretreatment of cardoon (CSEOH) promoted partial removal of degraded lignin, tannins, extractives and hemicelluloses thus allowing to double glucose concentration upon saccharification step. Bioethanol fermentation in SSF mode was faster than SHF process providing the best results: ethanol concentration 18.7 g L(-1), fermentation efficiency of 66.6% and a yield of 26.6g ethanol/100 g CSEOH or 10.1 g ethanol/100 g untreated cardoon.


Asunto(s)
Biocombustibles , Cynara/enzimología , Cynara/metabolismo , Etanol/aislamiento & purificación , Polisacáridos/metabolismo , Celulosa/metabolismo , Cromatografía de Gases , Cromatografía Líquida de Alta Presión , Explosiones , Hidrólisis , Lignina/aislamiento & purificación , Espectroscopía de Resonancia Magnética , Microscopía Electrónica de Rastreo , Saccharomyces cerevisiae , Vapor
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